Menu With Price Menu One SixtyBlue Menu

One SixtyBlue Menu and Prices

4.6 based on 151 votes

French

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Cold Appetizers

Belgian Endive Salad	$11.00	great hill bleu cheese, mixed greens, candied walnuts, basil oil, diced tomatoes, hazelnut vinaigrette MORE
Baby Coho Salmon	$13.00	warm wild rice blini , avocado , scallion , lemon crème fraiche , toasted mustard seed MORE
Local Beet Salad	$12.00	goat cheese crème brulee , parmesan phyllo , baby beet , hazelnut , white truffle oil MORE
Roasted Chanterelle Mushroom Salad	$13.00	bacon lardon , French lentils , poached farm egg , frisee , mushroom vinaigrette MORE
Chilled Ahi Tuna Tartare	$16.00	winter radish , local apple , mizuna , dijon mustard , artisanal honey MORE
One Sixtyblue Caesar Salad	$11.00	baby Romaine , parmesan short bread , poached quail egg , white anchovy , balsamic syrup MORE

Hot Appetizers

Local Squash Soup	0	$10.00	duck confit , pomegranate , brown butter , parmesan , nutmeg MORE
Boneless Bob White Quail	0	$16.00	farro grains , matsutake mushrooms , herb salad , truffle juice MORE
One Sixtyblue Bouillabaisse	0	$12.00	seafood , saffron aioli , garlic croutons , brunoise of vegetables , extra virgin olive oil MORE
Rock Shrimp Gnocchi	0	$12.00	handmade gnocchi , asparagus , shiitake mushrooms , shaved parmesan , lobster and tarragon emulsion MORE

Homemade Soup	0	$9.00	tableside , daily preparation MORE
Maine Diver Sea Scallops	0	$16.00	mascarpone pumpkin puree , chanterelle mushroom , pancetta , frisee , sage MORE

Fish and Poultry

Indiana Amish Free Range Chicken	$26.00	glazed thigh , asparagus , tempura crayfish , shellfish emulsion MORE
Alaskan Halibut	$30.00	porcini mushroom , glazed chestnuts , vanilla bean , frisée , balsamic vinegar caramel MORE
Wild Striped Bass	$28.00	grilled octopus , calamari , mussels , clams , white beans , extra virgin olive oil MORE
Blue Nose Grouper	$29.00	local peppers , quail egg , capers , pine nuts , nicoise olive , xeres vinegar emulsion MORE
East Coast Monkfish	$27.00	roasted squash puree , honey-glazed baby turnips , Swiss chard , crispy shallots , squash emulsion MORE
'La Belle' Farms Moulard Duck Breast	$29.00	sunchoke , brussels sprout , baby carrot , tangerine , caraway MORE

Meat and Game

Duo Of Free-Range Veal	0	$33.00	pan-roasted striploin , crispy sweetbread , spinach mousseline , bacon lardon , pickled white mushroom , mustard-honey sauce MORE
Beef Tenderloin	0	$34.00	braised heartland farm beef cheek , salsify , grilled scallion , star anise sauce MORE

Colorado Rack of Lamb	0	$36.00	eggplant caviar , pulled lamb shoulder , oven-dried tomato , tomme de brebis , thyme sauce MORE
Prime Delmonico Steak	0	$38.00	potato purée , thyme , caramelized shallots , watercress salad , roasted shallot sauce MORE
Roasted Boneless Squab	0	$33.00	leg confit , local bell pepper confit , preserved lemon , cilantro leaf salad , roasted almond , black olive sauce MORE
Cervena Venison Loin	0	$34.00	celery root puree , seedling farm apple doughnuts , mizuna , apple-celeriac salad , black peppercorn sauce MORE
Vegetarian	0	$20.00	Daily Preparation MORE

Sides

Spinach	$7.00	lemon, garlic MORE
Fingerling Potatoes	$7.00	shallots, fresh herbs MORE
Mushroom Ragoût	$7.00	caramelized pearl onions , parsley MORE
Thyme-Potato Purée	$7.00	crème fraîche MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.