L'Auberge Provencale Bed and Breakfast Menu and Prices

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L'Auberge Provencale Bed and Breakfast menu

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Les Plats Principaux - Five Course Menu
Per person $89.00
Soba Noodles
0
Price may varies
Green curry dashi, radish baby fennel, thai basil puffed wheat
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King Salmon
0
Price may varies
Baby corn, swiss chard, thai basil coconut milk
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Pork Belly
0
Price may varies
Corn risotto, spring garlic barbecue jus
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Rabbit
0
Price may varies
Pate raviolo, nasturtium pesto, mustard
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Swordfish
0
Price may varies
Caramelized fennel, carrots, kamut minus 8 and sour cherry reduction
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Snake River Eye of Ribeye
0
Price may varies
Smoked sunchoke, confit potato, mushroom 8.00 supplemental
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Le Premier Cours - Five course Menu
Per person $89.00
House Salad
0
Price may varies
Lettuce pana cotta, pancetta, dried tomatoes, savory bread pudding croutons, buttermilk vinaigrette
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Pork Offal
0
Price may varies
Red wine tapioca pistachio mostarda
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Seared Diver Scallop
0
Price may varies
Avacado roasted pepper and cilantro
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Broccoli Soup
0
Price may varies
Mushroom farce, fried nasturtium
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Casse Croute
Charcuterie
0
Price may varies
Pickled vegetables, cornichons and mustard salami lardo, lomo $10.50
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Kumomoto Oysters
0
Price may varies
Mignonette $2.50 per oyster
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Spiced Cashews
0
Price may varies
Pineapple chips $7.50
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Artisan Cheese
House made strawberry basil jam, fresh fruit and crostinis 3 pieces $18.00, 5 pieces $26.00
Dante Sheep Dairy Coop
0
Price may varies
Gouda, hard, sheep milk, aged 1 year
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Asher Blue Sweet Grass Dairy
0
Price may varies
Meaty, sweet and earth blue cheeses
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Merry Goat Round Fireely Farms
0
Price may varies
Soft ripened goat's milk
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Appalachian Meadow Creek Dairy
0
Price may varies
Aged semi soft, raw cow's milk cheese
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Thomasville Tomme Sweet Grass Dairy
0
Price may varies
Sweet, nutty, semi soft, grass fed raw cow's milk cheese
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Chef's Tasting Menu
Per person $105.00
Spring Vegetables
0
Price may varies
Tarragon and truffle
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Hoisin Marinated Beef
0
Price may varies
Bamboo rice, green tea, thai pepper, ginger
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House Cured Meats
0
Price may varies
Playful accompaniments
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Venison Pave
0
Price may varies
Spanish spices, soy beans, green tomato, persalane
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Tuna
0
Price may varies
Asian slaw, beet emulsion, soy froth
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Culotte
0
Price may varies
Spring garlic puree, mushrooms
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Raspberry and Grand Marnier Souffle
0
Price may varies
Chocolate sauce
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Le Premier Cours - Three Course Menu
Per person $68.00
House Salad
0
Price may varies
Lettuce pana cotta, pancetta, dried tomatoes, savory bread pudding croutons, buttermilk vinaigrette
MORE
Pork Offal
0
Price may varies
Red wine tapioca pistachio mostarda
MORE
Seared Diver Scallop
0
Price may varies
Avacado roasted pepper and cilantro
MORE
Broccoli Soup
0
Price may varies
Mushroom farce, fried nasturtium
MORE
La Deuxieme Suite
Five course menu: per person $89.00
Smoked Suckling Pork
0
Price may varies
Beans, pork jus, roasted vegetable puree
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Mussels
0
Price may varies
Tomatoes, spruce tips, spting onion, basil
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Smoked Polenta
0
Price may varies
Rabbit nage, braised greens
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Caesar Salad
0
Price may varies
Caesar emulsion pickled quail egg, black garlic custard, bread crumb, garden romaine
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La Troisieme Suite
Five course menu: per person $89.00
Seasonal Tasting
0
Price may varies
Tasting of seasonal fruit and cottage cheese
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Les Plats Principaux - Three Course Menu
Per person $68.00
Soba Noodles
0
Price may varies
Green curry dashi, radish baby fennel, thai basil puffed wheat
MORE
King Salmon
0
Price may varies
Baby corn, swiss chard, thai basil coconut milk
MORE
Pork Belly
0
Price may varies
Corn risotto, spring garlic barbecue jus
MORE
Rabbit
0
Price may varies
Pate raviolo, nasturtium pesto, mustard
MORE
Swordfish
0
Price may varies
Caramelized fennel, carrots, kamut minus 8 and sour cherry reduction
MORE
Snake River Eye of Ribeye
0
Price may varies
Smoked sunchoke, confit potato, mushroom 8.00 supplemental
MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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