Mid Pines Golf Club Menu and Prices

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Mid Pines Golf Club menu

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Green Platesand Soup
House Salad
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$7.00
House greens, tomato, red onion, croutons, cucumberand choice of dressing
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Ripped Spinach Salad
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$9.00
Shaved red onion, boiled egg, artichoke hearts, mozzarella & peppered citrus vinaigrette
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Caesar Salad
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$9.00
Crisp romaine, garlic croutons & citrus caesar dressing. Add chicken $7.00, add shrimp $2.00
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Grilled Romaine Salad
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$9.00 - $3.00
Feta cheese, sunflower seeds & creamy roasted tomato dressing
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Soup Du Jour - Today’s Special
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$6.00
Soup Du Jour - Navy Bean & Ham
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$7.00
Soup Du Jour - Chili
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$7.00
Baby Iceberg Wedge
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$10.00 - $3.00
Crumbled blue cheese, roasted red peppers, tomato, smoked bacon & shallots in blue cheese vinaigrette
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Entrees & More
Sandwiches come with seasoned french fries & a pickle spear
Sautéed Atlantic Salmon
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$26.00
Boursin grits & sage brown butter
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Veal Marsala
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$32.00
Wild mushrooms, herb risotto & marsala cream
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Roasted Chicken
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$24.00
Warm red skin potato salad, shallot & stone ground mustard cream
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Sauteed Black Grouper
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$29.00
Scallion whipped potatoes & tomato relish
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12 oz New York Strip Steak
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$31.00
Whipped yukon gold potatoes, market vegetable & demi glace
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BBQ Ribs
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$13.00 - $19.00
BBQ braised & char grilled, coleslaw & sweet potato fries
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8 oz Sirloin Steak
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$25.00
Whipped yukon gold potatoes, market vegetable & gorgonzola butter
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14 oz Bone In Pork Chop
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$27.00
Whipped yukon gold potatoes market vegetable & mango chutney
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Cajun Shrimp Fettuccine
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$25.00
Andouille sausage, bell peppers, & caramelized onion tossed in ancho chili cream sauce
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Cavatappi
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$19.00
House made basil marinara, roasted garlic meatballs, fresh mozzarella & garlic toast
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Seared Scallops
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$28.00
Potato gnocchi, roasted red peppers & citrus cream sauce
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Grilled Vegetable Risotto
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$18.00
Zucchini, peppers, red onion & portobello mushrooms
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8 oz Center Cut Filet
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$32.00
Whipped yukon gold potatoes, market vegetable & demi glace
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Prime Dip
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$11.00
Shaved roasted prime rib, swiss cheese & caramelized onions on a toasted hoagie with au jus
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Bell Burger
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$10.00
8 oz cab burger, shaved lettuce, red onion, tomato, american cheese on a toasted brioche bun
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Grande Bell Burger
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$21.00
16 oz cab burger, l, t, o, three cheeses, onion rings & a roasted pepper bbq mayo on a toasted brioche bun
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Foccacia Grinder
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$12.00
Mortadella, salami, provolone, chili pepper mayo, shredded lettuce, pepper rings & oil & vinegar
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Open Faced Steak Sandwich
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$14.00
Grilled ribeye with caramelized onions & swiss cheese on toasted sourdough
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Meatloaf
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$14.00
Served with roasted vegetables, scallion whipped potatoes & a veal demi glace
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Hot Dog
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$11.00
All natural vienna beef hot dog on toasted sourdough, stone ground mustard & chopped pickles
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Bone In Putter Steak
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$42.00 - $15.00
Served with whipped yukon potatoes & market vegetable
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Twin Maine Lobster Tails
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$40.00 - $20.00
Share Plates
Panko Crusted Calamari
Sprinkled with citrus zest and a chili and dijon remoulade
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$10.00
Lager Steamed Mussels
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$11.00
With tomato, garlic, fresh basil & grilled sourdough
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Red Pepper Hummus
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$9.00
Served with crispy pita chips & chilled cucumber yogurt
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Crispy Sweet & Spicy Shrimp
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$12.00
With pickled cabbage & sriracha dipping sauce
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Wild Mushroom Saute
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$12.00
Served in a brandy cream sauce with grilled sourdough
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Ahi Tuna Nuggets
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$13.00
With mango seaweed salad, sesame mayo & wonton crisps
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Artisanal Cheese Selection
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$10.00
With roasted garlic & olive tapenade & sea salt crisps
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Maryland Style Crab Cakes
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$13.00
Pan roasted with saffron aioli & chili caper relish
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Strip Steak Risotto
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$11.00
Caramelized strip steak, onion & parmesan cheese
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Sides
Brussel Sprouts & Bacon
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$5.00
Onion Ring
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$5.00
Grilled Asparagus
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$5.00
Four Cheese Mac & Cheese
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$5.00
Four Cheese Mac & Cheese wth Shrimp
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$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price