Milton Inn Menu and Prices
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Milton Inn Menu
| The Milton Inn Lounge Menu - Appetizers And Soups |
| Chilled Seafood Gazpacho |
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$12.00 |
Made with cucumber, tomato, onion, red pepper and a touch of tequila, garnished with a blackened jumbo shrimp and lump crab
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| Mozzarella en Carrozza |
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$12.00 |
Grana Padano encrusted mozzarella, fried and served with spicy marinara
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| Maryland Crab Soup |
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$11.00 |
Chef Boston's award winning version of the maryland classic
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| Clams Casino (Four Clams) |
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$9.00 |
Freshly shucked topnecks prepared with garlic butter, red peppers and bacon
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| Clams Casino (Six Clams) |
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$13.00 |
Freshly shucked topnecks prepared with garlic butter, red peppers and bacon
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| Clams Casino (Eight Clams) |
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$17.00 |
Freshly shucked topnecks prepared with garlic butter, red peppers and bacon
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| Fried Oyster & Heirloom Tomato Salad |
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$16.00 |
Fried oyster served over an heirloom tomato smoked corn salad tossed with basil vinaigrette
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| Hot Maryland Crab Dip |
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$15.00 |
Backfin crab meat in a rich imperial sauce served with french bread croutons
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| Shrimp Scampi |
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$14.00 |
Four jumbo gulf shrimp in a scampi sauce served with toasted baguettes
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| Blackened Beef Tenderloin Tips |
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$12.00 |
Blackened beef tenderloin tips with barbecued sauce, bearnaise and cheddar grits
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| Shrimp & Andouille Grits |
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$18.00 |
Shrimp and andouille grits in garlic sauce with tomato concasse
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| The Milton Inn Lounge Menu - Salad And Sandwiches |
| Cobb Salad |
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$18.00 |
Smoked turkey breast, bacon, avocado, crumbled blue cheese, chopped tomatoes and chopped eggs served over mixed field greens with strawberry vinaigrette or caesar dressing
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| Chicken Caesar Salad |
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$19.00 |
Garnished with mini croutons and anchovy topped with a grilled chicken breast. Chicken also available blackened
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| Calves Liver |
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$17.00 |
With bacon and onions in a glace served with mashed potatoes and fresh vegetables
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| Black Angus Burger |
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$15.00 |
8oz. Burger grilled to perfection served on a toasted asiago garlic roll with bacon and your choice of cheese, served with potato chips and cole slaw cheddar, blue, swiss, boursin or gruyere
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| Crab Cake Sandwich |
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$18.00 |
Traditional maryland crab cake served on a asiago garlic roll served with potato chips and cole slaw.
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| New York Strip Sandwich |
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$17.00 |
New York strip cooked to perfection topped with gruyere cheese, onions and mushrooms on a toasted baguette with potato chips and cole slaw
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| Grilled Chicken Breast Sandwich |
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$15.00 |
Boneless breast of chicken topped with bacon, cheddar cheese and barbeque sauce on a toasted asiago garlic roll, served with potato chips.
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| Shrimp Salad Sandwich |
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$16.00 |
Traditional Maryland style shrimp salad served on choice of bread served with cole slaw.
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| Ala Carte Steaks and Fish |
| Add seared foie gras $12.00, add lobster tail $18.00, Add 4oz jumbo lump in garlic butter, or 4oz crab $12.00, oscar style with jumbo lump crab, asparagus & bearnaise $16.00 |
| 12oz. Rib Eye or NY Strip |
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$31.00 |
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| 16oz. NY Strip |
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$37.00 |
| 8oz. Filet Mignon |
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$32.00 |
| 12oz. Filet Mignon |
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$41.00 |
| 18oz. Cowboy Steak |
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$49.00 |
| 18oz. Beef Porterhouse |
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$46.00 |
| 8oz. Salmon |
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$29.00 |
| 8oz. Swordfish |
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$31.00 |
| 8oz. Tuna |
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$31.00 |
| 18oz. Dover Sole (Whole or Boneless) |
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$55.00 |
| 6oz. Lobster Tail |
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$23.00 |
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| Twin Lobster Tails |
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$46.00 |
| Sauces |
| Bearnaise |
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$4.00 |
| Red Wine |
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$4.00 |
| Roquefort |
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$4.00 |
| Root Beer Demi-Glace |
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$4.00 |
| Dijon Peppercorn |
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$4.00 |
| Foie Gras and Shiitake Butter |
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$4.00 |
| Hollandaise |
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$4.00 |
| Beurre Meuniere |
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$3.00 |
| Charon |
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$3.00 |
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| Creamy Dill |
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$4.00 |
| Lemon Butter with Capers |
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$4.00 |
| Caper, Tomato and Black Olive Beurre Blanc |
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$4.00 |
| Sides |
| All steaks and fish are seasoned with salt and pepper, grilled or pan-seared and brushed with whole butter |
| Grilled Summer Vegetables |
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$7.00 |
| Jack Tarr Potatoes |
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$7.00 |
| Sauteed Spinach in Garlic Butter |
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$7.00 |
| White Cheddar & Smoked Corn Grits |
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$7.00 |
| Steamed Asparagus |
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$7.00 |
| Tomato Half with Garlic Bread Crumbs |
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$7.00 |
| Haricot Vert |
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$7.00 |
| Sweet Potato Mousse |
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$7.00 |
| Wild Mushroom Risotto |
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$7.00 |
| Sauteed Mushrooms in Garlic Butter |
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$7.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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