Carbon County Steakhouse Menu and Prices

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Appetizers
Fresh Mussels
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$18.00
One and a half pounds of cast iron seared black mussels: lemon & drawn butter.
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Mozzarella Coins
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$12.00
Bacon wrapped; smoked tomato chutney
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Beartooth Strips
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$10.00
Tenderized, breaded and golden fried beef: horseradish sauce.
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Kasseri
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$14.00
Greek cheese flamed table side with Sambuca liqueur: grilled flat bread.
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Goat Cheese Herb Gnocchi
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$11.00
Local amaltheia dairy goat cheese-potato dumpling sauteed with bacon & parmesan.
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Montana Egg Rolls
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$9.00
Shredded beef tips with onions, mushrooms & sage: sweet mustard sauce.
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Sauteed Baby Portabellas
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$12.00
Quartered & sautéed with garlic, thyme and sherry butter sauce.
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Cajun Shrimp
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$16.00
Cajun spiced and pan seared: lemon aioli.
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Pasta
Beef Stroganoff
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$24.00
Beef tenderloin tips sautéed with mushrooms, onions and sherry in a traditional stroganoff cream sauce over a bed of fettuccine.
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Italian Sausage & Fettuccine
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$23.00
Grilled montana italian sausage over fettuccine topped with a roasted garlic-herb tomato sauce and parmesan cheese blend.
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Lobster Mac-N-Cheese
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$32.00
Wagon wheel pasta tossed with lumps of lobster meat, gruyere, asiago, parmesan & romano cheese; broiled with seasoned breadcrumbs.
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Carbon County Steaks
Ribeye 12 oz.
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$33.00
28 day-aged black angus beef
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Sirloin
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$28.00
Prime-grade beef 8 oz
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Striploin
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$44.00
Montana wagyu cattle company american kobe 12 oz.
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Flat Iron
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$27.00
Yellowstone grass-fed beef 8 oz.
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Tenderloin 5 oz.
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$28.00
Certified black angus
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Tenderloin 8 oz.
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$36.00
Certified black angus
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Delmonico Steak - One
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$58.00
36 oz. bone-in tomahawk chop; black angus
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Delmonico Steak - Two
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$64.00
36 oz. bone-in tomahawk chop; black angus
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Cowboy Cuisine
Cowboy Coffee Ribeye
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$36.00
Our award winning 12 oz. certified angus beef ribeye rubbed with our spicy blend of seasonings and char-broiled: sweet spiced rum coffee sauce.
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Elk Medallions
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$39.00
Pan seared montana elk co. medallions: raspberry chiplote sauce
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Bacon Parmesan Chicken
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$25.00
Golden seared double breasted chicken, baked with bacon & broiled with parmesan.
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Bison Meatloaf
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$25.00
All-natural ground montana bison with smoked bacon, herbs and vegetables: smothered in brown gravy.
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Pork Tenderloin
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$26.00
Island spiced, pan seared with a spicy apple cream sauce.
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Spinach Phyllo - Vegetarian
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$24.00
Baked spinach-kasseri phyllo triangles served with yellow tomato puree; topped with sautéed shallots and grape tomatoes.
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Seafood
Peppered Ahi Tuna
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$31.00
Black pepper and pan seared rare: orange-cilantro salsa
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Alaskan King Crab
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Price may varies
24 ounces jumbo king crab: drawn butter & lemon.
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Grilled Margarita Shrimp
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$31.00
Eight white shrimp grilled and brushed with a tequila-lime glaze.
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Jumbo Fried Prawns
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$28.00
Six prawns hand battered in a coconut panko breading: spiced pineapple dip.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price