The Garage Menu and Prices
The Garage Menu
| The Back Seat |
| Beef Sliders |
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$8.00 |
2 - 3 oz mini hamburgers served on slider?buns,with your choice of fresh fruit or fries
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| Simply Cheese Pizza |
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$10.00 |
We build our house pizza, using a blend of mozzarella, provolone, swiss and asiago?cheeses, with a hint of fresh herbs over our house marinara sauce
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| Pastas |
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$8.00 |
Penne rigate prepared with extra virgin olive oil, butter or our homemade marinara sauce
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| Mac and Cheese |
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$8.00 |
Penne rigate, tossed in a gouda cheese sauce then baked to a golden hue
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| Quarter Rack Of Ribs |
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$9.00 |
Prepared exactly as our entree portion?ribs your choice of fries or fresh fruit
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| Starters |
| Chop House Rolls |
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$9.00 |
A spicy blend of prime beef, herbs and seasonings,rolled in a won-ton wrapper, deep fried and finished with a roasted peanut sauce
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| Shrimp Louisiana |
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$12.00 |
Gulf shrimp, sauteed with shallots, garlic, pistachios and whole grain dijon mustard, flambe with vodka and finishedwith cream served on toasted crostini
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| Wild Game Sausages |
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$12.00 |
One each of buffalo and venison sausage, grilled and accompanied with a wild mushroom sauce and pan seared polenta
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| Warm Mediterranean Olives |
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$9.00 |
An assortment of delicious olives, lightly sauteed in e.v.o. and fresh herbs, with crostini
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| Blue Fin Crab Cakes |
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$13.00 |
Jumbo lump crab with herbs and seasonings, pan fried and served with a citrus butter sauce
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| Colossal Onion Rings |
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$8.00 |
Sweet texas onions, coated in our spicy house batter and fried to a crispy finish,?served with a zippy chipotle pepper sauce
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| Tune Ups |
| Caesar |
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$7.00 |
Hand torn crisp romaine lettuce, roasted seasoned croutons, tossed in the classic dressing
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| The Big Bleu Crisp Romaine Lettuce |
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$8.00 |
Applewood smoked?bacon, italian onions and heirloom tomatoes in a creamy bleu cheese dressing
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| Station Salad |
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$8.00 |
Seasonal wild greens, apples, bacon, purple?onions, tomatoes and croutons tossed in aroasted walnut and raspberry vinaigrette
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| Farmers Market |
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$8.00 |
Organic greens, fresh vegetables, italian onions, tomato and basil feta cheese, tossed?with a basil-lime vinaigrette
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| Farmers Market with Chicken |
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$5.00 | |
| Farmers Market with Shrimp |
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$8.00 | |
| Farmers Market with Steak |
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$7.50 | |
| French Onion Soup |
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$9.00 |
A medley of three onions, caramelized, and de glazed with sweet sherry and a hearty beef stock, topped and baked with three cheeses
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| Dessert and Beverages |
| Laura's Frozen Lemon Meringue Pie |
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$10.00 |
Graham cracker crust layered with a frozen lemon cream, lemon puree and toasted meringue
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| Chocolate Geyser Cake |
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$10.00 |
A rich chocolate cake infused with belgian ganache and served with a chocolate sauce
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| French Vanilla Ice Cream |
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$6.00 | |
| Fresh Fruit Sorbet |
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$6.00 |
Our servers will be happy to inform you of tonight's selection
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| Ice Cream Sundae |
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$9.00 |
French vanilla ice cream, oreo cookies and a belgian chocolate sauce
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| Warm Bread Pudding |
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$9.00 |
We will be creating daily puddings, your garage attendant will gladly inform you of today's tasting
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| Coca-Cola |
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$2.75 |
Diet-coke, sprite, ice tea
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| Lemonade |
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$3.00 | |
| Strawberry Lemonade |
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$4.00 | |
| Snake River Roasters Coffee |
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$3.00 |
Decaf, hot tea and assorted herbal teas
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| Hot Chocolate with Whipped Cream |
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$3.50 | |
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| Beverages |
| Coca-Cola, Diet-Coke, Sprite |
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$2.75 | |
| Hot Chocolate with Whipped Cream |
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$3.50 | |
| Strawberry Lemonade |
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$4.00 | |
| Lemonade |
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$3.00 | |
| Snake River Roasters Coffee |
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$3.00 |
Decaf, hot tea and assorted herbal teas
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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