Murano Restaurant Menu and Prices

4.4 based on 176 votes

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LE INSALATE
Insalata Mista
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$9.00
Mixed Greens, grape tomatoes, shaved carrots, lightly fried goat cheese, raspberry balsamic dressing
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Insalata di Spinaci
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$10.00
Tossed Baby Spinach with sliced pears, toasted pine nuts, red onion and taleggio cheese, 15 years aged balsamic
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Insalata di Rucola e Gamberi
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$14.00
Baby wild arugula, tiger shrimp, cremini mushrooms, grape tomatoes, lemon dressing, parmesan cheese
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LE ZUPPE E ANTIPASTI
Minestrone
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$8.00
Traditional Italian soup with seasonal vegetables
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Fiori di Zucca Ripieni
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$15.00
Zucchini Blossoms stuffed with ricotta pecorino romano cooked tempura style
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Burratina Pugliese
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$15.00
Imported Italian Burrata cheese, thinly sliced organic tomatoes, with basil olive oil
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Tartara di Tonno
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$14.00
Yellow Fin Tuna tartar, crushed avocado over crispy kataifi pasta
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Carpaccio di Carne
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$16.00
Thinly sliced black pepper crusted cured beef tenderloin with lemon dressing, baby wild arugula with shaved parmesan cheese
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LE PIZZE
Margherita
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$12.00
Tomato, mozzarella, basil, parmigiano
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Quattro Stagioni
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$14.00
Artichokes, black olives, cremini mushrooms, porchetta ham, tomatoes, parmesan cheese, basil
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LE PASTE - Housemade Pastas
Ravioli della Casa
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$16.00
Spinach and ricotta ravioli, San Marzano tomato and basil sauce
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Paccheri Bolognese
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$16.00
Flat Rigatoni tubes of pasta, savory meat sauce, dash of fresh buffalo ricotta, basil
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Pappardelle al Pesto e Gamberi
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$19.00
Flat ribbons of pasta, tiger shrimp, basil pesto sauce, tomato concasse
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Tagliolini Bicolore Frutti di Mare
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$20.00
White and black pasta, calamari, shrimp, mussels, clams, san marzano tomatoes extra virgin olive oil and garlic
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LE PASTE - Imported Pastas
Spaghetti Pomodoro
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$14.00
Classic pureed San Marzano tomato and basil sauce
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Penne Puttanesca
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$15.00
Penne pasta, tomato, anchovies, capers, kalamata olives, extra virgin olive oil, garlic
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Spaghetti alle Vongole
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$18.00
Spaghetti, clams, white wine, olive oil, garlic, parsley
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Fettuccine al Caviale
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Price may varies
Fettuccini, crème fraiche, vodka, lime juice topped with caviar
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IL Risotto di Murano
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$22.00
Risotto mantecato, wild mushrooms, parmigiano regiano, D”alba white truffle oil
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PESCI E CARNI
Tagliata di Pollo alle Erbe
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$24.00
Sliced herbed chicken breast, grilled potatoes, sautéed spinach
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Pesce Palombo Acquapazza
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$29.00
Sauteed Channel Island Halibut, fresh tomatoes, olive oil, garlic, oregano & basil, parsley crushed potatoes
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Tonno al Cerasuolo di Vittoria
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$34.00
Seared Yellow Fin tuna steak, red wine reduction, Portobello mushrooms topped with white onions & almonds
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Scaloppine al Limone
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$29.00
Veal Scallopini, lemon & white wine, grilled baby asparagus
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La Milanese
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$30.00
Veal Milanese, wild baby arugula, grape tomatoes, shaved parmesan
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Filetto di Manzo alla Piemontese
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$36.00
Pan seared Filet Mignon, oven roasted herbed baby potatoes, cognac porcini sauce
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DESSERTS
MURANO TIRAMISU
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$9.00
lady fingers dipped in coffee-amaretto, layered with mascarpone and dusted with grated chocolate
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TORTA CAPRESE
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$9.00
flourless chocolate cake with bittersweet chocolate sauce and vanilla gelato
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SFOGLIATELLE
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$9.00
puff pastry layers filled with sweet ricotta and candied oranges
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CHOCOLATE SOUFFLE
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$9.00
light and airy with vanilla gelato
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FRUTTI DI BOSCO
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$9.00
seasonal berries with panna acida sorbetto
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TRIO OF GELATO
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$9.00
chocolate, vanilla and toasted almond
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TRIO OF SORBETTO
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$9.00
mango, lemon and blood orange
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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