Menu With Price Menu The Inn at Turkey Hill Menu

The Inn at Turkey Hill Menu and Prices

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American

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Appetizers

Diver Sea Scallops	$12.00	Polenta cakes, aurora sauce. MORE
Rigatoni Pasta	$10.00	Grilled chicken, basil cream, manchego cheese. MORE
Grilled Octopus And Squid	$12.00	Vinaigrette of chickpeas, tomatoes, roasted garlic, parsley, meyer lemon. MORE
Lamb T- Bone	$14.00	Bacon, mustard greens, fresh figs, green chili aioli. MORE
Salt Roasted Beets	$9.00	Tewksbury grace farm organic beets, mache greens, whipped goat cheese, pistachio vinaigrette. MORE
Rockshrimp Cake	$12.00	Remoulade sauce, organic napa cabbage slaw. MORE
Buttermilk Fried Quail	$14.00	Wild mushroom bread pudding, asiago and tasso gravy. MORE

Soup / Salads

Lobster Bisque	0	$7.00	Rum infused. MORE
Soup Du Jour	0	Price may varies	Chef's choice. Priced accordingly. MORE
House Salad	0	$6.00	Mixed greens, sliced cucumber, grape tomatoes, feta cheese, apple cider vinaigrette. MORE

Caesar Salad	0	$8.00	Romaine lettuce, croutons, traditional caesar dressing. MORE
Boston Bibb	0	$8.00	Hearts of palm, tomato, egg, white balsamic and meyer lemon vinaigrette. MORE
Mizuna	0	$8.00	Shiitake mushrooms, daikon, fuji apples, miso dressing. MORE

Entrees

Entrees may be served without sauce upon request. All entrees served with potato du jour and fresh, seasonal vegetables.

Duck Confit	0	$24.00	House specialty, crispy skin, mustard sauce. MORE
Braised Beef Cheeks	0	$26.00	Herbs, plum tomatoes, root vegetables, demi glace, red wine. MORE
Stuffed Lobster	0	$58.00	Shallots,mushrooms, rock shrimp, brandy, cream. MORE
Hanger Steak	0	$32.00	Caramelized cippolini onions, red wine jus. MORE
Rainbow Trout	0	$22.00	Hazelnut crusted, lemon - caper beurre blanc. MORE
Pittsburgh Filet Mignon	0	$37.00	Pan blackened, herb butter, sauteed mushrooms. MORE
Chicken	0	$25.00	Mustard, garlic, rosemary marinade, grilled shrimp, tomato syrup. MORE

Kangaroo	0	$32.00	Lemongrass marinade, cucumber and peanut sauce. MORE
Diver Sea Scallops	0	$28.00	Cippolini onions, shiitake mushrooms, roasted red and yellow peppers, chardonnay, meyer lemon, cream, parmesan, pappardelle. MORE
Venison Flank Steak	0	$30.00	Balsamic marinade, horseradish cream. MORE
Pork Shank	0	$26.00	Mesquite smoked in house, carolina bbq sauce, fresh peach chutney. MORE
Goat Cheese Pierogie	0	$14.00	Sauteed with vidalia onions, artichokes, tomatoes, mushrooms, basil. MORE

Desserts

Spiced Apple Galette	$8.00	Warmed apple filled pastry crust, rosemary infused vanilla ice cream, caramel sauce, vanilla bean whipped cream. MORE
Coffee And Doughnuts	$8.00	Caramelized espresso creme brulee, house - made cinnamon sugar doughnut. MORE
Pumpkin Chip Bread Pudding	$9.00	Warmed pumpkin bread pudding with chocolate confetti, maple walnut ice cream, bourbon sauce, vanilla bean whipped cream. MORE
Chocolate Fluffer Nutter Cake	$9.00	Chocolate cake, milk chocolate ganache, house-made marshmallow, peanut butter mousse, banana ice cream, milk chocolate whipped cream. MORE
Pear Goat Cheese Streudel	$9.00	Warmed goat cheese streudel, marsala poached pear, honey pistachio ice cream, caramel tuile, vanilla anglaise. MORE
Artisinal Cheese Plate For Two	$12.00	Fresh cheeses (including local whitenight family farms), seasonal fruit, candied nuts, honey drizzle. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.