Verace Menu and Prices
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Verace Menu
| Late Night - Appetizers - Cold |
| Caesar |
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$5.00 |
Romaine lettuce, creamy garlic parmesan dressing, homemade croutons
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| Pomo Nocciolo |
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$6.00 |
Salad of apple, gorgonzola, candied pecans, light balsamic dressing
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| Caprese |
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$9.00 |
Soft italian mozzarella cheese over marinated tomatoes, fresh basil
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| Late Night - Appetizers - Hot |
| Clams Oreganata |
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$8.00 |
Lemon, parsley, white wine butter sauce
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| Meatballs |
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$5.00 |
Our special recipe with tomato sauce
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| Calamari |
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$7.00 |
Spicy, fried with roasted garlic aioli, san marzano marinara
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| Late Night - Entrees |
| Chicken |
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$11.00 |
Parmigiana with tomato sauce, mozzarella cheese
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| Chicken |
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$12.00 |
Marsala wine sauce with mushrooms, prosciutto
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| Chicken |
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$12.00 |
Saltimbocca with prosciutto, lemon, sage
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| Salmon |
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$19.00 |
Seared with mixed vegetables, light shrimp broth
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| Shrimp |
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$13.00 |
Served over linguine. Sauteed in lemon, white wine sauce
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| Shrimp |
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$14.00 |
Served over linguine. Scampi style, garlic butter, tomato, basil
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| Branzino |
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$19.00 |
Grilled with lemon, olive oil, spinach
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| Late Night - Pasta |
| Fresh verace pasta, made on premises |
| Spaghetti |
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$9.00 - $5.00 |
With homemade meatballs, fresh basil, san marzano tomato sauce
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| Gnocchi |
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$12.00 - $7.00 |
Tartufo with smoked ham, fontina cheese, black truffle butter
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| Linguine |
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$11.00 - $6.00 |
With white clam sauce, garlic, parsley
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| Baked Stuffed Shells |
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$13.00 |
With ricotta, mozzarella, parmesan, san marzano tomato sauce
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| Ravioli |
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$11.00 - $7.00 |
Stuffed with braised beef short rib, plum tomato sauce
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| Ravioli |
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$11.00 - $7.00 |
Ricotta, mozzarella, parmesan, fontina cheese, white sauce
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| Penne |
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$12.00 - $7.00 |
Alla vodka with garlic, green onion, pink tomato sauce
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| Maltagliati |
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$11.00 - $6.00 |
With braised tuscan bolognese meat sauce
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| Late Night - Artisanal Pizzas |
| Biancoverde |
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$7.00 |
Pesto, mozzarella, roasted peppers, diced olives, arugula
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| Vegetable |
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$7.00 |
Broccoli rabe, garlic, tomato, olive, red onion, provolone
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| Tre Carni |
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$10.00 |
Sausage, meatball, pepperoni, marinara, mozarella
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| Wiseguy |
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$7.00 |
Sweet italian sausage, peppers, mozzarella, basil
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| Gorgonzola Dolce |
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$7.00 |
Pear, mozzarella, gorgonzola
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| Fig & Prosciutto |
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$7.00 |
Balsamic reduction, ricotta
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| Margherita |
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$6.00 |
Mozzarella, tomato, basil
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| Late Night - Salumi Assortiti |
| Cured, sliced meats, served with marinated olives and grilled bread |
| Prosciutto Di Parma |
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$4.00 - $16.00 |
24 Mesi
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| Salame Toscano |
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$4.00 - $16.00 |
Cured dry tuscan salami
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| Mortadella |
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$4.00 - $16.00 |
Pork roll from bologna
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| Coppa |
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$4.00 - $16.00 |
Cured pork neck and shoulder
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| Soppressata Finochietta |
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$4.00 - $16.00 |
Spicy cured fennel and pepper sausage
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| Napolitana |
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$4.00 - $16.00 |
Spicy, hot, dry sausage
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| Bresaola |
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$4.00 - $16.00 |
Dried cured beef with wine and spices
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| Late Night - Formaggi Italiani - Hard |
| Select italian cheeses, served with fig marmellata and grilled bread |
| Pecorino Romano |
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$3.00 - $13.00 |
Sharp sheeps milk locatelli
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| Ricotta Salata |
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$3.00 - $13.00 |
Pressed shaved ricotta
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| Grana Padano |
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$3.00 - $13.00 |
Sweet, hard cows milk
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| Asiago |
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$3.00 - $13.00 |
Fresh italian cows milk
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| Late Night - Formaggi Italiani - Soft |
| Select italian cheeses, served with fig marmellata and grilled bread |
| Taleggio |
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$3.00 - $13.00 |
Creamy with salt crystals
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| Fontina |
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$3.00 - $13.00 |
Soft italian cows milk
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| Gorgonzola |
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$3.00 - $13.00 |
Italian bleu
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| Crescenza |
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$3.00 - $13.00 |
Soft, mild and spreadable
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| Late Night - Sides |
| Potatoes |
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$3.00 |
Fennel, onion, thyme, olive oil
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| Spinach |
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$3.00 |
Sautéed with garlic, olive oil
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| Broccoli Rabe |
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$4.00 |
Sautéed with garlic, olive oil
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| Creamy Polenta |
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$4.00 |
Baked with parmesan cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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