Bistrot Lafayette Menu and Prices
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Bistrot Lafayette Menu
| Les Classiques Du Bistrot Low Fare |
| La Bavette Echalottes, Frites |
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$16.95 |
Flank steak w/shallots, french fries
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| L'omelette Du Jour, Salad |
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$10.95 |
Omelette of the day, salad
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| Le Foie De Veau Aux Oignons |
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$15.95 |
Calf Liver w/onion, Cabernet sauce homemade mashed potatoes
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| La Cesar Salad Au Poulet |
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$10.95 |
Ceasar salad w/ chicken
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| Le Boeuf Bourguignon |
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$16.95 |
Beef stew w/onion, bacon, red wine sauce, served with pasta
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| Le Saumon Au Beurre Blanc |
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$15.95 |
Fresh Norwegian salmon w/beurre blanc sauce
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| Le Cassoulet |
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$18.95 |
Northern beans,lamb stew, duck, sausage
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| La Cesar Salade Au Saumon |
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$12.95 |
Cesar salad w/Norwegian salmon
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| Le Demi-poulet Roti Aux Herbes |
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$15.95 |
Half roasted chicken w/herbs, french fries
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| La Quiche Du Jour |
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$11.95 |
Homemade quiche of the day, salad
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| Appetizers |
| La Soupe Du Jour |
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Price may varies |
Homemade soup of the day
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| La Fricasee D' Escargots Et Champignons Sauvages |
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$7.95 |
Escargots sauteed w/ garlic butter, Portobello mushrooms & garlic confit
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| La Poellee De Champignons Sauvages Aux Fetuccini |
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$7.95 |
Fricasee of fresh Portobello mushrooms w/ fetuccini in a light cream & Brandy sauce
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| Le Pate De Campagne Maison Et Ses Cornichons |
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$5.95 |
Homemade country pate w/ French pickles
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| La Soupe a L Oignon Gratinee |
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$5.95 |
French onion soup w/ gruyere
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| La Roquette Au Fromage De Chevre |
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$9.95 |
Aurugula salad w/ goat cheese
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| La Salade Cesar |
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$5.95 |
Hearts of romaine w/ Ceasar dressing and shaved parmesan
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| La Salade Bio Au Confit & Gesiers De Canard |
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$8.95 |
Mixed organic baby greens w/ homemade ducks confit & gizzards
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| Le Thon Tartare |
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$12.50 |
Fresh raw Ahi tuna w/ seaweed salad, avocado & roasted sesame & Nori
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| Le Foie Gras Frais Aux Poires Pochees, Miel Et Citron, 5 Epices |
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$16.00 |
Fresh Hudson Valley foie gras w/ lemon-honey & 5 spices
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| Les Calamars Sautes Aux Olives Et a L' Ail |
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$8.95 |
Fresh young calamari w/ roasted red bell peppers, garlic confit, black olives in an extra-virgin olive oil
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| Les Calamars Frits |
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$8.95 |
Fried calamari w/ Provencale sauce
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| Baby Leeks & Grilled Shrimp Salad |
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$10.00 | |
| Tomato, Avocado & Goat Cheese Salad |
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$7.95 | |
| Fresh Porcini Mushrooms, Puff Pastry, Light Bourbon Cream Sauce |
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$10.00 | |
| Bundle of Spinach & Crabmeat, Roasted White Corn, Bell Pepper, Cream of Dry Vermouth |
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$10.00 | |
| Lunch Prix Fixe 3 Courses 16.95 |
| La Salade Maison |
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Price may varies |
Organic baby greens w/ balsalmic vinaigrette
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| Le Pate Maison |
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Price may varies |
Homemade country pate
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| La Soupe Du Jour |
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Price may varies |
Homemade soup of the day
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| Le Poisson Du Jour |
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Price may varies |
Fresh catch of the day
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| Les Moules Mariniere |
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Price may varies |
Fresh rope-mussels w/ white wine & herb sauce
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| Le Gigot D'agneau Au Jus |
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Price may varies |
Roasted leg of lamb w/ rosemary & thyme juice
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| Le Dessert Du Jour |
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Price may varies |
Dessert of the day
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| Fish & Crustaces |
| Le Saumon Grille Et Glace Et Sa Sauce Roquette |
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$11.95 |
grilled Norwegian salmon w/ house BBQ glaze & keylime arugula sauce
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| Les Moules Marinieres Et Ses Frites |
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$11.95 |
Fresh rope-mussels in white whine & fresh herbs sauce
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| Les Crevettes Grilles |
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$15.95 |
grilled shrimp w/ grape tomatoes, roast garlic, capers, olive oil & Chardonnay
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| Pate |
| Les Pates Aux Fruits De Mer |
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$14.95 |
Linguini w/ scallops, shrimp, calamari, mussels in a light white whine sauce
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| Les Pates Aux Legumes |
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$11.95 |
Curly pasta w/ sauteed fresh seasonal vegetables in a light cream sauce & fresh herbs
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| Salads |
| La Salade Cesar Au Poulet Grille Et Parmesan |
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$10.95 |
Large Ceasar salad w/ grilled chicken and shaved parmesan
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| La Salade De Couscous Aux Petis Legumes Et Gigot D'agneau Froid |
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$13.95 |
Couscous salad w/ vegetables & cold roasted leg of lamb
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| Hot Meats |
| L'entrecôte De Boeuf a La Sauce Au Vin Rouge |
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$15.95 |
New York strip steak with Cabernet sauvignon sauce
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| Le Gigot D'agneau Au Jus |
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$13.95 |
Roasted leg of lamb w/ rosemary, roasted garlic & thyme juice
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| Le Poulet Roti Aux Oignons Et Champignons |
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$11.95 |
Pan-seared chicken breast w/ sweet onions & mushrooms
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| Le Confit De Canard Et Sa Puree |
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$13.95 |
Homemade duck confit w/ homemade mash potatoes
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| Fish & Seafood |
| Le Saumon Grille Et Glace Et Sa Sauce Roquette |
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$19.95 |
Grilled Norwegian salmon w/ house BBQ glaze w/ keylime arugula sauce
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| Le Thon Grille Au Poivre Vert |
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$19.95 |
Grilled & blackened Yellowfin tuna w/ green peppercorn sauce
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| Les Coquilles St. Jacques a La Provencale Et Au Pastis |
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$20.95 |
Sea scallops lightly sauteed in fresh tomatoes, garlic, fresh herbs, touch of Anise
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| Les Crevettes Grilles |
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$25.00 |
Grilled shrimp w/ grape tomatoes, roasted garlic, capers, olive oil & Chardonnay
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| Les Moules Marinieres Et Ses Frites |
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$17.95 |
Fresh rop-mussels sauteed w/ white wine & fresh herbs
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| Meats & Poultries |
| Le Steak Tartare Et Ses Frites |
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$24.95 |
Traditional steak tartar served w/ French fries
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| Le Carre'd' Agneau Aux Herbs Et Sa Mousseline D' Ail |
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$26.95 |
Rack of lamb w/ fresh thyme jus, roasted garlic mousseline
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| L'entrecôte De Boeuf Au Roquefort |
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$24.95 |
New-York strip steak with Roquefort-Blue cheese cream sauce
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| Le Magret De Canard 5 Epices |
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$23.95 |
Breast of duck cooked medium rare w/ poached pears, honey-lemon, 5 spices
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| Entrees |
| Rabbit Roulade, Confit Shallots, Mustard, White Wine Sauce |
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$22.95 | |
| Fresh Filet of Halibut, Baby Artichoke Ragout |
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$22.95 | |
| Galatine of Grey Sole |
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$22.95 |
w/ salmon mousse, cream of sauvignon blanc, dill sauce
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| Calf Liver, Caramelized Onion, Cabernet Sauce |
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$19.95 | |
| Veal Tenderloin, Bouron Sauce, Lima Beans, Roasted Walnuts |
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$25.95 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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