Hana Japanese Steakhouse Menu and Prices

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Appetizers from the Sushi Bar
Sushi Appetizer
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$10.00
4 pieces of chef’s choice nigiri sushi
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Italiano Albacore
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$8.00
Seared albacore tuna with avocado. Served with balsamic vinegar dressing
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Hamachi Art Deco
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$12.00
Yellow tail with yuzu dressing
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Maguro Karbom
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$12.00
Seared tuna with fried onions and spicy tuna served with a karbom pepper sauce
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Shiji White Tuna
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$10.00
Seared tuna with seven-spicy pepper served with citrus-ginger sauce
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Ginger Salmon
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$10.00
Homemade smoked salmon with ginger flavors
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Golden King Crab
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$14.00
Baked king crab with spicy mayo and fish roe
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Sashimi Appetizer
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$10.00
5 pieces of chef’s choice sashimi
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Yuzu Tai
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$12.00
Sliced japanese red snapper served with japanese vinaigrette
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Seafood Carpaccio
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$12.00
Sliced fluke and octopus with red wine vinegar
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Toro Tartar
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$14.00
Fatty tuna, chopped onions and black caviar served with a special Japanese sauce
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Tuna Salad
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$12.00
Pan-fried tuna with herbs. Served with Japanese vinaigrette
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Tuna Tataki
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$9.00
Seared tuna with Japanese vinegar
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Appetizers from the Kitchen
Chicken Yakitori
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$6.00
Grilled curry chicken on bamboo
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Edamame
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$4.00
Steamed, salted soybean pods
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Summer Roll
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$6.00
Shrimp, crab, cucumber, and spring mix wrapped in rice paper with a cilantro sauce
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Japanese Spring Roll
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$4.00
Vegetable roll served with plum sauce
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Vegetable Tempura
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$5.00
Assorted vegetables
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Shrimp Tempura
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$8.00
4 pieces of Japanese fried shrimp
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Money Bag
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$6.00
Crabmeat and cream cheese with a plum sauce
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Shumai
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$5.00
4 steamed shrimp dumplings
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Gyoza
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$5.00
6 pan-fried pork dumplings
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Katsu Fish
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$12.00
Breaded sea bass fried w/sweet & spicy chili
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Chicken Karaage
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$6.00
Marinated fried chicken
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Crispy Calamari
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$8.00
Tempura battered calamari
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Beef Negimaki
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$8.00
6 pieces of thinly-sliced beef wrapped around scallions and broiled
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Rock Shrimp
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$8.00
Bite-sized tempura shrimp tossed with sweet and spicy mayo
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Dinosaur Eggs
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$8.00
Fried oysters with a mango sauce
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Mount Fuji Onion Rings
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$5.00
Tempura onion rings served with katsu & tempura sauce
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Japanese Style Chicken Fingers
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$6.00
Lightly battered and fried to golden perfection
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Soups and Salads
Miso Soup
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$2.00
Soy broth with seaweed, scallions, and tofu
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Clear Soup
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$2.00
Chicken or beef broth with fried onions & scallions
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Tofu & Vegetable Soup
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$4.00
Tofu infused with traditional Japanese broth
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Seaweed Gyoza Soup
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$3.00
Chicken broth, fish sauce, 4 pieces of pork gyoza served with seaweed and scallions
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Lemongrass Hot & Sour Soup
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$6.00
Shrimp, scallop, white fish and fishcake in the classic clash of spicy and crisp
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House Green Salad
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$3.00
Choice of balsamic or ginger dressing. Add chicken $5.00, add shrimp $7.00
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Chirashi Salad
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$8.00
Assorted fish in a mild spicy miso sauce
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Cold Seaweed Salad
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$5.00
Seasoned Japanese seaweed with a crunch
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Crispy Crabmeat Salad
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$6.00
Mildly spicy
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Sushi Entrees
Add miso soup to any entree for $1.00 or a fresh green salad for $2.00
Sushi Dinner
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$21.00
9 pieces of sushi with a spicy tuna roll
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Sashimi Dinner
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$24.00
18 pieces of sashimi
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Unagi Don
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$18.00
Broiled eel on a bed of seasoned rice
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Tekka Don
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$26.00
13 pieces of tuna on a bed of seasoned rice
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Sushi & Sashimi Combo
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$28.00
12 pieces of sashimi and 5 pieces of sushi
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Sushi for Two
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$55.00
16 pieces of sushi with a california roll, spicy tuna roll and shrimp tempura roll
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Chirashi Dinner
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$25.00
Assorted fish on a bed of seasoned rice
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Sake Don
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$24.00
13 pieces of salmon on a bed of seasoned rice
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Sushi or Sashimi
All sushi are seasoned with wasabi
Albacore Tuna (Shiro Maguro)
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$3.00
Belly Tuna (Toro)
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$9.00
Tuna (Maguro)
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$3.00
White Tuna (Abura)
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$3.00
Salmon (Sake)
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$3.00
Yellowtail (Hamachi)
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$3.00
Red Snapper (Ma dai / Tai)
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$5.00
Sea Bass (Suzuki)
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$3.00
Fluke (Hirame)
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$3.00
Shrimp (Ebi)
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$3.00
Mackerel (Saba)
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$3.00
Spanish Mackerel (Sawara)
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$3.00
Horse Mackerel (Aji)
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$5.00
Flying Fish Roe (Tobiko)
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$3.00
Salmon Roe (Ikura)
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$5.00
Sea Urchin (Uni)
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$5.00
Eel (Unagi)
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$4.00
Scallop (Hotate)
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$5.00
Jumbo Shrimp (Bodan Ebi)
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$5.00
King Crab (Kani)
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$5.00
Crab Stick (Kani Kama)
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$2.50
Octopus (Tako)
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$3.00
Squid (Ika)
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$3.00
Egg Custard (Tomago)
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$2.00
Bean Curd (Inari)
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$3.00
Rolls or Hand Rolls
Tuna Roll
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$4.00
Salmon Roll
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$4.00
Yellow Tail Roll
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$4.00
California Roll
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$4.00
Cucumber Roll
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$3.00
Avocado Roll
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$3.00
Boston Roll
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$4.00
Spicy Roll
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$6.00
Choice of tuna, salmon, yellowtail, scallop or shrimp
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AAC Roll
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$4.00
Vegetable roll with avocado, asparagus, and cucumber
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Salmon Skin Roll
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$4.00
Sweet Potato Roll
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$5.00
Eel Avocado Roll
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$5.00
Philadelphia Roll
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$5.00
Shrimp Tempura Roll
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$8.00
Chicken Tempura Roll
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$8.00
Spider Roll
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$9.00
Dragon Roll
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$12.00
Eel and cucumber roll topped with avocado
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Rainbow Roll
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$12.00
California roll topped with tuna, salmon, white fish and avocado
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Teriyaki
Vegetable Teriyaki
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$13.00
Tofu Teriyaki
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$13.00
Chicken Teriyaki
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$15.00
Salmon Teriyaki
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$17.00
Steak Teriyaki
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$19.00
Shrimp Teriyaki
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$19.00
Seafood Teriyaki
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$22.00
Shrimp, scallops and salmon
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Shogayaki
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$17.00
Chicken or pork stir-fried with ginger, onions and scallions
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Katsu
Gently fried and served with katsu sauce
Ton Katsu
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$15.00
Boneless pork cutlets
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Chicken Katsu
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$15.00
Boneless chicken breast
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Tempura
Tempura battered and gently fried with a side of dipping sauce
Vegetable Tempura
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$13.00
Shrimp or Chicken Tempura
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$17.00
Assorted Tempura
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$16.00
Shrimp, chicken and vegetables
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Seafood Tempura
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$19.00
Shrimp, scallops, crab stick, white fish and vegetables
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Udon
Thick wheat Japanese noodles
Vegetable Yakiudon
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$10.00
Stir-fried udon with mixed vegetables
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Chicken Yakiudon
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$12.00
Stir-fried udon with chicken and mixed vegetables
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Seafood Yakiudon
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$17.00
Stir-fried udon with shrimp, scallop, fishcake and mixed vegetables
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Nabeyaki Udon (soup)
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$14.00
Chicken, fishcake, broiled egg, vegetables and udon in chicken broth. Served with 2 pieces of shrimp tempura on the side
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Seafood Udon (soup)
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$18.00
Jumbo shrimp, scallop, fishcake, vegetables and udon in fish broth
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Japanese Fried Rice
Vegetable Fried Rice
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$7.00
Vegetable Fried Rice with Chicken or Beef
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$9.00
Shrimp & Vegetable Fried Rice
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$9.00
Seafood & Pineapple Fried Rice
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$11.00
Hibachi Dinner
Served with 2 shrimp , vegetables and your choice of fried rice, white rice, or noodles. Add miso or clear soup for $1.00, Add a fresh green salad for $2
Vegetable Hibachi
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$16.00
Served without shrimp appetizer
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Chicken
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$18.00
Sirloin Steak
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$23.00
Filet Mignon
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$27.00
Lamb
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$26.00
Shrimp
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$22.00
Scallop
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$24.00
Swordfish
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$23.00
Salmon
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$22.00
Lobster Tail
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$31.00
Steak & Lobster Tail
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$31.00
Seafood Combo
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$33.00
Shrimp, scallops & lobster tail
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Hibachi Combinations
Served with 2 shrimp, vegetables and your choice of fried rice, white rice, or noodles Upgrade steak to filet mignon for $3
Choose any Two
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$26.00
Chicken, Salmon, Shrimp, Swordfish, Steak, Scallop, Vegetables
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Choose any Three
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$35.00
Chicken, Salmon, Shrimp, Swordfish, Steak, Scallop, Vegetables
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Hana’s Signature Rolls
Add miso soup to any roll for $1.00 or a fresh green salad for $2.00
Amazing Tuna
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$14.00
Deep-fried white tuna, spicy tuna and asparagus with pepper tuna on top. Served with wasabi honey mustard
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Angry Dragon
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$14.00
Shrimp tempura, avocado and spicy tuna inside, topped with spicy crabmeat. Served with ruta sauce
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Do The Mango
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$14.00
Tempura white tuna and fresh mango topped with spicy crabmeat. Served with a citrus mango sauce
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Dynamite
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$18.00
Spicy tuna, yellowtail, avocado and cream cheese lightly fried and topped with baked scallop and crabmeat
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First Day of Spring
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$16.00
Cooked Scallop and white fish with fresh basil, sliced avocado and topped with a touch of spicy tuna
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Mango Lover
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$16.00
King Crab and mango topped with avocado and spicy salmon. Served with citrus sauce
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Fantastic
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$14.00
Shrimp tempura, cream cheese, avocado, cooked yellowtail and eel served with spicy mayo and kapayaki sauce
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Fast and Furious
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$14.00
Seared tuna and avocado inside, topped with spicy salmon and wasabitobiko
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Halo
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$14.00
Seared tuna, asparagus, radish sprouts, mango and smoked salmon topped with eel. Served with wasabi mayo and eel sauce
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Hana
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$14.00
Salmon and yellow tail topped with tuna
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Hanalulu
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$14.00
Tempura banana, white fish and avocado served with a Thai chili cilantro sauce
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Spicy Girl
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$12.00
Tempura salmon topped with spicy crabmeat
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Fresh Hill
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$14.00
Spicy salmon and fresh mango topped with white tuna. Served with a Thai chili sauce
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Tuna Tango
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$16.00
Shrimp tempura and spicy tuna topped with fresh tuna and served with a chive sauce
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Volcano
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$14.00
Deep fried salmon roll with spicy tuna and ohshinko
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Western Ave
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$14.00
Spicy crabmeat and spicy tuna with shrimp tempura and avocado
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Chef Water’s Creations
All entrees served with your choice of brown or white rice. Add miso soup to any entree for $1.00 or a fresh green salad for $2.00
Samurai and the Mermaid
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$25.00
Grilled filet and 6 jumbo shrimp cooked to perfection and layered with coconut sauce. Served with sweet potato
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Basil Steak
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$24.00
Stir-fried steak with onions, peppers and basil
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Black Cod
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$22.00
Grilled cod with miso sauce
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Grilled Sea Bass with XO Sauce
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$25.00
Grilled to perfection and served with a mild seafood sauce
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Duck and Pineapple Fried Rice
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$22.00
Broiled duck breasts with a port wine sauce
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Grilled Filet Mignon
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$26.00
Grilled imperial filet mignon with yakiniku sauce
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Grilled Lamb Chop
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$26.00
Served with a dark plum sauce
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Salmon Moto
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$19.00
Grilled salmon topped with mayo and masago
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Under the Sea
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$29.00
Shrimp, scallops and lobster with a lemon butter sauce
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Side Orders
Hibachi Fried Rice
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$3.00
Hibachi Noodles
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$3.00
Hibachi Vegetables
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$5.00
Hibachi Shrimp
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$5.00
Children’s Menu
12 and under. Served with 1 piece of shrimp appetizer, vegetables and your choice of fried rice, white rice or noodles.
Hibachi Chicken
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$10.00
Hibachi Steak
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$10.00
Hibachi Shrimp
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$10.00
Hibachi Salmon
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$10.00
Hibachi Vegetables
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$10.00
Hibachi Swordfish
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$10.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price