Ansill Food & Wine Menu and Prices
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Ansill Food & Wine Menu
| STARTERS |
| OYSTERS (1/2 doz) |
0
|
$14.00 |
horseradish mignonette
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|
| TODAY'S SOUP |
0
|
$9.00 | |
| MIXED GREENS SALAD |
0
|
$7.00 |
sherry vinaigrette
MORE
|
| TOMATO BREAD |
0
|
$5.00 |
garlic, sea salt (add serrano ham $10)
MORE
|
| ANTIPASTI |
0
|
$9.00 |
assorted vegetables
MORE
|
| HOUSE CURED SALMON |
0
|
$9.00 |
greek yogurt, dill
MORE
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| MARINATED WHITE ANCHOVIES |
0
|
$6.00 |
basil, red peppers
MORE
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| ROASTED BEETS |
0
|
$7.00 |
blood oranges
MORE
|
| EGGPLANT |
0
|
$9.00 |
mozzarella and tomato coulis
MORE
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| MUSHROOM BRIK |
0
|
$11.00 |
enoki salad
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| GRILLED ROMAINE |
0
|
$8.00 |
anchovy vinaigrette
MORE
|
| BONE MARROW |
0
|
$6.00 |
parsley salad, capers
MORE
|
| PIGS TROTTERS |
0
|
$8.00 |
pickled red onion
MORE
|
| ROASTED PORCINI |
0
|
$11.00 |
taleggio
MORE
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| STEAK TARTAR |
0
|
$12.00 |
cognac, purple mustard
MORE
|
| CHARCUTERIE SAMPLER |
0
|
$18.00 | |
| MARINATED OLIVES |
0
|
$1.00 - $5.00 | |
| LARGER PLATES & ACCOMPANIMENTS |
| HANGER STEAK |
0
|
$15.00 |
onion marmalade
MORE
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| TWO LITTLE BURGERS |
0
|
$12.00 |
potato gaufrettes
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|
| LAMB OSSO BUCCO SANDWICH |
0
|
$14.00 |
parsley, lemon
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| CRISPY LAMB'S TONGUE |
0
|
$9.00 |
chickpeas, mint
MORE
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| SWEETBREADS |
0
|
$15.00 |
mushrooms, red wine
MORE
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| MUSTARD SPATZLE |
0
|
$12.00 |
braised rabbit
MORE
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| TUNA |
0
|
$15.00 |
warm balsamic vinaigrette
MORE
|
| SHRIMP |
0
|
$15.00 |
spicy olive oil
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| BACCALA |
0
|
$8.00 |
poached egg, red wine
MORE
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| ROASTED BRUSSELS SPROUTS |
0
|
$7.00 |
apple smoked bacon
MORE
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| TRUFFLE MASHED POTATOES |
0
|
$8.00 |
chives
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| BEANS AND GREENS |
0
|
$7.00 |
shaved parmesan
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| FINGERLING POTATOES |
0
|
$8.00 |
bacon, caramelized onion
MORE
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| BAKED DUCK EGGS |
0
|
$9.00 |
truffles, cream (add porcini mushrooms $5)
MORE
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| CHEESE |
| We will accomodate vegetarian and vegan requests |
| IDIAZABAL |
0
|
$7.00 |
(Spain, sheep)
MORE
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| NEVAT |
0
|
$7.00 |
(Spain, goat)
MORE
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| PIERRE ROBERT |
0
|
$7.00 |
(France, cow)
MORE
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| VALDEON |
0
|
$7.00 |
(Spain, cow)
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| MUNSTER GÈROMÈ |
0
|
$7.00 |
(France, cow)
MORE
|
| CHEESE SAMPLER |
0
|
$18.00 | |
| LATE NIGHT |
| We now offer a Late Night Bar Menu from 10pm to 1 am, Monday through Saturday. |
| OYSTERS (1/2 doz) |
0
|
$14.00 |
horseradish mignonette
MORE
|
| HOUSE CURED SALMON |
0
|
$9.00 |
greek yogurt, dill
MORE
|
| STEAK TARTAR |
0
|
$12.00 |
cognac, purple mustard
MORE
|
|
|
|||
| MIXED GREENS SALAD |
0
|
$7.00 |
sherry vinaigrette
MORE
|
| TOMATO BREAD |
0
|
$10.00 |
garlic, sea salt $5, add boar prosciutto
MORE
|
| ANTIPASTI |
0
|
$9.00 |
assorted vegetables
MORE
|
| ROASTED BEETS |
0
|
$7.00 |
blood oranges
MORE
|
| MARINATED OLIVES |
0
|
$1.00 - $5.00 | |
| SPICED ALMONDS |
0
|
$5.00 | |
| BONE MARROW |
0
|
$6.00 |
parsley salad, capers
MORE
|
| PIGS TROTTERS |
0
|
$8.00 |
pickled red onion
MORE
|
| SERRANO HAM PANINO |
0
|
$10.00 |
roasted red pepper
MORE
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| VEGETABLE PANINO |
0
|
$9.00 |
chef's selectioN
MORE
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| TWO LITTLE BURGERS |
0
|
$12.00 |
potato gaufrettes
MORE
|
| CHARCUTERIE SAMPLER |
0
|
$18.00 | |
| CHEESE SAMPLER |
0
|
$18.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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