Dacc's Restaurant Menu and Prices
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Dacc's Restaurant Menu
| Appetizers |
| Today's Soup |
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$2.25 - $3.25 | |
| Seafood Bisqu |
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$3.95 - $5.50 | |
| Stuffed Peppers |
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$7.95 |
filled with ricotta cheese and served over jalapeno cream sauce
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| Dacc's Crab Cakes |
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$8.95 |
served with guacamole, tomato salsa and sour cream
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| Shrimp Cocktail |
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$8.95 |
served with cocktail sauce
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| Sesame Fried Chicken |
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$8.25 |
served over chilled cappelini salad with chipotle orange vinaigrette
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| Seafood Brochettes |
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$8.95 |
broiled in chili limo vinaigrette served over seasoned rice
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| Salads |
| Scallop Salad |
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$9.95 |
pan seared scallops, Romaine crispy chopped bacon, chicpeas, red onion, tomatoes with honey mustard vinaigrette
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| Portobello Salad |
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$7.95 |
mixed field greens, Portobello mushrooms, roasted red peppers and goat cheese with balsamic basic vinaigrette
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| Goat Cheese Salad |
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$8.95 |
warmed goat cheese, roasted red peppers and walnuts over mixed field greens with roasted garlic vinaigrette
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| House Salad |
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$3.25 |
hearts of Romaine honey onions, tomatoes croutons and spicy Caesar dressing
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| Entrees |
| all entrees include dinner salad, seasonal vegetable and starch; vegetable and starch not included with pasta dishes |
| Tilapia |
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$15.95 |
broiled with lemon parmesan bread clams
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| Swordfish |
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$23.95 |
broiled with mango glaze, fried rice and sauteed spinach
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| Salmon |
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$17.95 |
walnut crusted over spinach tossed with blueberry vinaigrette served with fried risotto balls
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| Sea Scallops |
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$17.95 |
seared scallops and andouille sausage in Cajun cream sauce tossed with pappardale pasta
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| Seafood Jambalaya |
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$18.95 |
shrimp, scallops, mussels, andouille sausage, and crabmeat in spicy create sauce
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| 12oz New York Strip Steak |
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$18.95 |
topped with barbecued red onions and herb roasted potatoes
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| 8oz Filet of Beef |
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$20.95 |
served with mushroom bordelaise sauce, fried onions and smashed potatoes
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| Pork Tenderloin |
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$15.95 |
served with roasted pablano peppers, tomatoes and fried rice
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| Chicken |
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$14.95 |
daily selection
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| Cappellini Pasta |
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$12.95 - $18.95 |
seasonal vegetables sauteed in olive oil, garlic, crushed red peppers and parmesan cheese
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| Light Fare |
| Steak Sandwich |
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$9.95 |
served on ciabatta bread with sauteed greens, caramelized onions and provolone cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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