Menu With Price Menu MoZaic Restaurant Menu

MoZaic Restaurant Menu and Prices

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Appetizers

Tempura of Escargots	$8.00	With basil artichoke dip and radish salad MORE
Moroccan Fennel-Crab Briouats and Grilled Shrimp	$10.00	Mango, preserved lemon relish MORE
Fricassee Of Little Neck Clams	$9.00	Cannellini beans, garlic, and applewood smoked bacon MORE
Pan Seared Sea Scallops	$16.00	Sage barley risotto and yuzu crecy vinaigrette MORE
Potato Gnocchi and Sauteed Mushrooms	$9.00	Parmesan and creme fraiche oregano tomato sauce MORE

Salads

Baby Arugula & Preserved Lemon Vinaigrette	0	$10.00	Lavender honey goat cheese, pine nuts & asparagus MORE
Tender Herbs & Greens Melange	0	$8.00	Braised tomatoes, walnuts & roasted shallot-tomato vinaigrette MORE

Soups

Chilled Riesling and Lavender-Scented Peach Soup	0	$4.00 - $6.00	Crystallized ginger walnut crumble MORE
Roasted Heirloom Yellow Tomato Potage	0	$6.00 - $8.00	Basil oil and creme fraiche MORE

Entrees

Grilled Salmon Filet and Steamed Baby Bok Choy	0	$25.00	Olive oil fingerlings and marchand de vin sauce MORE

Double Chicken Breast	0	$22.00	Two ways over mascarpone mashed potatoes: Lemon-confit fennel tapenade and green peppercorn sauce MORE
Pan-Seared Diver Scallops	0	$32.00	Over confit aubergine with mango verjus vinaigrette MORE
Lightly Sage-Smoked Duck Breast & Poached Pears	0	$26.00	Goat cheese polenta & star anise aigre-doux jus MORE
Grilled Free-Range Pork Tenderloin	0	$21.00	Sour cherries bread pudding and brandy prune demi-glace MORE
Broiled Lamb Rack & Spiced Merguez Sausage	0	$36.00	Vegetable medley & rosemary-scented demi-glace MORE
Cumin Crusted Andalusian Steak Salad And Roasted Peppers	0	$18.00	Romesco and shaved manchego MORE
Oregano and Horseradish Rubbed Flat Iron Steak	0	$24.00	Mustard mashed potatoes & green peppercorn diane sauce MORE
Seven Vegetable Couscous	0	$19.00	Ginger, lemon confit, green olives and chickpeas MORE
Catalan Inspired Crab Cakes	0	$26.00	Samfaina risotto and sauce Andalouse MORE
Black Truffle Sacchetti and Asparagus	0	$24.00	Truffle oil supreme sauce and shaved grana padano MORE

Sides

Grilled Green Asparagus and Radish	$5.00	With florida oranges and lemon vinaigrette MORE
Crispy Goat Cheese	$6.00	Polenta and leek gratin MORE
Sage Barley Risotto	$6.00	With parmesan MORE
Char-Grilled Merguez Sausages	$9.00	With spiced harissa MORE

Dessert

Marseille	0	$10.00	Raspberry and milk chocolate mousseline chocolate ice cream and raspberry coulis MORE
Napoli	0	$10.00	Dark chocolate frangelico molten cake mango coulis and raspberry sorbet MORE
Tangier	0	$10.00	Pear and walnut flourless cake vanilla bean creme anglaise toasted coconut ice cream MORE
Provence	0	$8.00	Lavender-scented buttermilk panna cotta moscatto dasti -apricot soup vanilla bean ice cream MORE
Gibraltar	0	$6.00
Avignon	0	$8.00	White chocolate amaretto creme brulee. MORE

Tarifa	0	$6.00	Bittersweet chocolate espresso pot de creme cardamom-scented walnut financier MORE

Dessert - Monte Carlo

Chocolate Sampler

Raspberry chocolate mousseline.	$28.00
Frangelico molten cake.	$28.00
White chocolate amaretto creme brulée	$28.00
Bittersweet chocolate	$28.00	espresso pot de creme. MORE
Dark Chocolate ice cream	$28.00

Coffee & Espresso

Regular or decaffeinated

Fresh Ground French Roast	0	Price may varies
Espresso	0	Price may varies
Cappuccino	0	Price may varies
Cafe Latte	0	Price may varies
Cafe Con Leche	0	Price may varies
Cafe Mocha	0	Price may varies
Traditional Macchiato	0	Price may varies

Fine Brewed Teas

Black, Green & Herbal

Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.