Uniscali Modern Italian Menu and Prices
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Uniscali Modern Italian Menu
| Little Plates |
| Marinated Olives |
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$3.00 | |
| Roasted Almonds |
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$3.00 | |
| Zuppa |
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$3.50 | |
| Pork Wings |
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$9.95 |
Tossed in BBQ Balsamic sauce.
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| Pizza |
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$10.25 |
With prosciutto, potatoes & mozzarella. Topped with arugula.
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| Tuna Tartare |
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$12.25 |
Ahi tuna tossed in tomato vinaigrette served with fried Pasta chips & a Kalamata olive tapenade.
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| Italian Mac & Cheese |
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$4.00 |
With toasted ciabatta breadcrumbs
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| Crispy Potato Stack |
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$8.95 |
With prosciutto & blue cheese fondue
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| Brussels Sprouts |
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$6.25 |
Pan roasted in crispy pancetta sherry vinaigrette with grana padano cheese
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| Bruschetta |
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$10.75 |
With seared rare beef & arugula almond pesto.
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| Mussels |
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$12.25 |
Steamed with white wine, sausage, red chili & garlic aioli.
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| Garlicky Shrimp |
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$10.25 |
With artichoke hearts & tomatoes.
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| CCalamari Steak Fries |
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$8.25 |
With crispy pepperoncini, garlic aioli & Agrodolce dipping sauce.
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| Italian Egg Rolls |
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$6.75 |
Served caprese style with housemade pesto
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| Uniscali Salad |
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$3.00 |
Mixed greens, roasted red peppers, fresh mozzarella & Farro tossed with pine nut vinaigrette.
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| Big Plates |
| Cioppino |
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$26.95 |
Our signature dish. A Spicy broth filled with a seasonal selection of shrimp, Jumbo lump crab, mussels & fish. Saffron potatoes & Crostini.
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| Pork Chops |
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$20.95 |
With italian mac & cheese, brussels sprouts & a lemon thyme sauce.
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| Beef Tenderloin |
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$25.95 |
Grilled on Tuscan spiced crispy potatoes with gorgonzola cream & seasonal vegetables.
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| Salmon |
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$18.95 |
On asparagus red pepper risotto with arugula & warm pancetta sherry vinaigrette.
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| Green Plates |
| Add grilled chicken $4.00, fried calamari $4.00, shrimp $8.00, jumbo lump crab $9.00 |
| Crab Salad |
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$15.95 |
Jumbo lump crab, grilled ciabatta, arugula, red onions, tomatoes, tomano cheese & red wine vinaigrette.
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| Salmon Salad |
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$15.95 |
Mixed greens, roasted red peppers & farro tossed with pine nut vinaigrette.
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| Grilled Chicken Caesar |
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$11.75 |
Grilled chicken breast, grilled romaine & white anchovy with shaved romano cheese.
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| Steak Salad |
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$14.95 |
Shaved beef tenderloin, arugula, mixed greens, red onions, Tomatoes, crispy potatoes & creamy blue cheese dressing.
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| Pasta Plates |
| Carbonara Risotto |
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$17.95 |
Crispy pancetta & peas topped with a six minute egg.
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| Fusilli |
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$18.95 |
Shrimp & housemade sausage tossed with red onion & tomatoes in a pepperoncini cream sauce.
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| Chicken Saltimboca |
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$17.95 |
With citrus brined chicken, Housemade Prosciutto pasta & Fontina in a lemon sage butter sauce. Topped with an arugula & lemon salad.
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| Ravioli Filled |
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$16.95 |
With tomato & artichoke tossed with asparagus in a tomato butter sauce & Balsamic syrup.
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| Sides |
| Marinated Olives |
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$3.00 |
| House Roasted Almonds |
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$3.00 |
| Seasonal Vegetables |
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$3.00 |
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| Italian Mac & Cheese |
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$4.00 |
| Crispy Potatoes |
0
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$4.00 |
| Gluten Free Cracker |
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$4.00 |
| Warm Up |
| Cappucino |
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$5.00 |
| Espresso |
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$3.00 |
| Latte |
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$5.00 |
| Americano |
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$3.00 |
| Mocha Latte |
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$5.00 |
| Macchiato |
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$3.50 |
| Sweet Plates |
| Affogato |
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$5.00 |
Gelato, espresso & hazelnut brittle
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| Caramel Budino |
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$5.00 |
With salted caramel sauce
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| Apple Rhubarb Crisp |
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$5.00 |
With pistachio gelato
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| Chocolate Peanut Butter Bite |
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$1.50 | |
| Sorbet |
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$3.00 | |
| Gelato |
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$3.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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