Theo's Steaks, Sides & Spirits Menu and Prices

4.6 based on 137 votes

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Appetizers
Tuna Tartare
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Price may varies
Mango, seaweed salad, guacamole, wonton
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Parmesan White Truffle Popcorn
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Price may varies
Scallop Bruschetta
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Tomato confit, balsamic redux
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Texas Treasure Shrimp Cocktail
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Trio of sauces for dipping
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New England Lobster Roll Bites
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Bite sized & buttery
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Swiss & Caremalized Onion Fondue
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Hot, bubbly onion dip with bread
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Corn & Crab Fritters
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Only local ingredients, remoulade
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Lobster CrackerJack
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Local Crab and Onion Dip
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Served with house bread
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Port Wine Cheese Fries
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Salt Block Seared Skewers
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Choice of coriander crusted beef or lemon garlic shrimp seared on a 500 degree himalayan sea salt block
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Salads
Theo’s House Salad
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Caesar Salad
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House made caesar & fresh croutons
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Wedge Salad
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With bleu cheese & bacon
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Chicken Caesar Salad
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Crab and Cucumber Salad
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Meyer lemon vinaigrette, red onion, red pepper, mixed greens
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Smoked Chicken Salad
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Grilled romaine, cashews, grapes, maple mayo
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Daily Dinners
Cedar Plank Vegas Strip Steak
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Potato sticks, house made BBQ sauce, slaw
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Lighty’s Burger
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Ground fresh
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Steak Tip Salad with Onion Rings
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Choice of caesar or theo’s
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Shrimp and Grits
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With bacon and cheddar cheese
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NY Strip Sliders
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Caramelized onions, swiss cheese, horseradish mayo
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House Smoked BBQ Baby Back Ribs
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Full or half rack
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Blackened Ahi Tuna
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Wakame seaweed salad and soy sesame vinaigrette
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Certified Angus Beef
Petit Filet
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6 oz. certified black angus
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New York Strip
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USDA certified 16 oz. from creekstone farms.
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Delmonico
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24 oz. creekstone farm
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Grand Filet Mignon
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12 oz. certified black angus
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USDA Prime
USDA Prime NY Strip
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16 oz. creekstone farm
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USDA Prime Porterhouse for Two
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36 oz. cooked to perfection and carved by the chef
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Theo’s Prime Standard for Two
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Two theo’s house salads, two USDA prime ny strips, twice baked potato, creamed spinach, and a brownie sundae for two
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Seafood
Local Pan Seared Rockfish
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Shrimp, english pea and mint risotto, preserved lemon and peach marmalade
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Local Jumbo Crab Cake
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Sweet pea succotash, sherry crab sauce
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Whole Lobster
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Cedar Planked Salmon
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Roasted baby potatoes, summer squash, chimichurri sauce
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Potatoes
For 2. Choice of toppings: twice baked potato, white cheddar grits, scallions & bacon, tortellini mac n’ cheese. Add lobster
Hand Cut Fries
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Hash Browns
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Whipped Yukon Potatoes
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1 lb. Sea Salt Crusted Baked Potato
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Vegetables
For 2.
Theo’s Creamed Spinach & Bacon
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Hand Battered Onion Rings
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Trio of Sauteed Mushrooms & Garlic
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Broccoli & Cheese
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Sauteed Broccoli Rabe with Shaved Garlic
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Sauteed Spinach w/ Shaved Garlic
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Summer Squash w/ Tarragon
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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