The Elbow Room Menu and Prices

3.9 based on 71 votes
The Elbow Room menu

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Apps
Starters
Ahi Tuna Wonton
0
$11.00
Rare seared ahi tuna on a crispy wonton with soy and avocado relish.
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Crab Cake
0
$14.00
5 oz. Maryland jumbo lump crab cake served next to a small salad with our lemon mustard dressing.
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Quesadilla
0
$9.00
Chicken rojo with Monterrey Jack cheese. Served with house made salsa and sour cream.
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Fried Zucchini
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$8.00
Hand tossed zucchini strips served with lemon mustard and marinara.
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Artichoke Dip
0
$9.00
Served with grilled pita and tortilla chips.
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Fried Sicilian Calamari
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$9.00
Hand breaded and fried crispy. Served with a roasted red pepper and onion balsamic glaze.
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Royal Fries
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$9.00
Hand cut triple cooked fries topped with slow smoked short rib gravy, aged cheddar and beer braised onions.
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Mediterranean Hummus Platter
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$9.00
Marinated vegetables and toasted pita.
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Short Rib Sliders
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$11.00
Slow roasted short ribs with smoked onion, Monterrey Jack cheese, aioli and arugula with beer battered straw onions. Served on butter pretzel rolls.
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Asparagus, Prosciutto and Mozzarella
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$9.00
Tender asparagus and fresh mozzarella wrapped in prosciutto and seared to perfection.
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Wedge Salad
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$6.00
Crisp iceberg lettuce, diced tomato, egg, bacon, crumbled bleu cheese and a smoked bleu cheese dressing.
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House Salad
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$4.00
Mixed field greens, cucumbers, carrots, grape tomatoes and red onions.
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Soups
Hot Bowls
Soup of the Day
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$3.00 - $5.00
Please contact the restaurant for today's selection.
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Chili
0
$4.00 - $6.00
French Onion Soup
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$6.00
Salads
Salad Bowls
The Elbow Room Salad with Steak
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$14.00
A trio of field greens with green peppers, onions, a blend of mushrooms, diced tomatoes and cheddar cheese all atop fries with steak.
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Chopped Salad with Chicken
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$12.00
Diced romaine and field greens, tomatoes, red onions, cucumbers, red and green peppers, carrots, bacon and chicken.
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Caesar Salad with Shrimp
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$15.00
Sliced romaine, fresh Parmesan, grilled garlic croutons generously dusted with fresh crackled black pepper.
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Arugula Salad
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$11.00
Arugula accompanied with spinach, julienne Granny apples and Asian pear with goat cheese. Topped with candied pecans.
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Avocado Salad with Lump Crab
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$16.00
Avocado, asparagus and roasted red peppers atop a bed of seasonal field greens.
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Apple and Pecan Salad with Chicken
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$12.00
Seasonal field greens with toasted pecans, dried cranberries, feta and thinly sliced Granny Smith apples.
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Roasted Beet Salad
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$11.00
Assorted roasted beets with field greens, pickled onion, grapefruit and creme fraiche drizzle with citrus champagne vinaigrette dressing.
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Entrees
Entrees
Salmon
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$20.00
Grilled salmon with potato gnocchi, asparagus and tomato brown butter.
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Tuna
0
$20.00
Pan seared tuna, sliced and fanned over grilled asparagus. Topped with julienne pickled vegetables. Served atop a sweet soy reduction accompanied with a dollop of hot mustard and pickled ginger.
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Crab Cakes
0
$22.00
Two 5 oz. lump crab cakes served with our daily fresh vegetable and baked sweet potato.
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Filet
0
$30.00
Grilled 8 oz. center cut filet in a black peppercorn demi glaze with seasonal sauteed vegetables and a twice baked potato.
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Grouper
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$18.00
Pan seared grouper with grilled eggplant, sweet potatoes, red onions and blistered cherry potatoes tossed in a pancetta, garlic and white wine butter sauce.
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Short Rib
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$18.00
Braised short rib in a red wine demi with mashed potato, carrots and peas.
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Chicken
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$18.00
Pan seared chicken with braised white beans, prosciutto and spinach.
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Haddock
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$22.00
Topped with crab imperial and a lemon buerre blanc sauce. Served with seasonal sauteed vegetables.
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Pasta
Small Plates
Charles Pasta
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$15.00
Our signature dish! Penne pasta with chicken, sausage, mushrooms, onions and green peppers in a spicy cream sauce.
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Fettuccine, Asparagus and Mushroom
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$15.00
Crimini, shiitake and portabella mushrooms with sauteed asparagus tossed in herb white wine sauce.
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Seafood Pasta
0
$20.00
PEI mussels, jumbo lump crab and shrimp tossed with fettuccine and baby spinach with spicy tomato fennel sauce.
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Smoked Mozzarella Ravioli
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$16.00
Mozzarella ravioli with a prosciutto cream sauce finished with tomatoes and topped with crispy herbs.
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Burgers
Burgers
The Average Joe Burger
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$9.00
Served on a toasted bun with your choice of side.
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The Norman Rockwell Burger
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$11.00
Thick cut smoked Applewood bacon, American cheese and sunny side up egg atop our special blended burger. Served with your choice of side.
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The Johnny Apple Burger
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$11.00
Melted brie, Granny Smith apples and thick smoked Applewood bacon. Served with your choice of side.
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Chef Burger
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$15.00
Short ribs, bacon and beer braised onions with smoked bleu cheese and a port glaze. Served with your choice of side.
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Sandwiches
Sandwiches
Reuben Sandwich
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$12.00
Lean corned beef with melted Swiss cheese and sauerkraut on rye with Thousand Island dressing. Served with your choice of side.
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GW Sandwich
0
$10.00
Roasted turkey with melted brie and Granny Smith apples on multi-grain bread with honey mustard. Served with your choice of side.
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Salmon Wrap
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$12.00
Fresh grilled salmon, cucumbers, onions and lettuce in a garlic herb wrap with lemon mustard. Served with your choice of side.
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Big Fish Sandwich
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$10.00
Beer battered haddock with tartar and lemon. Served with your choice of side.
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Marilyn Sandwich
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$10.00
Grilled chicken breast served open faced on grilled focaccia. Topped with melted provolone, ripe tomato, prosciutto and pesto. Served with your choice of side.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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