Hinterland Brewery Restaurant Menu and Prices
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Hinterland Brewery Restaurant Menu
| Appetizers |
| Beer Battered Fish Or Mushroom Seitan Taco |
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$4.00 |
Cabbage, pico de gallo, chive aioli
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| Guacamole |
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$6.00 |
House tortilla chips
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| Fried Tuscano Kale |
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$6.00 |
Nuoc cham, coconut almond crunch
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| Sunset Farms Lamb Meatballs |
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$12.00 |
Clamshell mushroom, parmesan, arugula, pomodoro sauce
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| Baycroft Beef Potstickers |
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$12.00 |
Radish, sweet chili sauce
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| Togarashi Dusted Calamari |
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$12.00 |
Wakame, ginger octopus salad, miso emulsion
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| Korean Barbecue Beef |
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$14.00 |
Coconut jasmine rice, kimchi, soy syrup
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| Wood Fire Grilled Shrimp |
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$14.00 |
Cheddar grits, spicy apple slaw, stout barbecue sauce
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| Miso Charred Salmon Roll |
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$14.00 |
Cucumber, radish, peashoots, wakame, wasabi aioli
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| Artisanal Cheese And Charcuterie Plate |
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$16.00 |
Midnight moon, dunbarton blue, 8 year cheddar, five spoke cave aged heritage, coppa, mortadella, olives, crostini
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| Sweet Grass Farms Beef Carpaccio |
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$16.00 |
Roasted mushroom, sunflower sprout, capers, parmesan, lemon truffle emulsion
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| Soup & Salads |
| Shrimp and Tomato Bisque |
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$8.00 |
Herb oil
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| Twin Elms Autumn Greens Salad |
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$8.00 |
Roasted pumpkin, pepitas, honey crisp apple, cave aged cheddar, saba vinegar
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| Twin Elms Mixed Greens Salad |
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$8.00 |
Poached pear, nueske's bacon, spiced almonds, buttermilk blue cheese, sherry maple vinaigrette
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| Twin Elms Sunflower Sprouts Salad |
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$8.00 |
Beets, goat cheese, roasted hazelnuts, raspberry vinaigrette
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| Entrees |
| Nduja Encrusted Mahi |
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$32.00 |
Market potato, summer squash, bell pepper, kale, chive aioli, red hot butter sauce
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| Herb Roasted Ocean Trout |
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$34.00 |
Pancetta, ricotta gnocchi, cauliflower, clamshell mushroom, spinach, calabrese chili creme
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| Coconut Almond Crusted Swordfish |
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$38.00 |
Shrimp fried rice, peas, carrot, tatsoi, radish, peashoots miso emulsion
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| Wood Fire Grilled Chicken |
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$30.00 |
Wild mushroom risotto, peas, fennel, radicchio, parmesan, balsamic syrup, herb oil
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| Wood Fire Grilled Pork Porterhouse |
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$32.00 |
Nuesk's bacon, pearl onion, sweet potato, brussels sprouts, pear mostarda, mustard pork glace
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| Flying Tractor Farms Goat |
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$34.00 |
Cilantro rice, carrot, hedgehog mushroom, french beans, peashoots, red curry
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| Wood Fire Grilled Duck |
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$36.00 |
Autumn grains, maitake mushroom, heirloom carrot, cipollini onion, kale, bourbon cherries, foie gras emulsion
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| Wood Fire Grilled Beef Ribeye |
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$40.00 |
Whipped potatoes, king trumpet mushroom, broccolini, crispy onion, horseradish emulsion, veal reduction
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| Pizza |
| Wood Fired Chicken Pizza |
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$14.00 |
Mango, goat cheese, chives, stout barbecue
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| Wood Fired Wild Mushroom Pizza |
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$14.00 |
Goat cheese, arugula, truffle oil.
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| Wood Fired Italian Sausage Pizza |
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$14.00 |
Mozzarella, zucchini, capers, red onion, pomodoro sauce
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| Wood Fired Quattro Formaggi Pizza |
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$14.00 |
Parmesan, mozzarella, goat cheese, buttermilk blue cheese, rosemary honey
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| Thursday Special |
| Baycroft Farms Beef Hamburge |
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$12.00 |
Nueske's bacon, sharp cheddar, ledgeview gardens tomato, lettuce, hinterland sauce, garlic fries
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| Tea |
| David Rio Tiger Spice Chai |
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$5.00 | |
| Rishi Chocolate Chai |
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$5.00 |
Decadent cacao and creamy sarsaparilla with rich coconut and bittersweet dandelion root
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| Rishi Chamomile Blend |
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$5.00 |
Tasting notes a calming ensemble of chamomile with hints of refreshing citrus and mint
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| Rishi Sencha Green Organic |
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$5.00 |
Tasting notes premium japanese green tea with a rich mouthfeel and long lasting fresh flavor
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| Rishi Blueberry Rooibos |
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$5.00 |
Tasting notes a succulent rooibos blend with sweet blueberries and revitalizing schizandra berries
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| Rishi Ginger Lime Rooibos |
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$5.00 |
Tasting notes a unique and zesty citrus flavor with notes of ginger and rare spices
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| Rishi Peppermint Rooibos |
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$5.00 |
Tasting notes sweet, soothing rooibos, complemented by refreshing, aromatic peppermint
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| Rishi Ceylon Single Estate Black |
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$5.00 |
Tasting notes smooth flavor, medium body and a slightly fruity finish
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| Coffee |
| Mad Monkey |
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$6.00 |
Espresso, caramel, creme de banana, chocolate
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| Almond Joy |
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$6.00 |
Espresso, chocolate, almond, coconut
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| Nutty Professor |
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$6.00 |
Espresso, hazelnut, almond
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| Pumpkin Pie |
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$6.00 |
Espresso, chocolate, pumpkin, cinnamon whipped cream
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| Smores |
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$6.00 |
Espresso, chocolate, cinnamon, marshmallow
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| Chai Latte |
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$6.00 |
Espresso, chai tea, cinnamon
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| Irish Coffee |
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$8.00 |
Luna coffee, jameson, brown sugar
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| Luna Coffee |
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$3.00 | |
| Espresso |
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$4.00 | |
| Cappuccino Late |
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$4.50 | |
| Desserts |
| Honey Crisp Apple Cobbler |
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$8.00 |
Pecan streusel, vanilla custard
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| Sweet Corn Bread Pudding |
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$8.00 |
Salted caramel gelato, pickled berries
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| Pumpkin Creme Brulee |
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$8.00 |
Ginger snap cookie, bourbon cherries
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| Chocolate Brownie |
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$8.00 |
Chocolate custard, stout caramel cashews, vanilla roasted strawberries
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| Round For The Kitchen |
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$8.00 |
Show appreciation to the chefs with a round of hinterland beers.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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