Treva Menu and Prices
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Treva Menu
| Antipasti |
| Ribollita Soup |
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$6.00 |
White beans, escarole, ciabatta bread
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| Bruschetta |
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$10.00 |
Sheep milk ricotta, wild mushroom and white anchovy, peperonata
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| Artisanal Flatbread |
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$12.00 | |
| Al Forno |
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$9.00 |
Baked cheeses, olive paste, tomatoes
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| Calamari |
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$11.00 |
Hot cherry peppers, zucchini
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| Polpo |
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$12.00 |
Crispy octopus, potatoes, watercress
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| Pancetta |
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$9.00 |
Pork belly, frisee salad, lentils, apples
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| Salsiccia |
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$12.00 |
Rabbit sausage, white beans, rabe, Italian hot peppers
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| Insalata |
| Di Casa |
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$5.00 |
Baby greens, radicchio, endive
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| Arugula |
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$6.00 |
Parmigiano regiano, lemon, cherry tomatoes
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| Barbabietola |
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$9.00 |
Beets, goat cheese, arugula, fennel pistachio
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| Caesar |
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$6.00 |
Romaine hearts, ciabatta croutons
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| Caprese |
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$9.00 |
Tomato, fresh mozzarella, basil
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| Lattuga |
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$8.00 |
Bibb lettuce, apple, gorgonzola, almonds
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| Entree |
| Merluzzo |
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$19.00 |
Cod, escarole, white beans, tomatoes
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| Pettine |
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$25.00 |
Scallops, wild mushrooms, polenta, asparagus
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| Salmone |
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$23.00 |
Artichoke bisque, braised lentil, crispy prosciutto
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| Dorade |
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$21.00 |
Mahi-mahi, sweet potato, guanciale, shallots, capers
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| Pesce di Mercato |
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$26.00 |
Oven roasted whole fish, potato, rabe
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| Pollo |
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$19.00 |
Herb chicken, creamer potatoes, squash, tomato
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| Porchetta |
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$22.00 |
Pork, rosemary, polenta, brussel sprouts
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| Bistecca |
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$28.00 |
NY strip, creamy polenta, spinach, radicchio
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| Vitello |
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$32.00 |
Veal chop, creamy cauliflower, brussel sprouts, artichoke
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| Agnello |
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$29.00 |
Lamb chops, butter beans, rabe
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| Coniglio |
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$32.00 |
Rabbit, braised golden lentils, sour blueberries
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| Home Made Fresh Pasta |
| Ravioli del Giorno |
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$18.00 |
Ravioli of the day
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| Tonnarelli Cacio e Pepe |
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$15.00 |
Pecorino cheese, black pepper
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| Gnocchi |
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$19.00 |
Wild boar sausage, sage, fiore di sardegna
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| Tagliatelle |
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$19.00 |
Veal, mushroom, asparagus
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| Maltagliati |
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$17.00 |
Herb pasta, mushroom, asparagus, truffle oil
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| Rigatoni |
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$16.00 |
Sweet fennel, sausage beef bolognese
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| Bucatini allAmatriciana |
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$18.00 |
Guanciale, onion, tomatoes
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| Garganelli |
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$18.00 |
Speck, peas, radicchio, parmigiano cream
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| Fregola |
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$26.00 |
Pearl pasta, mussels, cockles, shrimp, calamari, scallops, escarole
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| Risotto |
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$22.00 |
Wild mushroom, truffle oil
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| Cured Sliced Meats |
| Prosciutto di Parma |
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$6.00 - $24.00 | |
| Speck |
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$6.00 - $24.00 |
Smoked prosciutto
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| Toscana |
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$6.00 - $24.00 |
Pork, garlic
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| Sopressata |
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$6.00 - $24.00 |
Sweet cured pork sausage
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| Mortadella |
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$6.00 - $24.00 |
Pistachio pork roll
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| Porchetta |
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$6.00 - $24.00 |
Pork, fennel
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| Calabrese |
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$6.00 - $24.00 |
Pork, chile paste
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| Wild Boar Pate |
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$6.00 - $24.00 |
Chestnuts, chicken liver
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| Italian Cheeses |
| Parmigiano Reggiano |
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$6.00 - $24.00 |
| Fiore di Sardegna |
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$6.00 - $24.00 |
| Cacio di Tartuffo |
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$6.00 - $24.00 |
| Taleggio |
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$6.00 - $24.00 |
| Gorgonzola Dolce |
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$6.00 - $24.00 |
| Castelmagno |
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$6.00 - $24.00 |
| Robiola |
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$6.00 - $24.00 |
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| Toscana Piccante |
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$6.00 - $24.00 |
| Mozzarella Bar |
| Burrata |
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$12.00 |
Sweet and creamy, marinated tomato
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| Bufala |
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$12.00 |
Delicate taste, prosciutto di parma
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| Affumicata |
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$9.00 |
Smoked flavor, pepperonata
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| Sheep's Milk |
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$9.00 |
Ricotta english peas, walnuts, honey
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| Sides |
| Brussel Sprouts |
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$4.00 |
| Broccoli Rabe |
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$4.00 |
| Tuscan Fries |
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$4.00 |
| Spinach |
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$4.00 |
| Creamy Polenta |
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$4.00 |
| Butter Beans |
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$4.00 |
| Cauliflower |
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$4.00 |
| Wild Mushrooms |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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