Menu With Price Menu Nana's Restaurant Menu

Nana's Restaurant Menu and Prices

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Appetizer

Soup	$8.00	Sweet onion bisque with pickled shallots, chive oil and smoked almonds MORE
House Potato Gnocchi	$11.00	House potato gnocchi in a leek cream with chanterelle mushrooms, pearl onions & baby spinach finished with grana padano MORE
Field Greens Salad	$7.50	Local field greens salad with shaved radishes, grilled red onions & oven dried cherry tomatoes with pomegranate-balsamic vinaigrette MORE
Nana's Thick Rye Spaghetti	$14.00	Nana's thick spaghetti in a sea urchin broth with blue hill bay mussels, rock shrimp & calamari finished with country ham MORE
Pate	$9.00	Nana's truffle chicken liver pate with toasted crostini, grain mustard, house made jam & fresh pickles MORE
Risotto	$12.00	Risotto of braised veal breast, roasted butternut squash & sweet english peas finished with parmesan reggiano MORE
Seared Salmon Belly Cakes	$11.00	Seared salmon belly cakes over a jicama, celery & parsley slaw with dill creme fraiche & a spinach-citrus vinaigrette MORE

Entree

Pan Seared Coastal B-Liner Snapper	0	$25.00	Pan seared coastal b-liner snapper over black beluga lentils with brocollini & fennel finished in a lobster red wine sauce MORE
Grilled NY Strip Steak	0	$32.00	Grilled NY strip steak over slow cooked collard greens with a sweet potato gratin finished with smoked bacon-vodka sauce MORE
Pan Seared Steelhead Trout	0	$25.00	Pan seared steelhead trout over brinkley farm's creamer peas, haricots verts & pearl onions finished with a black truffle sauce MORE

Braised Lamb Shank	0	$26.00	Braised lamb shank over slow cooked cannellini beans with wilted greens & roasted cherry tomatoes finished with a rosemary jus MORE
Cast Iron Roasted Chicken	0	$19.00	Cast iron roasted chicken over nana's yukon gold potato puree with roasted baby carrots and turnips finished with a natural jus MORE
Cast Iron Roasted Maple Leaf Farm's Duck Breast	0	$26.00	Cast iron roasted maple leaf duck breast over mascarpone spatzle & roasted brussel sprouts finished with a carrot-foie gras sauce MORE
Pan Seared Maine Halibut	0	$25.00	Pan seared maine halibut over brinkley farm's butterbeans with roasted peppers & wilted kale finished with hen of the woods mushrooms MORE
Bacon Wrapped Venison Loin	0	$32.00	Bacon wrapped venison loin over creamy umbrian farro & wood fired vegetables finished in a cranberry-balsamic sauce MORE
Crispy Firsthand Pork Schnitzel	0	$26.00	Crispy firsthand pork schnitzel over sauerkraut with duck fat roasted fingerling potatoes finished with caper-brown butter MORE

Desserts

Greek Yogurt Panna Cotta	0	$8.00	Greek yogurt panna cotta with shredded phyllo baklava & pomegranate molasses MORE
Warm Huckleberry Crescent Pie	0	$9.00	Warm huckleberry crescent pie with ginger-lime ice cream & white chocolate MORE
Cappuccino Semifreddo	0	$8.00	Cappuccino semifreddo with roasted oranges & almond-orange biscotti MORE
Bittersweet Chocolate Ganache Tartlet	0	$9.00	Bittersweet chocolate ganache tartlet with malted creme anglaise & candied cashews MORE

Morello Cherry Clafoutis	0	$8.00	Morello cherry clafoutis with red burgundy ice cream MORE
Nana's Creme Brulee	0	$9.00	Nana's creme brulee with brown butter shortbread MORE
Daily Ice Cream Selection	0	$7.00	Daily ice cream selection MORE
Daily Sorbet Selection	0	$7.00	Daily sorbet selection MORE
Boxcarr Cheese Plate	0	$12.00	3 cheese varieties with fig jam, sunflower seed butter & spiced almonds MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.