Mill City Cafe Menu and Prices

4.3 based on 431 votes

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Starters
Pizza
0
$10.00
chef's choice
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Beef Carpaccio
0
$8.95
thinly shaved tenderloin, evoo, shaved parmesan, olive tepenade and basil
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Crab Cakes
0
$9.50
lump crab, mayonnaise dressing, bread crumbs, hand formed and gently baked
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Artisan Cheese Plate
0
$8.75
served with chopped dates, truffle honey, fig molassas and baguette
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Mixed Greens
0
$6.25
organic greens, manchego, spiced walnuts, dried cherries tossed in balsamic vinaigrette
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Roasted Beet
0
$7.50
fennel pollen chevre, frissee and baby arugula tossed in citrus vinaigrette
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Entrees
Beef
0
$16.95
sliced tenderloin with whipped golden potatoes, veal demi glace and pesto nero
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Fish
0
$15.75
swordfish steak seasoned with our 5 spice, seared and served with an asian salad
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Pork
0
$15.95
sliced pork tenderloin with house made chevre polenta and balsamic butter sauce
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Carbonara
0
$12.50
chitarra noodle with thick cut bacon, cream, garlic, egg and heavy cream
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Shrimp And Scallops
0
$14.95
sauteed shrimp and scallops with coconut red curry and jasmine infused basmati rice
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Sweets
0
Price may varies
please inquire, selection varies
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price