Sushi Shiono Menu and Prices

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Sushi Shiono menu

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Shiono Cold Appetizers
Edamame
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$4.75
Steamed fresh soybeans lightly salted.
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Oshinko
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$5.25
Assorted japanese pickled vegetables.
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Seaweed Salad
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$4.50
House Salad
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$6.95
Organic spring mix, shredded cabbage and cherry tomatoes topped with tempura crumbs with creamy sesame dressing.
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Ohitashi
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$5.50
Steamed 100% organic spinach in seasoned dashi served chilled.
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Hiyayakko
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$5.25
Cubes of cold tofu topped with green onion, grated ginger, kezuribushi (dried bonito flakes) and soy sauce.
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Mozuku
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$5.95
Angel hair seaweed and nameko (petite mushroom) with japanese vinaigrette.
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Ika Natto
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$7.30
Sliced squid sashimi with fermented soybeans.
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Sunomono
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$7.95
Octopus, squid, shrimp, thinly sliced cucumber and seaweed dressed with lightly sweetened vinegar.
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Seafood Salad
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$15.00
Scallop, salmon, crab, flying fish roe, chefs choice of sliced seafood and organic greens with creamy sesame dressing.
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Poke
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$17.50
Hawaiian dish. Fresh island ahi tossed with onion, cucumber, seaweed and flying fish roe in shionos special sesame soy dressing.
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Pacific Oyster
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$3.85
Fresh pacific oyster with ponzu sauce.
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Island Sashimi Salad
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$8.50
Fresh island white fish, local organic spring mix and spinach with yuzu dressing topped with kezuribushi (dried bonito flakes).
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Salmon Skin Salad
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$7.95
100% organic salad with crispy salmon skin and kezuribushi (dried bonito flakes). Yuzu or sesame dressing.
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Tuna Tataki
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$14.50
Seared Hawaiian ahi in ponzu sauce. Dressed on karashi sumiso (white miso flavored with mustard and vinegar) with a hint of garlic.
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Chefs Special Sashimi
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$15.00
6 Pieces of chefs choice fresh fish with yuzu soy sauce, cilantro and serrano pepper
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Sashimi Combination
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$32.00
Assorted chefs choice fresh fish on a bed of julienned radish.
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Shiono Hot Appetizers
Miso Soup
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$3.50
Traditional japanese soup. Shiono only uses organic, no MSG, unpasteurized and certified kosher miso.
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Clam Miso Soup
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$4.80
Miso soup with asari clam and scallion.
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Tempura Appetizer
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$8.25
2 shrimp and 4 pieces of vegetable tempura.
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Seafood Tempura Appetizer
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$10.50
2 shrimp, 1 scallop, 1 white fish and 1 piece of squid tempura.
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Lobster Tempura Appetizer
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$12.50
2 lobster and 3 pieces of vegetable tempura.
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Salmon Poppers
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$7.75
Cream cheese and shiso leaves wrapped in salmon filet and deep fried (6pcs).
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Agedashi Tofu
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$6.30
Deep fried tofu in light dashi broth with mochi.
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Soft Shell Crab
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$8.80
Deep fried soft shell crab served with ponzu sauce.
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Yellowtail Collar
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$14.50
Broiled and served with ponzu sauce.
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Deep Fried Calamari Salad.
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$8.50
Breaded and fried calamari on bed of spring mix with creamy sesame dressing.
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Fried Octopus
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$8.80
Lightly seasoned and battered deep fried octopus.
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Fried Shrimp
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$7.50
4 pieces of breaded shrimp served with tonkatsu sauce or tartar sauce.
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Chicken Karaage
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$9.95
Lightly seasoned and battered deep fried chicken.
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Furikake Chicken
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$9.95
Tempura chicken tossed with creamy dressing and sprinkled with furikake.
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Dynamite
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$16.50
Baked mixed seafood with aioli sauce.
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Miso Butterfish
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$14.80
Alaskan butterfish marinated in special miso and broiled.
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Sushi - Nigiri or Sashimi (2 Pieces)
Maguro (Tuna)
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$7.55
Toro (Fatty Tuna)
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Price may varies
Sake (Salmon)
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$6.35
Masunosuke (King Salmon)
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$6.55
Hamachi (Yellowtail)
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$7.95
Garlic Ahi
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$7.55
Shiromi (White Fish)
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$6.80
Shrio Maguro (White Tuna)
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$6.50
Bincho (Albacore Tuna)
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$6.30
Saba (Mackerel)
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$5.45
Unagi (Fresh Water Eel)
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$6.80
Anago (Sea Eel)
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$7.30
Ebi (Shrimp)
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$5.30
Toko (Octopus)
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$6.30
Ika (Squid)
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$5.65
Hotate (Scallop)
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$6.80
Tobiko (Flying Fish Roe)
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$4.30
Mirugai (Giant Clam)
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$12.50
Ikura (Salmon Roe)
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$7.50
Uni (Sea Urchin)
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$12.00
Amaebi (Sweet Shrimp)
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$8.95
Tamago (Egg Custard)
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$4.25
Big Island Abalone
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$7.50
Rolls
California Roll
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$6.95
Crab with avocado and cucumber
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Tuna Roll
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$7.55
Fatty Tuna Roll
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$9.95
Chopped with onions
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Spicy Tuna Roll
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$7.95
Chopped tuna mixed with special sauce
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Yellowtail Roll
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$10.75
Chopped with green onion.
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Yuzu Soy Yellowtail Roll
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$11.75
Chopped with cilantro and serrano pepper.
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Salmon Roll
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$7.25
Eel Roll
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$8.50
Vegetable Roll
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$7.25
Natto Roll
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$4.95
Cucumber Roll
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$4.95
Pickled Radish Roll
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$4.95
Plum Shiso Roll
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$4.95
Kanpyo Roll
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$4.95
Sweetened pumpkin skins.
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Avocado Roll
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$4.95
Salmon Skin Roll
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$6.50
Special Rolls
California Roll Special
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$9.50
Deep-fried california rolls.
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Yum Yum Roll
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$10.95
Chopped with onions.
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Spider Roll
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$11.50
Deep-fried soft shell crab with cucumber avocado sprouts, crab stick, and tobiko.
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Lobster Tempura Roll
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$12.80
Maine lobster tempura, cucumber, avocado, sprouts and tobiko..
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Philly Fry Roll
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$10.95
Salmon, avocado and cream cheese roll, deep fried.
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Rainbow Roll
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$16.50
California roll wrapped with avocado, white fish, salmon, shrimp, fresh water eel and tobiko.
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Caterpillar Roll
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$15.50
Fresh water eel roll wrapped with avocado.
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Tempura Roll
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$9.95
Deep fried shrimp with cucumber, avocado, sprouts, crab stick and tobiko.
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Crunchy Roll
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$9.25
Snow crab mixed with mayonnaise and topped with tempura crumbs.
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Dragon Roll
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$16.50
California roll wrapped with avocado and freshwater eel.
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Hawaiian Volcano Roll
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$16.95
Spicy tuna roll wrapped with tuna and avocado, then topped with special sauce and chopped macadamia nuts.
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Tiger Roll
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$16.75
Shrimp tempura roll wrapped with spicy tuna and avocado.
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Spicy Mongoose Roll
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$13.95
Shrimp tempura roll wrapped with spicy tuna and avocado.
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Mauna Kea Roll
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$16.50
Freshwater eel, cream cheese, cucumber wrapped with yellowtail, salmon and avocado, then topped with special sauce.
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Godzilla Roll
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$16.95
Shrimp tempura wrapped with avocado and freshwater eel, then topped with special sauces.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price