Trois Cent Onze Menu and Prices

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Trois Cent Onze menu

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To Start
Soup of The Day
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$8.00
French Onion Soup Gratinee
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$9.00
Quiche of The Day
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$9.00
Escargots In Parsley Garlic Butter Sauce
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$9.00
Apple, Bucheron Goat Cheese
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$12.00
Roasted pine nuts napoleon and extra virgin olive oil
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Mesclun Salad
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$10.00
Forme d’ambert blue cheese, pear, roasted hazelnuts and balsamic vinaigrette
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Potato and Portobello Mushroom
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$9.00
Gratin with goat cheese and extra virgin olive oil sauce
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Crab Cake
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$13.00
With spicy lemon aioli
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Terrine of The Day
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$14.00
Dijon mustard and cornichons
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Shrimp and Leek Ravioli
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$14.00
With truffle cream and hazelnuts
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Sauteed Sea Scallops
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$14.00
With bacon and pumpking puree
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Yellow Fin Sushi
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$15.00
Quality tuna tartar with balsamic vinegar
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Assiette Campagnarde
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$18.00
Cheeses, prosciutto, dry salami and olives
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Fresh Duck Foie Gras
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$22.50
Pan-seared with raisin butter
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From The Sea
Grilled Salmon Steak
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$25.00
With tobiko caviar and lemon zest butter
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Bouillabaisse 311
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$26.00
Fish stew with anise flavored broth
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Sauteed Cod Fish Filet
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$27.00
With baked butternut squash puree
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Shrimp and Red Pepper Risotto
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$28.00
With aged parmesan cheese
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Fresh Halibut Filet
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$28.00
With portobello and shitake mushrooms
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Pan-Seared Seabass
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$31.00
With chicken truffle sausage and black truffle sauce
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Caribbean Lobster Tail
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$36.00
With champagne beurre blanc
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From The Land
Roasted Chicken Stuffed with Goat Cheese
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$24.00
Wrapped with bacon with a cream of celery sauce
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Pasta
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$22.00
With sauteed vegetables and marinated plum tomato with olive oil and basil
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Grilled Pork Chop
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$25.00
With caramelized onions
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Asparagus or Mushroom Risotto
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$26.00
With aged parmesan cheese
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Muscovy Duck Breast Roasted with Honey
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$29.00
Roast Rack of Lamb
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$35.00
With black berry reduction
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Beef Filet Mignon
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$35.00
With cognac and green peppercorn sauce
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On The Side
Select one (1) of the following side dishes to accompany any course from the sea or the land except for the rissotto and boiullabaisse)
Sauteed Potatoes
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Price may varies
With shallots and bacon
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Sauteed Potatoes
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Price may varies
Wild Mushrooms Rice
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Price may varies
Sauteed String Beans
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Price may varies
With garlic and sun-dried tomatoes
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Mashed Potatoes
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Price may varies
Pumpkin Salpicon
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Price may varies
With chives and bacon
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Grilled Asparagus
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Price may varies
Stewed White Bean
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Price may varies
With merguez sausage
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Fromages Et Desserts
Creme Brulee of The Day
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$10.00
Creme brulee del dia.
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Thin Crust Warm Apple Tart with Vanilla Ice-Cream
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$10.00
Tartaleta caliente de manzana con mantecado de vainilla.
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Chocolate Mousse Flavored with Rum Barrilito
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$12.00
Mousse de chocolate con ron barrilito 3 estrellas.
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Assorted Cheese Plate
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$14.00
Surtido de queso.
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Souffle of The Day
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$14.00
Souffle del dia
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price