Central Park Boathouse Menu and Prices

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Appetizers
Baby Beets
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$12.00
Toasted sunflower seeds, and feta cheese with tzatziki sauce
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Chilled Jumbo Asparagus and Berkshire
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$14.00
Prosciutto pea greens and truffled mustard
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Jumbo Lump Crab Cake Cucumber
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$20.00
Tomato and onion salad with caper remoulade sauce
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Ahi Tuna ‘Poke’ Soy
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$19.00
Lime, hearts of palm, green onion, and avocado
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Heirloom Tomato and Creamy Burrata
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$17.00
Served with nasturtium pesto and black garlic crostini
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Mixed Greens Sun gold Tomato
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$12.00
Shaved watermelon radish and carrot with a champagne vinaigrette
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Grilled Octopus Jerk Spice
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$16.00
Pineapple, pickled red onion, and mango puree
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Entrees
Miso Glazed King Oyster Mushroom
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$27.00
Baby bok choy roasted sweet potato, wild rice and quinoa salad, spicy sunflower seeds
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Grilled Sirloin Steak Smoked Paprika Roasted Potatoes
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$34.00
Rapini and dried pear tomato with chimichurri
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Olive Oil Braised Tuna Salad Hard Cooked Egg
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$34.00
Purple potato and wax beans with lemon-caper vinaigrette
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Roasted Cornish Game Hen Smoked Butter
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$27.00
Smoked butter, baby red mustard greens, fingerling potato, and lemon
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Coffee Chili Rubbed Pork Loin BBQ Baby Carrots
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$27.00
Grilled spring onion, and natural jus
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Twin Boathouse Burgers Hand Cut Fries
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$26.00
Pickles, condiments
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Seared Sea Scallops Corn Puree
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$38.00
Succotash and chipotle lime butter
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Saute Local Skate Lobster Citrus Butter
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$36.00
Jumbo asparagus, red bliss whipped potato with dill
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Seafood Pasta Scallop,
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$32.00
Mussel, shrimp, broccoli, braised tomato puree and bortaga
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Herb Crusted Salmon Patty Pan Squash
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$38.00
English peas and romano beans with roasted fresno pepper romesco
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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