Hokusei Menu and Prices

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Hokusei menu

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Omakase Sushi
Omakase Sushi
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Price may varies
Six piece, ten piece
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Omakase Sashimi
Chef's Choice Sashimi Plate
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Price may varies
Nigiri
One piece
Amaebi (Sweet Shrimp)
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$2.50
Aji (Horse Mackerel)
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$3.50
Anago (Sea Eel)
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$2.50
Ebi (Shrimp)
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$2.00
Hamachi (Yellowtail)
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$3.00
Hokki-Gai (Surf Clam)
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$2.00
Hotate-Gai (Scallop)
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$2.50
Ika (Squid)
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$2.00
Ikura (Salmon Roe)
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$3.00
Kani (Crab)
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$3.00
Maguro (Tuna)
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$3.00
Saba (Mackerel)
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$3.50
Sake (Salmon)
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$3.00
Tai (Sea Bream)
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$3.50
Nama Dako (Fresh Raw Octopus)
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$4.50
Tamago (Egg)
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$1.50
Tobiko (Flying Fish Roe)
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$2.00
Uni
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$3.50
Uzura (Quail Egg)
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$0.50
Sashimi
Five piece
Aji
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$15.00
Hamachi
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$14.00
Maguro
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$14.00
Saba
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$11.00
Sake
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$13.00
Tai
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$14.00
Nama Dako
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$15.00
Fresh raw octopus
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Sashimi Combination
Sashimi Combination
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$25.00
Three pieces of each fish
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Maki Sushi
Tekka Maki
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$5.00
Tuna roll
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Negitoro
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$10.00
Negitoro
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$5.00
Yellowtail and green onion
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Sake Maki
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$4.00
Salmon roll
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Sake Kawa
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$5.00
Salmon skin
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California Roll
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$7.00
Spicy Hamachi
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$5.00
Spicy Scallop
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$6.00
Tempura Shrimp
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$7.00
Natto
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$4.00
Fermented soybean
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Gari Saba
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$4.00
Vegetarian Rolls
Beet It
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$7.00
Grilled asparagus, cucumber, avocado, tomato, topped with roasted beets, soy mirin glaze
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Vegetable Roll
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$6.00
Oshinko, yamagobo, yamaimo, shiso, shiitake
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Tempura Vegetable Roll - Kappa Maki, Cucumber Roll
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$3.50
Tempura vegetables with shiitake mushroom
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Tempura Vegetable Roll
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$5.00
Tempura vegetables with shiitake mushroom
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Tempura Vegetable Roll - Ume Shiso, Pickled Plum with Shiso
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$3.50
Tempura Vegetable Roll - Kanpyo Maki
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$3.00
Tempura Vegetable Roll - Avocado Maki
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$3.00
Chirashi
Assorted Fish Scattered Over Sushi Rice
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$23.00
Fresh Grated Wasabi
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$5.00
Specialty Rolls
Anago
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$12.00
Tempura asparagus, cucumber, anago, avocado, sesame seed
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Sunshine
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$12.00
Avocado, cucumber and spicy sauce topped with Salmon and lemon,sesame seed
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Sashimi Roll
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$12.00
Tuna, Salmon, Yellowtail, avocado, tobiko, ponzu and green onion
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Shinobi
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$12.00
Spicy tuna, tempura shishito pepper, cucumber, wasabi tobiko,sesame seed
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Spider
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$9.00
Soft-shell crab, daikon, sprout, cucumber
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Main Menu
Tsuekemono
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$6.00
Housemade japanese pickles
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Aka Miso Soup
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$4.00
Red miso, dashi, tofu and mitsuba
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Vegetable Tenpura
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$6.00
Add shrimp $3.00
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Tatsuta Age
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$8.00
Japanese fried chicken
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1/2 Doz. Oysters
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$14.00
Wafu mignonette, local oysters on the half shell
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Nama Dako Carpaccio
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$15.00
Fresh Octopus, panca chili dressing, sansyo, beets, micro grees, wakame and almond
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Tiradito
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$15.00
Daily fish, aji amarillo, yuzu, cilantro, corn,celery and micro greens
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Steak and Uni Tartare
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$12.00
Raw beef, uni, onion, garlic and shiso
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Sake Kawa Caesar Salad
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$9.00
Salmon skin, radicchio, frisee and parmesan
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Kaki Chawanmushi
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$7.50
Japanese egg custard, oyster,seasonal mushroom, mochi and yuzu ankake
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Hacho Miso Beef Medallion
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$12.00
Braised beef cheek in hacho miso, spinach and sumiso
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Gindara Miso Yaki
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$12.00
Broiled miso marinated black cod
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Shita Katsu Kare
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$8.50
Braised and panko fried tongue, corn curry, local heirloom carrots and fingerling potatoes
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Dessert
Blanc Manger
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$6.50
Ginger Creme Brule
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$6.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price