Menu With Price Menu The Rooftop at Ocean Lodge Menu

The Rooftop at Ocean Lodge Menu and Prices

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Appetizers

Signature Fried Green Tomato And Crab Napoleon	0	$14.00	our award-winning appetizer, crab cakes and fried green tomatoes, on a bed of roasted corn & black bean salsa with cajun remoulade & red pepper coulis MORE
Fried Okra	0	$8.00	crispy fried whole okra paired with cajun remoulade and a spicy jalapeno vinaigrette MORE
Shrimp Scampi	0	$11.00	sauteed Georgia shrimp with a garlic and citrus butter sauce, served with fresh ciabatta bread MORE
Southern Ahi Tuna	0	$14.00	sashimi grade tuna rolled in collard green leaves, seared rare & served with pickled vegetables, ginger, wasabi, and soy sauce MORE
Artisan Cheese Plate	0	$16.00	a special selection of Artisan Cheeses accompanied by premium table crackers MORE
Southern Shrimp Eggroll	0	$10.00	Two Crispy Fried Eggrolls filled with Southern Collard Greens, Carrots, Cucumbers, Onions, Asparagus, Boursin Cheese, and Shrimp, served with a Cajun Remoulade Sauce MORE
Shrimp Spectacular	0	$11.00	georgia wild shrimp, breaded & deep fried, finished with sweet & spicy aioli sauce MORE
Mussels McDonough	0	$12.00	prince edward island mussels, one pound sauteed in bruschetta and tossed in lemon butter sauce, accompanied by fresh ciabatta bread MORE
Ciabatta Bread	0	$4.00	With Sundried Tomatoes, Balsamic Vinegar, and Georgia Olive Farm’s Extra Virgin Olive Oil TM MORE
Coastal Crabmeat & Cheesy Macaroni Cakes	0	$10.00	Backfin Crab tossed with Southern Style Mac & Cheese, lightly breaded and fried. MORE

Bacon Wrapped Scallops With Peach Habeneno sauce with Mango Relish	0	$12.00	A half dozen sea scallops wrapped in applewood smoke bacon pan seared and drizzled with Peach Habenero sauce and served with our mango relish MORE

Soups

French Onion Soup	0	$7.00	caramelized onion blend, slow simmered in veal stock, and topped with croutons & gruyere cheese MORE
Soup du Jour	0	$8.00	Ask about Chef's Evening Selection MORE

Salads

Signature Lodge "House" Salad	$8.00	a mix of artisanal greens with vidalia onions, tomatoes, and mango relish served with a side of balsamic vinaigrette MORE
Caesar Salad Tower	$8.00	hearts of romaine, stacked and bundled in a crostini with anchovies & artichokes, and creamy caesar dressing MORE
Spinach Salad	$8.00	Baby spinach covered with a warm Bacon & Mushroom Sherry Vinaigrette & Parmesan Cheese MORE
Strawberry Spinach Salad	$8.00	Baby Spinach, Garden Strawberries & Blue Cheese crumbles tossed in a Red Wine Vinaigrette sprinkled with Pecans MORE

Chef's Entree Signature Suggestions

Our most requested daily menu features... Served with your selection of two side items

Braised Beef Short Ribs	0	$24.00	slow cooked until tender, with a beef reduction sauce MORE
Eggplant Parmsesan	0	$15.00	Eggplant sliced and pan-fried, layered with Marinara and topped with Mozzarella Cheese MORE
Vince's Shrimp & Grits	0	$17.00	Chef Vince's Signature Creamy Southern Grits and Fresh Wild Georgia Shrimp MORE

Cajun Grilled Pork Chops	0	$22.00	Two Center Cut 6 oz. Chops, seasoned with Cajun Spices MORE
Rooftop Ribeye	0	$26.00	Prime Angus cut ribeye MORE
Filet Mignon	0	$	8 oz. center cut prime angus beef, with a bordelaise sauce MORE

Seafood, Pastas, & Entrees Your Way

All entrees with the exception of pasta include your selection of two side items

South Seas Lobster Tails	0	$	twin bahamian lobster tails Grilled and served with a warm lemon butter MORE
Coastal Catch Of The Day	0	$	The freshest Coastal Catch, expertly prepared just the way you like…Blackened, Pan-Seared, Lemon Peppered, or Pecan Crusted with a Peach Habanero Sauce. Selection changes daily MORE
Golden Fried Shrimp	0	$21.00	12 Delectable Georgia Shrimp Fried to Perfection, served with Cocktail and Tartar Sauces MORE
Chicken Your Way	0	$17.00	chicken breasts prepared just the way you like. blackened, pecan crusted, pan-seared, or lemon peppered MORE
Portobello Parmesan	0	$13.00	Grilled Portobello topped with Parmesan Cheese and Shaved Almonds, served over Linguini or Chef's Vegetable du Jour MORE
Linguini Alfredo or Marinara	0	$17.00 - $24.00	Tender Linguini, Asparagus, Tomatoes and Scallions tossed in your choice of Alfredo or Marinara Sauces MORE
Select Scallops	0	$	Fresh Select Scallops direct from the Panhandle, expertly prepared just the way you like...Fried, Blackened or Sauteed MORE

Dessert

House Made Key Lime Pie	$8.00	A Pecan-Graham Cracker Crust filled with our very own Key Lime Filling topped with whipped cream and lime MORE
Beachview Brownie	$9.00	Our double chocolate brownie drizzled with chocolate and rasberry sauce and topped with pecans and whipped cream. Served with Vanilla bean ice cream MORE
Signature Apple Torte	$9.00	Sweet Apples atop Puff Pastry, baked crisp and topped with Caramel Rum Sauce, accompanied by Vanilla Bean Ice Cream MORE
"Georgia" Peach Bread Pudding	$7.00	Peaches, Bakery Breads and a mix of spices, baked and served warm with White Chocolate Sauce MORE

Chardonnay

Kendall Jackson, California, Sonoma	0	$8.00 - $30.00
Ferrari Carano, Alexander Valley	0	$11.00 - $45.00
Sonoma Cutrer, California, Sonoma	0	$58.00
Cakebread, California, Napa	0	$82.00
Cakebread Reserve, California, Carneros	0	$95.00

Pinot Grigio

Lagaria, Italy, Trentino Alta Adige	0	$8.00 - $30.00

Barone Fini, Italy, Trentino	0	$9.00 - $35.00
Bollini, Italy, Trentino-alto Adige	0	$42.00

Sauvignon Blanc

Mohua, New Zealand, Marlborough	0	$9.00 - $36.00
Adobe Road, Sonoma, Dry Creek Valley	0	$11.00 - $42.00
Ferrari Carano, Fume Blanc, Sonoma	0	$46.00
Duckhorn, California, Napa	0	$89.00

Riesling & Rose

Chateau Ste Michelle Riesling, Washington	0	$8.00 - $30.00
Duseigneur Lirac Rose, France, Rhone	0	$12.00 - $48.00

Spanish White Wine

Tapena Verdejo, Castilla-La Mancha	0	$6.00 - $25.00
Torres "Sangre De Toro" Blanco, Catalonia	0	$7.00 - $27.00

Torres "Vina Esmeralda", Penedes	0	$8.00 - $31.00
Serra Da Estrela Albarino, Rias Baixas	0	$9.00 - $35.00

Pinot Noir

Fat Bastard, France, Burgundy	0	$8.00 - $30.00
Frei Brothers, California, Russian River	0	$10.00 - $40.00
Chehalem, 3 Vine Willamette Valley	0	$13.00 - $50.00
Lund Vineyard, Carneros	0	$80.00

Merlot

Seven Falls, Washington, Waluke Slope	0	$8.00 - $30.00
Simi, California, Sonoma	0	$9.00 - $35.00
Kendall Jackson, Vintner's Reserve, Sonoma	0	$52.00
Artesa, California, Napa	0	$65.00

Cabernet

William Hill, California, Central Coast	0	$8.00 - $30.00
Franciscan, California, Napa	0	$9.00 - $35.00
Mount Veeder Winery, California, Sonoma	0	$14.00 - $56.00
Sterling, California, Napa	0	$54.00

Spanish Red Wine

Castillo de Monseran "Grenache", Carinena	0	$6.00 - $22.00
Tapena "Tempranillo", Castilla-La Mancha	0	$8.00 - $30.00
Fresh House Made Sangria, Red or White	0	$8.00 - $22.00

Other Red

Gascon, Malbec, Argentina, Mendoza	0	$9.00 - $35.00
Ravenswood Red Zinfandel Old Vine, Sonoma	0	$9.00 - $35.00
Seghesia, Red Zinfandel, California, Sonoma	0	$55.00

Trivento Golden Reserve Malbec, Argentina	0	$52.00

Sparkling Wine

Segura Viudas, Spain, Penedes	0	$8.00 - $32.00
Valdo Prosecco Brut, Italy, Veneto	0	$12.00 - $46.00
Perrier-Jouet "Grand Brut", Champagne	0	$95.00
Veuve Clicquot Ponsardin Brut, Champagne	0	$120.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.