Nola Menu and Prices
Nola Menu
| Starters |
| Red Beans & Rice |
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$5.00 |
A new orleans classic with smoked ham shank
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| Fried Green Tomatoes |
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$7.00 |
Abita batter, cheddar, creole mustard ranch
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| New Orleans Style BBQ Shrimp |
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$12.00 |
Garlic, abita beer, rosemary, fresh baguette
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| House Smoked Catfish Dip |
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$10.00 |
House smoked catfish, chevre, creme fraiche, horseradish, lemon, crostini abita beer, rosemary, fresh baguette
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| Salads |
| Add steak, chicken, shrimp, or catfish to any salad for $4.00 |
| NOLA Salad |
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$8.00 |
Petite greens, romaine, candied pecans, tomatoes, red onions, sweet potato chips, firefly farm chevre, vinaigrette
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| Waldorf Wedge |
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$9.00 |
Iceberg, apples, dried cranberries, cajun pepitas, tomatoes, red onions, blue cheese dressing
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| Arugula Salad |
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$9.00 |
Arugula, watermelon, tomato, shoestring potatoes, corn salsa
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| Brasserie Steak Salad |
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$13.00 |
Mixed greens, hanger steak, tomatoes, hard boiled eggs, fresh mozzarella, voodoo fries, vinaigrette
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| Soup, Salad & Sandwich Duos |
| Gumbo ya-ya, crab bisque, french onion or red beans and rice -nola salad, waldorf wedge or arugula -creole pulled pork po boy, house smoked pastrami panini, muffaletta, creole cordon bleu, roasted mushroom panini, wood fired turkey cuban creole pulled po |
| Soup and Salad |
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$11.00 |
| Soup and Half Sandwich with Voodoo Fries |
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$12.00 |
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| Salad and Half Sandwich with Voodoo Fries |
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$12.00 |
| Soups |
| Gumbo Ya-Ya |
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$4.00 |
Chicken, andouille, okra, file, steamed rice
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| Crab Bisque |
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$5.00 |
Fresh herbs, brandy, creme fraiche
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| French Onion |
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$6.00 |
Trio of caramelized onions, vermouth, rich veal broth, french bread croutons, gruyere
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| Oyster Stew |
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$7.00 |
Creamy oyster and mussel broth with artichokes
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| Entrees |
| Shrimp and Grits |
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$16.00 |
Gulf shrimp, trinity, abita beer, anson mills white corn grits, smoked bacon
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| Seafood Jambalaya |
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$15.00 |
Cajun rice, chicken, wild caught shrimp, sea scallops, andouille
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| Grilled Catfish |
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$12.00 |
Corn-potato maque-choux, mirliton slaw, spicy citrus-brown butter vinaigrette
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| Anson Mills Grit Cakes |
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$10.00 |
Cheddar, creole tomato sauce, spicy creamed artichokes, mint, fresh greens
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| Poulet Frites et Salade |
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$11.00 |
Wood roasted hen, voodoo fries, nola salad
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| Fresh Seasonal Fish du Jour |
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Price may varies | |
| Wood Fired Flatbreads |
| Roasted Tomato Flatbread |
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$9.00 |
Mozzarella, red onions, basil pesto add white anchovy $2.00
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| Crab and Asparagus Flatbread |
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$12.00 |
Blue crab, asparagus, lemon, chevre, arugula, sweet and spicy roasted red pepper puree
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| Crawfish and Andouille Creole |
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$12.00 |
Tomatoes creole, artichokes, provolone, scallions
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| Pissaladiere |
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$10.00 |
Sauteed sweet onions, tasso ham, gruyere, fresh thyme
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| Sandwiches |
| Sandwiches are served with voodoo fries or fruit salad |
| Creole Pulled Pork Po Boy |
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$9.00 |
Fresh baguette, pulled pork shoulder, chow chow, onion rings
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| Wood Fired Turkey Cuban |
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$11.00 |
Baked baguette, house made pickles, creole mustard, jarlsberg, sweet pepper jam
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| House Smoked Pastrami Panini |
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$11.00 |
Marble rye, chow chow, swiss, cajun thousand island dressing
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| Creole Cordon Bleu |
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$11.00 |
Southern fried chicken breast, house smoked canadian bacon, jarlsberg swiss, romaine, tomato, red onion, wood roasted mushroom, creole honey mustard
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| Muffaletta |
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$11.00 |
Homemade focaccia, mortadella, soppressata and prosciutto from parma sausage, provolone, pickled vegetables and olives
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| Oyster or Shrimp Po Boy |
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$12.00 |
Abita battered oysters or wild caught shrimp, baguette, chow chow, spicy papya ravigote Oyster and shrimp $2.00
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| Roasted Mushroom Panini |
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$9.00 |
Sourdough, arugula, roasted red peppers, provolone, basil pesto
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| Nola Burger |
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$11.00 |
Voodoo dust, BBQ pork shoulder, smoked gouda, onion rings, lettuce, tomato, red onion
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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