The Red Onion Restaurant & Bar Menu and Prices
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The Red Onion Restaurant & Bar Menu
| Appetizers |
| Made to Order Traditional Guacamole |
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$9.50 |
Crispy corn tortillas
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| Oysters on the Half Shell |
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$14.00 - $26.00 |
Maison beau soleil, new brunswick, canada
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| House Cured Sardines |
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$9.50 |
Marinated baby artichokes, olives, shaved celery, grilled bread
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| Grilled Calamari Asian Street Food Style |
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$11.50 |
Garlic, sesame oil, fresh kimchee, peanuts
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| Spicy Thai Beef Salad |
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$12.00 |
Rare cooked filet mignon, chiles, mint, cilantro, onion
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| Sicilian Sauteed Calamari |
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$12.00 |
Spicy tomato sauce, pasta pearls, currants, pine nuts and capers
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| Gray Horse Farms Organic Chicken-Liver Cognac Mousse |
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$9.00 |
Port poached fruits, cornichons, croutons
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| House-Made Pierogi |
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$10.00 |
Black truffle potato puree, melted onions, brown butter, sage, sour cream
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| Grilled Octopus |
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$13.00 |
Espelette pepper, yukon gold potato & string bean pesto salad, harissa
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| Fresh Mozzarella di Bufala |
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$14.00 |
Fresh black mission figs, galloni prosciutto, scillian olive oil
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| Red Snapper Ceviche |
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$13.00 |
Citrus, pico de gallo, avocado, crispy corn tortillas
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| Salads |
| Add grilled marinated chicken breast to any salad $6.00, add grilled shrimp to any salad $9.00 |
| The Red Onion Caesar |
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$10.00 |
Hearts of romaine, red onion, avocado and garlic croutons
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| Roasted Beet Salad |
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$11.00 |
Citrus vinaigrette, shaved fennel, ricotta salata, red onion & mint
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| Baby Arugula |
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$10.00 |
Radicchio, endive, grana padano, pine nuts, lemon juice, olive oil
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| Steak House Style Chopped Salad |
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$11.00 |
Romaine, radishes, avocado, green olives, red onion, olive oil and lemon
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| Locally Smoked Trout |
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$13.00 |
Celery root, julienned apple, pecans, watercress, buttermilk-horseradish vinaigrette
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| Entrees |
| Toppings: Cheddar,gruyere or bleu cheese, slab bacon, grilled red onion, avocado 2 each |
| Florida Swordfish |
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$26.00 |
Sweet corn & asparagus risotto, baby beets, basil oil, brown butter & capers
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| Seafood Risotto |
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$26.00 |
Large diver scallops, jumbo mexican white shrimp, calamari, mussels, white wine, fresh herbs
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| Bell & Evans Natural Chicken Breast |
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$24.00 |
Saltimbocca broccoli-rabe, assortrd mushrooms, natural jus
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| Steak Frites |
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$26.00 |
All natural half-pound new york strip, green peppercorn butter, crispy fries, green salad
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| 3/4 Pound Natural Rib Eye |
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$32.00 |
Bleu cheese butter, demi-glace, sautéed spinach, vidalia onion & tomato salad
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| Twin Half-Pound Lamb Chops |
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$32.00 |
Sweet peas, pearl onions & mint , whipped potatoes, demi-glace
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| Sautéed Calves Liver |
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$25.00 |
Balsamic vinegar sauce, carmelized string beans, red onion, bacon, whipped potatoes
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| Hamburger |
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$14.00 |
Seven onces of all natural ground chuck steakon a house-made bun with crispy french fries
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| Vegetable Curry |
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$17.00 |
Seasonal vegetables in a spicy yellow thai curry sauce with lime scented basmati rice. Add grilled marinated chicken breast $6.00, add shrimp $8.00
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| Pasta |
| House-Made Papardelle |
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$17.00 |
Bolognese ragu & grana padano
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| House-Made Ravioli |
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$22.00 |
Goat cheese & ricotta filled, arugula, pine nuts, mushrooms & truffle oil
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| Crab Spaghetti |
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$19.00 |
Jumbo lump blue crab, crab butter, garlic, jalopenos, toasted bread crumbs
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| Linguine with Fresh Chopped Clams |
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$21.00 |
Garlic, white wine, thyme, broccoli-rabe parsley
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| Mussels |
| Cast Iron Skillet Mussels |
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$11.00 |
Roasted with butter & lemon
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| Thai Style Mussels |
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$13.00 |
Steamed with lime leaf, chilies, coconut milk & mint
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| Classic Steamed Mussels |
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$13.00 |
White wine, fresh thyme, garlic, shallots, parsley, lemon and butter
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| Dessert |
| Tiramisu |
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$9.00 |
Mascarpone, lady fingers with brandy & espresso
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| Chocolate Brownie Sundae |
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$9.00 |
Jane's cappuccino-kahlua ice cream, chocolate and caramel sauce & candied nuts
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| Carolina Peach & Local Blueberry Crisp |
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$9.00 |
With vanilla ice cream
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| Chocolate Covered Mint Cheesecake |
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$9.00 | |
| Warm Red Wine Poached Pears |
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$9.00 |
Lemon mascarpone semi-freddo and almond praline
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| White Chocolate-Cardomom Panna Cotta |
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$9.00 |
Gran marnier-orange compote
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| Vanilla Creme Brulee |
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$9.00 | |
| House Made Cookies |
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$6.00 | |
| Selection of Jane's Handmade Ice Creams & Sorbets |
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$7.00 | |
| Affogato |
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$7.00 |
Espresso, vanilla ice cream & amaretto
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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