Menu With Price Menu The Comus Inn Menu

The Comus Inn Menu and Prices

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Cold

Mixed Green Salad	$7.00	Honey dijon vinaigrette, roasted tomatoes carrots, sunflower seeds MORE
Lump Crab Salad	$14.00	Tzatziki dressing, summer watermelon cucumber and jalapeno MORE
Bibb Lettuce Salad	$9.00	Buttermilk cheddar dressing, roasted tomatoes bacon and sweet onion jam MORE
Caesar Salad	$7.00	Shaved parmesan and garlic butter croutons MORE

First

Maryland Style Crab Soup	0	$8.00	With lump crab MORE
Soup Du Jour	0	$7.00

Second

Wild Shrimp and House Made Tasso	0	$15.00	Roasted red pepper lime butter and grilled crouton MORE
Asparagus Flat Bread	0	$12.00	Puff pastry crust with citrus and herb ricotta cheese, asparagus, marinated artichokes, zinfandel plum compote MORE
Crispy Pork Belly	0	$12.00	With bourbon and cola glaze and southern fried green tomatoes MORE
Fritters	0	$7.00	Zucchini, basil and goat cheese fritters with romesco sauce MORE

The Pig Board	0	$10.00	The pig board with country ham, pimento cheese, petite biscuits and seasonal accompaniments MORE

Supper

Porter House Pork Chop	0	$25.00	12 oz Chop with peach balsamic bbq sauce country ham green beans parmesan sweet potato wedges MORE
Red Fish	0	$25.00	Pan seared red fish with cajun style cream sauce andouille sausage, house made tasso dirty rice buttered green beans MORE
Atlantic Salmon	0	$25.00	Pan seared with sweet and smokey rub, maple soy vinaigrette, brussels sprout, caramelized shallots, apple wood smoked bacon fingerling potatoes MORE
Trout	0	$27.00	Oven roasted with lemon and fresh herbs fingerling potatoes, asparagus with olive sundried tomato vinaigrette MORE
Grilled Lobster Tails	0	Price may varies	Two grilled lobster tails with basil butter, zucchini and summer squash ribbons, sweet corn, roasted tomatoes and pine nuts MORE
Lump Crab Cake	0	$38.00	Maryland style crab cake with summer vegetable succotash, crispy sweet potatoes lemon buerre blanc MORE
Filet Mignon	0	$38.00	8 oz Filet with bordelaise sauce garlic butter, grilled asparagus white cheddar whipped potatoes MORE
Flat Iron Steak	0	$28.00	Cabernet wine house made steak sauce, roasted tomatoes, caramelized vidalia onions house cut parmesan fries MORE
Chicken Breast Roulade	0	$22.00	Pan seared chicken breast stuffed with spinach golden raisins, goat cheese, country ham with citrus carrot puree and basil vinaigrette MORE

Roasted Summer Vegetables	0	$20.00	Roasted cauliflower steak with basil vinaigrette served with hash of roasted tomatoes, sweet corn, caramelized onions, fingerling potatoes MORE

Family Sides For The Table

Iron Skillet Apple Wood Bacon Cornbread	$5.00	With sweet sorghum butter MORE
Southern Greens and Country Ham	$5.00
Cast Iron Baked Mac and Cheese	$7.00
Smoked Tomato and Cheddar Virginia Stone Ground Grits	$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.