Kopiaste Taverna Menu and Prices
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Kopiaste Taverna Menu
| Appetizers |
| Taramosalata Appetizer |
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$3.00 |
fish roe spread blended with olive oil mashed potatoes and lemon juice.
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| Hummus Appetizer |
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$3.00 |
purée of cooked chickpeas, tahini blended with olive oil and garlic.
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| Tzatziki Appetizer |
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$3.00 |
greek yogurt with cucumbers, garlic and mint.
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| Tahini Appetizer |
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$3.00 |
ground sesame seeds with garlic and lemon juice.
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| Halloumi Appetizer |
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$5.00 |
grilled imported cypriot cheese.
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| Feta Appetizer |
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$5.00 |
imported greek cheese made from goat or sheep milk.
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| Soups |
| Avgolemono Soup |
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$4.00 |
egg lemon soup with chicken and rice.
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| Trahana Soup |
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$5.00 |
sour milk, crushed wheat, yogurt and halloumi.
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| Avgolemono Soup |
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$4.00 |
egg lemon soup with chicken and rice.
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| Trahana Soup |
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$6.00 |
sour milk, crushed wheat, yogurt and halloumi.
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| Salads |
| Kipriaki Salad |
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$6.00 |
traditional cypriot salad with chopped arugula, cabbage, cilantro, tomatoes, cucumbers, and olives with olive oil and lemon.
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| Elliniki Salad |
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$7.00 |
greek salad with chopped tomatoes, cucumbers, onions, green peppers, olives and feta cheese with olive oil and vinegar.
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| Prasini Salad |
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$6.00 |
chopped romaine lettuce, dill, scallions and feta cheese with olive oil and lemon.
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| Kipriaki Salad |
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$7.00 |
traditional cypriot salad with chopped arugula, cabbage, cilantro, tomatoes, cucumbers, and olives with olive oil and lemon.
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| Elliniki Salad |
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$8.00 |
greek salad with chopped tomatoes, cucumbers, onions, green peppers, olives and feta cheese with olive oil and vinegar.
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| Prasini Salad |
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$8.00 |
chopped romaine lettuce, dill, scallions and feta cheese with olive oil and lemon.
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| Sandwiches On Pita |
| Souvlaki Hirino |
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$6.00 |
charcoal tenderloin pork on a skewer.
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| Souvlaki Kotopoulo |
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$6.00 |
charcoal chicken breast on a skewer.
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| Sheftalia |
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$7.00 |
charcoal rolls of ground pork with onions and parsley.
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| Combination Souvlaki & Sheftalia |
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$7.00 |
souvlaki and sheftalia served on a pita.
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| Traditional Specials |
| Spanakopita |
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$8.00 |
spinach pie.
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| Mousaka |
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$8.00 |
layers of eggplant, potatoes, zucchini, and ground beef topped with béchamel sauce.
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| Pastitsio |
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$7.00 |
layers of pasta and ground pork with spices topped with béchamel sauce.
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| Gemista |
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$9.50 |
stuffed tomatoes, green peppers or zucchini with ground pork, rice and spices.
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| Platters |
| Souvlaki Hirino |
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$9.00 | |
| Souvlaki Kotopoulo |
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$8.00 | |
| Sheftalia |
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$9.00 | |
| Combination Souvlaki & Sheftalia |
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$9.00 | |
| Souvlaki Hirino Shish Kebob |
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$9.00 |
charcoal tenderloin pork, tomato, pepper and onion on a skewer.
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| Souvlaki Kotopoulo Shis Kebob |
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$9.00 |
charcoal chicken breast, tomato, pepper and onion on a skewer.
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| Cold Appetizers |
| Hummus |
0
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$5.00 |
purée of cooked chickpeas, tahini blended with olive oil and garlic.
MORE
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| Tzatziki |
0
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$5.00 |
greek yogurt with cucumbers, garlic and mint.
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| Tahini |
0
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$5.00 |
ground sesame seeds with garlic and lemon juice.
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| Taramosalata |
0
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$5.00 |
fish roe spread blended with olive oil mashed potatoes and lemon juice.
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| Scordalia |
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$5.00 |
garlic spread made with puréed potatoes blended with olive oil and lemon juice.
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| Feta |
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$6.00 |
imported greek cheese made from goat or sheep milk.
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| Elies Tsakistes |
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$4.00 |
green olives with lemon juice, crushed garlic and coriander.
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| Pantzaria |
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$5.00 |
beet salad with freshly boiled beets, garlic, olive oil and vinegar.
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| Hot Appetizers |
| Halloumi |
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$8.00 |
grilled imported cypriot cheese.
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| Saganaki |
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$7.00 |
imported kefalograviera cheese flamed in brandy.
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| Lountza |
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$7.00 |
smoked pork loin.
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| Loukaniko |
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$8.00 |
cypriot country sausages from ground pork, wine and spices.
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| Oxtapodi Sta Karvouna |
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$14.00 |
grilled baby octopus in olive oil, lemon juice and greek oregano.
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| Kalamaria Tiganita |
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$8.00 |
lightly breaded fried squid.
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| Seftalia |
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$8.00 |
4 pieces. grilled rolls of ground pork with onions and parsley.
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| Souvlaki |
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$7.00 |
choice of chicken or pork shish kebob.
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| Kolokithakia Tiganita |
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$7.00 |
lightly breaded fried slices of zucchini. served with garlic bread.
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| Kolokithokeftedes |
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$8.00 |
grated zucchini, scallions, feta cheese, breadcrumbs, eggs, parsley, dill and spices.
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| Koupes |
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$8.00 |
crushed wheat fried with ground pork, onions, parsley and spices.
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| Meat |
| Paidakia |
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$24.00 |
baby lamb chops simply seasoned and cooked to order.
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| Prime NY Steak |
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$38.00 |
new york steak cooked to order.
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| Seafood |
| Garides Souvlaki |
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$21.00 |
charcoal shrimp kebob on a skewer.
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| Garides Saganaki |
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$22.00 |
shrimp cooked in feta and tomato sauce.
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| Solomos Filet |
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$18.00 |
grilled atlantic salmon served with oven potatoes and vegetables.
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| Paradosiaka Fagita |
| Souvlaki Hirino |
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$10.00 |
charcoal pork tenderloin kebob.
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| Souvlaki Kotopoulo |
0
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$10.00 |
charcoal chicken breast kebob.
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| Sheftalia |
0
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$10.00 |
charcoal rolls of ground pork with onions and parsley. traditional cypriot delicacy.
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| Koupepia |
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$12.00 |
cypriot specialty of vine leaves stuffed with ground pork rice and spices.
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| Gemista |
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$14.00 |
stuffed tomatoes, green peppers or zucchini with ground pork, rice and spices.
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| Pastitsio |
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$9.00 |
layers of pasta and ground pork with spices topped with béchamel sauce.
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| Mousaka |
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$10.00 |
layers of eggplant, potatoes, zucchini, and ground beef topped with béchamel sauce.
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| Stifado Kouneli |
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$16.00 |
rabbit and onion stew in vinegar and spices.
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| Afelia |
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$14.00 |
pork and potatoes marinated in red wine and dry coriander.
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| Kelftiko |
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$18.00 |
spring lamb wrapped in foil, slow-baked for 6 hours to perfection.
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| Arni Psito |
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$16.00 |
oven-roasted lamb with potatoes and vegetables.
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| Cyprus Meze |
| Cyprus Meze |
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$110.00 - $132.00 |
minimum of 2 people. includes: hummus, tzatziki, taramosalata, elies tsakistes, halloumi, pantzari, salata kipriaki, koupepia, pourgouri, lountza, souvlaki hirino, souvlaki kotopoulo, sheftalia, keft
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| Beverages $2 |
| Soda (12oz Can) |
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Price may varies |
soda choice: coke, diet coke, sprite, ginger ale, club soda.
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| Poland Spring Water |
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Price may varies |
16.9oz.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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