Menu With Price Menu Bistro 1689 Menu

Bistro 1689 Menu and Prices

4.3 based on 162 votes

French

Choose My State

Entrees

Confit Of Niman Ranch Pork Shoulder	$18.00	sweet potato puree, watermelon radish, seckel pear salad and pork jus MORE
Monkfish And Butternut Squash Bourride	$19.00	mussels, squid, fennel, leeks, potatoes and grilled bread MORE
Tangerine Thyme Glazed Duck Breast	$20.00	vanilla braised parsnips, wild rice, pistachio and currants MORE
Roasted Chicken	$17.00	truffle salt, chicken liver spaetzle, chestnuts and organic sierra beauty apples MORE
Grilled Flat Iron Steak	$21.00	bone marrow, salt baked potatoes, spinach, pearl onion beignets and red wine sauce MORE
Roasted Whole Hen Of The Woods Mushroom	$17.00	lentils de puy, aromatic vegetables and salsify MORE
Meyer Lemon Braised Locally Caught Pertrale Sole	$20.00	horseradish creamed brussels sprouts, cippolini onions and rutabaga MORE

Starters

soup du jour

French Onion Soup	0	$8.00	classic broth, comte cheese, emmenthaler cheese and crouton MORE
Roasted Beet Salad	0	$8.00	poached quail egg, frisee, quince and shallot dressing MORE
Baby Romaine Salad	0	$7.00	hedgehog mushrooms, seasonal pears and warm gesier vinaigrette MORE

Warm Persimmon And Leek Tart	0	$8.00	fromage blanc, jamon serrano, celery root salad and honey walnut vinaigrette MORE
Bacon Wrapped Frog Legs	0	$10.00	braised kale, cauliflower puree and pumpkin seed oil MORE

Escargot

Prosciutto And Garlic Butter	0	$7.00
Crispy Niman Ranch Pork Belly	0	$8.00	purple chanterelle mushrooms, creamed celery root, walnuts and chervil MORE

Desserts

Delicata Squash And Nutmug Creme Brulee	0	$6.00
Carrot Cake	0	$7.00	fromage blanc frosting maple ice cream and cinnamon sauce MORE
Huckleberry Galette	0	$8.00	creme fraiche cornmeal crust and lemon poppy seed ice cream MORE
Chocolate Truffle Cake	0	$8.00	home made espresso ice cream and creme anglaise MORE
Warm Apple Fritter	0	$8.00	locally grown organic apple with cointreau chestnut milkshake MORE
Seasonal House Made Ice Creams & Sorbets	0	$7.00	selection of three MORE

A Selection Of Artisan Cheeses Condiments And Crostini	0	$14.00

Beverages

(dessert wines glass/bottle)

S.B./Semillon, Lillypilly Nobel Blend, Australia 2002	$5.00 - $29.00
Reisling Eiswein, Rudolph Muller, Germany 2004	$6.00 - $32.00
Port, Quinta De la Rosa Ruby Lot 601 N/V	$6.00
Port, Gould Campbell 10yr Tawny	$8.00
Beers 4 Sparkling/Still Bottle Water	$3.00
Hot Tea Service	$3.00	(see server for selection) MORE
House Coffee	$2.00
Espresso	$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.