Rosinella Menu and Prices
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Rosinella Menu
| Antipasti |
| Fried Calamari |
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$10.95 | |
| Fried Mozzarella |
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$7.95 | |
| Prosciutto Di Parma E Melone |
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$10.95 |
Parma Prosciutto and Melon
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| Bresaola Con Sedano E Parmigiano |
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$9.95 |
Dry Cured Beef with Celery and Sliced Parmigian Cheese
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| Carpaccio Di Manzo |
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$10.95 |
Thinly Sliced Raw Beef Laid Over Arugula & Topped with Parmigian Cheese
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| Carpaccio Di Salmone |
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$9.95 |
Thinly Sliced Raw Salmon, Capers, Red Onions
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| Vitello Tonnato |
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$11.95 |
Thin Slices of Veal Topped with a Tuna and Caper Puree
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| Antipasto All'Italiana |
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$9.95 |
Mixed Italian Salami, Cheese and other Italian Antipasto
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| Zuppa Del Giorno |
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$5.95 |
Soup of The Day
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| Insalate |
| Add Grilled Chicken for $3 or Grilled Shrimp for $4 |
| Caesar Salad |
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$7.95 | |
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| Green Salad |
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$5.95 |
Romaine Lettuce and Tomatoes
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| Organic Salad |
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$6.95 |
Mixed Organic Greens and Tomatoes
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| Caprese |
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$9.95 |
Fresh Mozzarella, Tomatoes and Basil
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| White Bean & Tuna Salad |
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$9.95 |
Warm Tuscan White Beans, Tunafish, Tomatoes & Red Onions
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| Chopped Salad |
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$10.95 |
Romaine Lettuce, Goat Cheese, Pine nuts, Sundried & Fresh Tomatoes
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| Fantasy Salad |
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$10.95 |
Mixed Organic Greens, Fresh Mozzarella, Artichokes, Fresh Tomatoes, Carrots, Green Olives
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| Panini |
| Pomodoro E Mozzarella |
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$8.95 |
Tomatoes and Fresh Mozzarella
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| Tacchino E Mozzarella |
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$9.95 |
Turkey, Fresh Mozzarella and Tomatoes
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| Prosciutto, Mozzarella E Pomodoro |
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$11.95 |
Parma Prosciutto, Fresh Mozzarella and Tomatoes
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| Mortadella E Mozzarella |
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$10.50 |
Italian Bologna, Fresh Mozzarella and Tomatoes
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| Pollo E Pomodoro |
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$10.50 |
Grilled Chicken, Fresh Mozzarella and Tomatoes
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| Tonno E Pomodoro |
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$8.95 |
Chunk White Tunafish and Tomatoes
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| Pizza |
| 12" Thin Crust |
| Margherita |
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$10.95 |
Tomato Sauce, Mozzarella and Basil
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| Funghi |
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$12.95 |
Tomato Sauce, Mozzarella and Mushrooms
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| Gorgonzola |
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$13.95 |
Tomato Sauce, Mozzarella and Gorgonzola
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| Salami E Olive |
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$13.95 |
Tomato Sauce, Mozzarella, Italian Salami & Kalamata Olives
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| Prosciutto |
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$14.95 |
Tomato Sauce, Mozzarella and Prosciutto
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| Marinara |
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$10.95 |
Tomato Sauce, Anchovies, Oregano and Garlic (No Cheese)
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| Rosemary Focaccia |
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$7.95 |
Rosemary and Olive Oil Flatbread
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| Focaccia Al Prosciutto |
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$12.95 | |
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| Focaccia with Mozzarella and Red Onions |
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$9.95 | |
| Pasta |
| We Also Serve Organic Whole Wheat Pasta ($2 extra) |
| Spaghetti Pomodoro E Basilico |
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$9.95 |
Tomato Sauce and Basil
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| Spaghetti Aglio, Olio e Peperoncino |
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$8.95 |
Olive Oil, Garlic & Crushed Red Pepper
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| Penne Pomodoro |
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$9.95 |
Tomato Sauce & Basil
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| Penne Arrabiata |
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$9.95 |
Spicy Tomato Sauce
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| Penne Gorgonzola |
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$12.95 | |
| Lasagna Di Carne |
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$11.95 | |
| Fettuccine Alfredo |
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$11.95 | |
| Fettucine Bolognese |
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$12.95 |
Meat Sauce
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| Secondi Piatti |
| Chicken Paillard |
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$11.95 |
Marinated and Grilled Chicken Breast
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| Chicken Milanese |
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$13.95 |
Breaded and Fried Chicken Breast, Chopped Tomatoes
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| Veal Milanese |
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$19.95 |
Lightly breaded & fried, romaine lettuce & fresh tomatoes
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| New York Strip Steak - Prime Center Cut |
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$36.95 | |
| Grilled New Zealand Lamb Chops |
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$28.95 | |
| Fish of the Day |
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Fresh, grilled fish
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| Dolci |
| Tiramisu |
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$6.95 | |
| Dark Chocolate Tartufo |
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$6.95 |
Dark Chocolate Ice Cream Covered With a Dark Chocolate Shell
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| Special Tartufo |
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$6.95 |
A special tartufo flavor that changes daily
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| Lemon or Mandrin Sorbet |
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$6.95 | |
| Italian Sparkling |
| Prosecco Brut, Zardetto |
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$36.00 |
Full-Bodied & Fruity, Clean & Fresh.
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| Prosecco Split |
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$10.00 | |
| Champagne |
| Perrier Jouet, Grand Brut |
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$75.00 |
| Veuve Cliquot, Yellow Label Brut, NV |
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$95.00 |
| Moet & Chandon Nectar Imperial Rose |
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$120.00 |
| Cuvee Dom Pérignon, Vintage |
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$225.00 |
| Italian White |
| Pinot Grigio, Citra |
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$7.50 - $26.00 |
From Abruzzi. Delicate with Fresh Floral Fruit Notes. Light & Crisp.
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| Pinot Grigio, Bertani |
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$9.00 - $32.00 |
From Veneto. Firm to the Palate, Rose Petal Notes, with Good Body & Acigity. Very Long Finish.
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| Chardonnay, Tormaresca |
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$9.00 - $32.00 |
From Puglia. Fresh Orange Blossom Aromas, Tinged By a Fruity Aftertaste Striking a Perfect Balance Between Softness and Acidity.
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| Sauvignon Blanc, Borgo Conventi |
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$9.00 - $32.00 |
From Colio. Full-bodied & dry, Spicy & Earthy with Fig & Citrus.
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| Gavi Di Gavi, Broglia La Meirana |
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$42.00 |
Great Body, Dry, Fresh & Clean, Aroma of Pear, Lemon & Anis.
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| Greco Di Tufo, Feudi Di San Gregorio |
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$42.00 |
From the Volcanic Soils of Mount Vesuvius, Campania. Lively Acidity and Mineral Structure.
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| Italian Rose |
| Bertani, Bertarose |
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$9.00 - $32.00 |
From Veneto, 50% Molinara, 50% Merlot. Aroma of Fresh, White Blossoms, Cherry, Almond, Rose & Hints of Strawberry. Firm to the Palate with Good Body & Acidity.
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| Washington State White |
| Chardonnay, Chateau St. Michelle |
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$32.00 |
Soft & Creamy with Flavors of Apricot, Papaya & Lemon Zest.
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| California White |
| Chardonnay, Glass Mountain |
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$7.50 - $26.00 |
Bright Citrus Flavors Give Way to Richer Butterscotch & Guava Notes.
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| Chardonnay, Smoking Loon |
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$32.00 |
Notes of Citrus, Pear, Oak and Vanilla.
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| Chardonnay, Benziger, Sonoma Valley |
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$34.00 |
Aromas of Baked Apple & Pear, Nuances of Toasty Vanilla Oak.
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| California Blush |
| White Zinfandel, Montevina |
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$7.50 - $26.00 |
| California Red |
| Cabernet, Greystone Cellars |
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$7.50 - $26.00 |
Ripe, Round & Rich on the Palate with Full Bodied Berry Flavors & Spicy Notes of Black Pepper.
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| Red Zinfandel, Ravenswood |
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$28.00 |
Light-Bodied, Red & Black Berry Character.
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| Merlot, Blackstone |
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$30.00 |
Flavors of Black Cherry & Blueberry, Soft Tannins.
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| Cabernet Sauvignon, Guenoc Winery, Napa Valley |
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$32.00 |
Blackberry & Cassis Aromas.
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| Pinot Noir, David Bruce |
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$62.00 |
Aromas of Red & Black Cherry, Classic Burgundian Character.
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| Italian Red |
| Chianti, Melini |
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$7.50 - $26.00 |
Dry, Full, Harmonious & Slightly Tannic with an Elegant Aftertaste of Toasted Almond.
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| Merlot, Villa Pozzi |
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$7.50 - $26.00 |
From Western Sicily. Ripe with Complex Blackberry & Raspberry Aroma Finishing with a Rich Array of Silky Berry Flavors.
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| Barbera d'Alba, Fontanafredda |
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$8.00 - $34.00 |
From Piedmont. DOCG. Soft Tannins, Fruit Character and Crisp Freshness, Culminating in a Long, Tasty Finish.
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| Nero D'Avola, Cusumano |
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$8.00 - $34.00 |
From Sicily. Red Berry Aromas, Fruit-Forward with Firm Tannins & Plummy Spice Flavors.
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| Sangiovese, Morellino Di Scansano |
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$8.00 - $30.00 |
From Scansano, Tuscany. DOCG Intense Aromas of Ripe Red Fruit, Medium-Full Body with a Long Lasting Finish.
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| Montepulciano, Castronovo |
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$9.00 - $32.00 |
From Abruzzo. Full & Fruity Structure with Great Aromas & Sweet & Velvety Tannins.
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| Chianti Classico, Ruffino Aziano |
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$9.00 - $32.00 |
Fruity with Slight Spicy Undertones, Elegant Texture with a Long & Persistent Aftertaste.
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| Merlot, Conte Brandolini |
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$9.00 - $32.00 |
From Friuli. Full, Dry and Slightly Tannic, with Great Body and Texture.
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| Valpolicella Classico, Masi |
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$28.00 |
Medium-bodied, Light, Flavors of Raspberry, Hints of Vanilla.
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| Sangiovese, Santa Cristina, Antinori |
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$28.00 |
Soft, Very Pleasing, Intense Bouquet of Mature Fruit.
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| Chianti, Ricasoli "Barone" |
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$34.00 |
Dry, Medium-Bodied, Scent of Violet.
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| Cannonau, Riserva, DOCG, Stella & Mosca |
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$34.00 |
From Sardinia. Three Years Aged in Oak. Plumy Fruit Flavors and an Aristocratic Oak Overtone.
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| Barbera D'Alba, Pio Cesare |
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$44.00 |
Medium-Bodied, Aromas of Chocolate & Cherries.
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| Rosso Di Montepulciano, La Braccesca |
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$43.00 |
Medium to Full-Bodied, Fruity and Berry Fragrant.
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| Chianti Classico DOCG, Peppoli, Antinori |
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$54.00 |
Well-Balanced, Rich in Aromas of Fruit, Hints of Vanilla.
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| Chianti Classico Riserva, Rocca della Macie |
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$54.00 |
Rich & Intense Aromas, Dry & Soft on the Palate with Great Structure.
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| Chianti Classico, "La Forra" Nozzole |
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$58.00 | |
| Nebbiolo, Gattinara DOCG, Travaglini |
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$58.00 |
From Piedmont. Full-Body, Intense Flavors of Cherry, Raspberry and Spice. Long and Smooth Finish.
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| Chianti Classico Riserva, Marchese Antinori |
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$65.00 |
Round & Soft in Texture with Tonic & Vibrant Sensations Characterizing a Notably Elegant Finish.
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| Barbaresco, Produttori Del Barbaresco |
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$65.00 |
Full-Bodied & Intense Fruit with Black Cherry Notes.
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| Barolo, Damilano |
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$65.00 |
Dry, Full-Bodied, Deep Bouquet, Velvety.
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| Brunello Di Montalcino, Campogiovanni, San Felice |
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$95.00 |
Dry, Warm, A Bit Tannic, Intense, Complex.
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| Tignanello, "Super Tuscan," Antinori |
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$125.00 |
80% Sangiovese, 20% Cabernet, Full-Bodied, Rich, Complex, Intense Fruit Flavors with Hints of Oak.
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| Amarone, Bertani |
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$150.00 |
Full-Bodied, Filling the Palate with a Complex Variety of Fruit,Smooth.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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