Menu With Price Menu Infuzion Ultra Lounge and Bistro Menu

Infuzion Ultra Lounge and Bistro Menu and Prices

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Appetizers

Atlanta Cherry Wood Smoked Ribs	$8.00	Hardwood smoked ribs, served with house-made smoked peach barbecue sauce MORE
Infuzions Crab and Shrimp Cocktail	$12.00	Ice-cold combination of alaskan king crab and cajun spiced gulf shrimp with stoli cocktail sauce. Gluten free MORE
New Orleans Bistro Crab Cakes	$8.99	Truly one of our signature items, infuzed with new orleans seasonings, dusted with panko and finished with a cajun remoulade and lemon lime aioli MORE
Infuzions Calamari Fritti	$9.00	Tender calamari lightly fried and tossed in a gilroy garlic oil with pesto aioli and north beach marinara sauce MORE
Oklahoma Smoked Chicken Wings	$7.00	With red pepper coulis and chefs barbecue ranch sauce. Gluten free MORE
Southwestern Quesadilla	$8.99	Smoked chicken, black beans, roasted corn, with southwest cheese blend, served with house pico and sour cream MORE

Soups & Salads

Add ons - grilled marinated tenderloin steak $6.00, blackened chicken breast $4.00, or three grilled shrimp $5.00

Lobster and Crab Bisque	0	$6.00	Lobster and dungeness crab infuzed with dry sack sherry MORE
French Onion Soup	0	$6.00	Toasted crouton with havarti cheese and chive oil MORE
Infuzion Caesar	0	$7.00	Hearts of romaine tossed in anchovy based house dressing and shaved parmesan cheese with herb toast points MORE
California Field Greens	0	$6.00	Sweet and bitter field greens tossed in a raspberry vinaigrette with feta, blue cheese, kalamata olives, marinated tear drop tomato, pine nuts and red onion with herb toast points MORE

Bacon and Cheese Wedge	0	$8.99	Baby iceberg wedges, pickled tomato, purple cabbage, egg, pecan smoked bacon, red onion with blue cheese barbecue dressing MORE
Summer Caprese Salad	0	$8.99	Light and delicious yellow and red tomato sliced with fresh basil, buffalo mozzarella, and white balsamic chive vinaigrette with herb olive oil MORE
New Orleans Blackened Salmon Salad	0	$8.99	California field greens with feta, blue cheese, tomato, red onion, kalamata olives, pine nuts, tossed in raspberry vinaigrette with red bell pepper and lemon lime aioli MORE

Steak Burgers and House Specialty Sandwiches

All lunch sandwiches served with choice of garlic fries or pommes frites and a soft drink. Cheese add-ons: $2.00, aged cheddar, monterey jack, blue cheese, smoked gouda, swiss, havarti dill special add-ons: pecan smoked bacon $3.00, sauteed mushrooms $2.0

Infuzion Steak Burger	$8.99	Gluten free without the bun, our signature 8 oz. cooked to perfection on a toasted house roll with caramelized onions MORE
Chef Anthonys Burger	$8.99	Our famous 8 oz. burger with pecan wood smoked bacon, smoked gouda cheese, caramelized onions and an over-easy egg on butter toasted house roll MORE
BB<	$8.99	A hefty offering of pecan wood smoked bacon on butter toasted sour dough with field greens, yellow and red tomato, cheddar cheese and tomato basil mayo MORE
North Beach Club	$8.99	Genoa salami, italian mortadella, thin-sliced prosciutto ham, capollo ham, roasted red peppers, mixed greens, mozzarella cheese, tomato with pesto aioli on focaccia bread MORE
Infuzion Roasted Turkey Sandwich	$8.99	Toasted wheat bread piled high with roasted turkey, avocado, yellow and red tomato, havarti dill on toasted wheat with honey mustard horseradish mayo MORE
Portobello Mushroom Burger	$8.99	A vegetarian delight. Marinated in balsamic, gilroy garlic, rosemary, and grilled with roasted red pepper and caramelized onions on a buttered house roll MORE
Smoked Jamaican Chicken Club	$8.99	Marinated cold smoked chicken breast grilled with gouda cheese, pecan smoked bacon, and barbecue mayo on a house roll with a side of chefs barbeque sauce MORE
Windy City Rueben	$8.99	Chicago-style shaved pastrami and corned beef on grilled marble rye with swiss and thousand island, sauerkraut and chicago whole grain mustard on the side MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.