Olympic Provisions Menu and Prices
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Olympic Provisions Menu
| First Course |
| Mixed Greens |
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$10.00 |
Fines herbes, shallot, candied walnuts, strawberries, walnut vinaigrette
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| Butter Lettuce |
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$9.00 |
Fines herbes, shallot, champagne vinaigrette
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| Hearts of Romaine |
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$10.00 |
Boquerones, croutons, grana padano, caesar dressing
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| Beef Carpaccio |
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$12.00 |
Oil cured olives, arugula, garlic chips, smoked aioli, black pepper cracker
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| Oyster |
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Price may varies |
On the half shell, half or full dozen, mignonette
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| Soup Du Jour |
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$7.00 | |
| Charcuterie |
| Spanish Board |
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$18.00 |
Two Spanish salami, jamón de York, lomo, fresh chorizo, Idiazabal
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| French Board |
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$18.00 |
Two french saucisson, terrine, rillette, French garlic sausage, ossau iraty
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| Italian Board |
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$18.00 |
Two italian salami, capicola, mortadella, italian sausage, taleggio
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| Chef's Choice |
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$16.00 |
A selection of five meats with accompaniments
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| Whole Hog Board |
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$18.00 |
Sweetheart ham, capicola, coppa, pancetta, lomo
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| Cheese |
| Served with preserves, baguette 4/oz. |
| Taleggio Di Grotta (Cow) |
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Price may varies |
| Shafts Blue (Cow) |
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Price may varies |
| Ossau Iraty (Sheep) |
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Price may varies |
| Tomme Crayeuse (Cow) |
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Price may varies |
| Idiazabal (Sheep) |
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Price may varies |
| Snacks |
| Egg |
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$2.00 |
| Marinated Olives |
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$4.00 |
| Fried Almonds |
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$4.00 |
| Vegetables |
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$4.00 |
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| Pork Rillette Hand Pie |
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$6.00 |
| Pickles and Mustard |
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$6.00 |
| Mains |
| Rotisserie Chicken |
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$19.00 - $29.00 |
Half or whole, schmaltz potatoes, collard greens, smoked chorizo, chicken jus
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| Rotisserie Prime Rib |
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$25.00 |
Potato puree, horseradish butter
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| Baked Polenta and Meatballs |
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$20.00 |
Tomato sauce, baby turnips, aged white cheddar
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| Choucroute Garnie |
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$22.00 |
Bratwurst, kielbasa, frankfurter, sweetheart ham, sauerkraut, fingerling potatoes, whole grain mustard
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| Spring Chinook Salmon |
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$28.00 |
Fava beans, english peas, baby leeks, wilted spinach, spring garlic cream
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| Fresh Pappardelle |
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$19.00 |
Young sheep cheese, asparagus, fried shallots, breakfast radish, sweet onion veloute
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| A La Carte |
| Spanish Chorizo |
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$7.00 |
Smoked aioli
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| Kielbasa |
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$8.00 |
Whole grain mustard
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| Italian Sausage |
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$7.00 |
Tomato
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| Pecorino and Parsley |
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$7.00 |
Tomato
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| Bratwurst |
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$7.00 |
Whole grain mustard
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| Kasekrainer |
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$8.00 |
Dijon mustard
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| Chicken |
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$17.00 - $9.00 | |
| Sides |
| Schmaltz Potatoes |
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$5.00 |
Scallions
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| Schmaltz Roasted Vegetables |
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$7.00 |
Lemon
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| Roasted Red Potatoes |
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$5.00 |
Grain mustard, cornichon
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| Brussels Sprouts |
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$5.00 |
Bacon lardon
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| Sauerkraut |
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$5.00 |
Bacon lardon
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| Braised Collard Greens |
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$5.00 |
Bacon
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| Buttered English Peas |
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$5.00 |
Garlic chips
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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