Terrapin Restaurant Menu and Prices
Terrapin Restaurant Menu
| Soup and Salad |
| Seasonal Soup |
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$7.00 | |
| Vitamin Greens Salad |
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$10.00 |
Brothers farm vitamin greens, pickled red onions, cornbread croutons house cured bacon, shaved parmigiano-reggiano & maple buttermilk dressing
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| Romaine Salad |
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$9.00 |
Mattawoman creek farm organic romaine, spicy pecans, dried cranberry, blue cheese, shallot-thyme vinaigrette
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| Heirloom Baby Beet Salad |
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$12.00 |
Roasted baby red, gold & chioggia beets with shaved fennel, orange segments goat cheese, rosemary yuzu vinaigrette
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| Entree |
| Local Sweet Potato Ravioli |
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$24.00 |
Beauregard sweet potato, charles henry gray smithfield country ham, brothers farm mustard spinach, fresh herbs, beurre monte
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| Eberly Farms Organic Fried Chicken |
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$25.00 |
Truffle mac & cheese, seasonal vegetable
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| Bouillabaisse |
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$25.00 |
Fresh local fish, mussels, eastern shore clams, red royal shrimp, spanish saffron, tomatoes, organic leeks, organic fennel, house pickled jalapenos & bell peppers, rouille
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| Grouper |
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$29.00 |
Mattawoman creek farms organic savoy cabbage, organic black beluga lentils, french thyme, black truffle broth
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| Duo Of Kurobuta Pork |
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$27.00 |
Braised pork shoulder & baby back ribs, kansas city barbecue sauce, buttermilk cornbread, brothers farm baby collards
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| Fennel Pollen Dusted Sea Scallops |
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$29.00 |
Dave & dees local & wild mushroom mix, oven dried tomato, black truffle & fresh herb pan sauce
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| Beef Tenderloin |
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$39.00 |
Crispy risotto cake, local and wild mushroom mix, brothers farm dinosaur kale, herb demi
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| Maple Leaf Farms Duck Breast |
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$28.00 |
Caramelized onion & fontina potatoes anna, sauteed brothers farm baby bok choy, rosemary duck demi
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| Main Course |
| Truffle Mac & Cheese |
0
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$10.00 |
Vermont extra sharp white cheddar, parmigiano-reggiano, black truffles
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| Mussels & Lamb Merguez |
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$13.00 |
Newfoundland black ice mussels, house made lamb merguez, white wine, chili flakes, watercress
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| Wild Mushroom Short Stack |
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$12.00 |
Local & wild mushrooms, porcini pancakes, balsamic syrup, truffle butter
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| Shrimp Risotto |
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$13.00 - $25.00 |
Fresh red shrimp, saffron, tarragon, smoked paprika oil, parmigiano-reggiano
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| Charcuterie & Cheese Board |
| Charcuterie & Cheese Board |
0
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$12.00 - $20.00 |
Prosciutto americano, ollis salumeria chorizo, organic chicken liver pate house smoked caw caw creek guanciale, oak springs dairy derby cheddar meadow creek farms appalachian, house pickled accoutre
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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