Menu With Price Menu Wildfish Seafood Grille - San Antonio Menu

Wildfish Seafood Grille - San Antonio Menu and Prices

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Seafood

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Appetizers

Saint Andre Cheese	0	$12.00	Sauce vierge, buttered panini toasts MORE
Maine Lobster Tacos	0	$19.00	House made fresh tortillas with grilled sweet corn pico MORE
Crispy Salt and Pepper Shrimp	0	$13.00	From the wok, with ginger, red chiles and sugar snap peas MORE
Point Judith Calamari	0	$15.00	Kung pao style with roasted cashews and crisp noodles MORE
Seared Pacific Ahi Tuna	0	$14.00	Soba noodle and shiitake mushroom stir fry, light soy broth MORE
Jumbo Lump Crab Cake	0	$18.00	Sauteed maryland style with spicy chive remoulade MORE
Pot Stickers	0	$12.00	Filled with spicy shrimp and pork in a light soy broth MORE
Batterfried Oysters	0	$12.00	Light curry, cilantro and pickles asian cucumbers MORE
Steak and Lobster Tartare	0	$17.00	Truffled steak tartare and chilled fresh maine lobster with toasted baguettes MORE
Cold Water Lobster Tail	0	$23.00	Thin crisp batter with lemon, drawn butter and honey mustard MORE

Wildfish Oyster Bar

Market Oysters	Price may varies	Half dozen, on ice with cocktail and mignonette sauces MORE
Hawaiian Yellowtail Sashimi	$16.00	Cimantro, red chiles and ponzu MORE
Jumbo Lump Crab	$16.00	Remoulade, fresh lime, chives and sliced avocado MORE
Chilled Gulf Shrimp	$15.00	Cocktail style with atomic horseradish and spicy mustard MORE
Tartare of Pacific Ahi Tuna	$14.00	Curry and sesame oils, sliced avocado, mango and citrus MORE
Chilled Shelfish Tower	Price may varies	Maine lobster, shrimp 8, oysters 8, jumbo lump crab MORE

Second Course

Maine Lobster and Shrimp Bisque	0	$10.00	Fresh maine lobster, cream and cognac MORE
Crab and Corn Chowder	0	$9.00	Smoked bacon, potatoes and sweet Corn MORE
Wild Mushroom Salad	0	$13.00	Warm goat cheese, arugula and champagne vinaigrette MORE
Iceberg BLT	0	$10.00	Crisp bacon, maytag blue cheese, buttermilk chive dressing MORE

Fuji Apple Salad	0	$9.00	Green beans, baby beets, candied walnuts, maytag blue, ginger orange vinaigrette MORE
Classic Caesar Salad	0	$9.00	Shaved parmesan, garlic croutons and tapenade MORE
Heirloom Tomato Salad	0	$14.00	Bufala mozzarella, basil, virgin olive oil, and aged balsamic vinegar MORE
Shrimp and Crab Chopped Salad	0	$16.00	Avocado, hearts of palm, tomato, mushrooms, maytag blue, candied walnuts MORE

Main Courses

Halibut Filet	0	$34.00	Sauteed with sweet corn, morels, edamame and smoked pork shank MORE
North Atlantic Lemon Sauce	0	$30.00	Parmesan crust with tomato and herb salad, lemon garlic butter MORE
Chilean Sea Bass	0	Price may varies	Steamed hong kong style with light soy broth MORE
Scottish Salmon	0	$28.00	Sauteed with young vegetables and maille mustard vinaigrette MORE
Pacific Ahi Tuna	0	$32.00	Seared with green papaya salad and roasted cashews MORE
Swordish Steak	0	$33.00	Broiled with fresh lump crab, avocado, cilantro and red chile MORE

Florida Grouper	0	$30.00	Roasted crisp, lemon white wine broth with garlic and scallions MORE
Georges Bank Scallops	0	$32.00	Sautedd with citrus fruit, roasted almonds and brown butter MORE
Jumbo Gulf Shrimp	0	$31.00	Grilled oreganata style with fresh jonah crab MORE
Sauteed Red Fish	0	$30.00	Fresh lump crab, meuniere Style MORE
Cold Water Lobster Tails	0	Price may varies	Two 9 oz south african lobster tails, broiled dwith drawn butter and lemon MORE
Roasted Double Breast of Chicken	0	$22.00	Pan roasted mushrooms, shallots and natural jus MORE
Fresh Market Vegetables	0	$20.00	An entree of six different fresh market vegetable preparations MORE

Prime Classics

Filet Medallions	0	$49.00	Oscar style with fresh crab, asparagus and hollandaise MORE
8 oz Filet Mignon	0	$54.00	Seared hudson valley foie gras, truffled madeira sauce MORE
16 oz USDA Prime New York Strip Au Poivre	0	$50.00	Cracked black, peppercorn cognac sauce MORE

8 oz Filet Mignon	0	Price may varies	Broiled cold water lobster tail drawn butter and lemon MORE

Premium Hand Cut Steaks

8 oz Center Cut Filet Mignon	0	$39.00
22 oz USDA Prime Bone-In Ribeye	0	$48.00
12 oz Center Cut Filet Mignon	0	$46.00
16 oz USDA Prime New Strip	0	$48.00

Sauces

Tarragon Bearnaise	0	$4.00
Cognav Creme	0	$4.00
Classic Hollandaise	0	$4.00

Indulgences

Carpet Bag Style	0	$10.00	Battered oysters and bearnaise sauce MORE
Three Crab Stuffed Jumbo Shrimp Oreganata Style	0	$14.00

Broiled Half Pound South African Lobster Tail	0	Price may varies	Drawn butter MORE

Side Dishes

Parmesan and Chive French Fries	0	$7.00 - $10.00
Au Gratin Potatoes	0	$7.00 - $10.00
Broccoli with Lemon and Garlic	0	$7.00 - $10.00
Sauteed Monterrey Style Sweet Corn	0	$7.00 - $10.00
Twice Baked Potato with Bacon and Chives	0	$7.00 - $10.00
Sugar Snap Peas with Portobellos	0	$7.00 - $10.00
Steamed Asparagus	0	$7.00 - $10.00
Roasted Baby Beets and Candied Walnuts	0	$7.00 - $10.00
Sauteed Spinach with Garlic and Parmesan	0	$7.00 - $10.00

Prime Sides

Truffled Macaroni and Cheese	0	$12.00
Crab Fried Rice with Mushrooms and Scallions	0	$12.00
Pan Roasted Wild Mushrooms	0	$12.00

Happy Hour - Appetizers

Louisiana Oysters	$1.00	On ice with lemon and mignonette sauces MORE
Saint Andre Cheese	$8.00	Gratineed with baguette slices, sauce vierge MORE
Seared Pacific Ahi Tuna	$9.00	Soba noodle and shiitake mushroom stir fry, light soy broth MORE
Pot Stickers	$8.00	Filed with spicy shrimp and pork in a light soy broth MORE
Crispy Salt and Pepper Shrimp	$8.00	Shiitakes, scallions and sugar snap peas MORE
Jumbo Lump Crab Cake	$13.00	Sauteed maryland style with spicy chive remoulade MORE
Batterfried Oysters	$7.00	Light curry, cilantro and pickled asian cucumbers MORE
Steak and Lobster Tartare	$11.00	Truffled steak tartare and chilled fresh maine lobster with toasted baguettes MORE
Point Judith Calamari	$12.00	Kung pao style with roasted cashews and crisp noodles MORE
Tartare of Pacific Ahi Tuna	$10.00	Curry and sesame oils, sliced avocado, mango and citrus MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.