Mint Restaurant & Bar Menu and Prices
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Mint Restaurant & Bar Menu
| Appetizers |
| Gulf Crab Cakes |
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$13.95 |
Chefs choice
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| Sauteed & Fried Crab Claws |
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$14.95 |
Sauteed with garlic citrus sherry; served with comeback & cocktail
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| Mint Mini Burgers |
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$11.95 |
House-ground prime beef burgers, trued parmesan fries
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| Calamari |
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$9.95 |
Fried calamari with pepperoncini garlic butter
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| Onion Straws |
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$6.95 |
Crispy onions with comeback & chipotle BBQ
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| Tuna Tartare |
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$13.95 |
Gulf tuna, scallions, spicy ponzu & house-made potato chips
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| Duck Nachos |
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$13.95 |
Duck cont, gouda cheese, mint pico de gallo, pickled red onions, corn tortillas, blackberry syrup
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| Soup & Salads |
| Protein substitutions available upon request |
| Butternut Squash Bisque |
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$5.95 - $8.95 |
White chocolate cream
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| Seared Tuna Salad |
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$15.95 |
Field greens, chilled noodles, crispy garlic, shallots, chili aioli
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| She Crab Soup |
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$6.95 - $9.95 |
Butter-poached crab
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| Broken Caesar Salad |
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$12.95 |
Grilled chicken, baby romaine hearts, parmesan, deviled egg, crostini
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| Steakhouse Wedge |
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$12.95 |
Grilled chicken, baby iceburg lettuce, bacon, spiced pecans, shaved red onions, peppercorn ranch
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| Mint Mixed Green Salad |
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$12.95 |
Grilled chicken, River Ranch greens, goat cheese, brown sugar bacon, red onions, spiced pecans, cherry tomatoes, sherry vinaigrette
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| Entrees |
| House-Cut Ny Strip |
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$37.95 |
Grilled NY strip, bruleed bone marrow, roasted garlic mashed potatoes, braised collard greens, bordelaise
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| Braised Lamb Shank |
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$26.95 |
Slow roasted tomato & white bean ragu, lamb demi
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| Grilled Pork Loin |
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$26.95 |
Sweet potato pie, bacon cream corn, Carolina BBQ
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| Petite Prime Filet of Beef tenderloin |
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$35.95 |
Roasted garlic mashed potatoes, grilled asparagus, and bearnaise
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| Rosemary Garlic Roasted Chicken |
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$24.95 |
Sweet potato puree, green beans, bacon lardoons, and a chicken demi
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| Pan Roasted Redfish |
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$27.95 |
Blackened redsh, corn maque choux, lemon butter sauce, jumbo lump crab
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| Mint Julep Chicken & Waffle |
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$18.95 |
Fried chicken tenders, Belgian wae, mint butter, george dickel syrup
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| Lobster Mac & Cheese |
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$21.95 |
Toasted pasta, cheddar parmesan cheese sauce, thyme, butter poached lobster
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| Grilled Tuna |
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$26.95 |
Crispy polenta topped with chow chow
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| Shrimp & Grits |
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$20.95 |
House-made tasso, mushrooms, bacon lardoons, vidalia onions, rosemary & cheese grits
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| Mint the Restaurant Butter Burger |
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$15.95 |
House-ground prime beef, Vermont white cheddar, fried pickles, Crystal hot Sauce aioli, brown sugar bacon
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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