Cayenne Bar Menu and Prices
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Cayenne Bar Menu
| Starters |
| Spinach and Artichoke Dip |
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$7.95 |
artichoke hearts, fresh spinach, and cream cheese served with house tortilla chips
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| Quesadilla |
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$7.95 |
choose from southwest chicken, came asada, or wild mushroom, served in a flour tortilla with chihuahua and jack cheeses, caramelized onions and roasted peppers
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| Hot! Wings |
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$7.45 |
a pound of chicken wings smothered in a fiery habanero sauce, served with celery sticks and bleu cheese
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| Chips and Salsa |
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$3.95 |
fresh house tortilla chips served with pico de gallo and pineapple habanero salsa
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| Cayenne Carnitas |
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$8.95 |
traditional slow roasted pork served with guacamole, pico de gallo and warm tortillas
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| Garlic Fries |
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$4.45 |
steak fries with a generous portion of fresh garlic, rosemary and parmesan cheese
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| Nachos |
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$8.45 - $5.45 |
black beans, jalapenos, green onions with jack and cheddar cheese with sour cream and salsa add chicken or beef 2.00 add guacamole 1.45
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| Taquitos |
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$5.95 |
crispy fried beef taquitos with castillo salsa
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| Soups and Salads |
| Tortilla Soup |
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$5.45 - $3.95 |
shredded southwest chicken in a roasted tomato broth with cilantro, tortillas and cheese
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| Soup of the Day |
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$5.45 - $3.95 |
ask your server about today's fresh soup
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| House Salad |
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$4.45 |
mixed field greens tossed with your choice of ranch, blue cheese, thousands island, or sherry vinaigrette topped with tomatoes and roasted pine nuts
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| Caesar Salad |
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$4.45 |
fresh hearts of romaine chopped with parmesan cheese and foccacia croutons
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| Burgers |
| all burgers are served with fries, coleslaw or small house salad, add your choice of the following for .50 each: grilled onion, roasted pepper, bacon, grilled mushrooms, guacamole |
| The Firehouse |
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$8.95 |
rubbed with our signature blend of spices and topped with a fiery habanero sauce and pepperjack cheese
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| Garden Burger |
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$7.95 |
the classic vegetarian patty served with lettuce, onion and tomato
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| Southwest Burger |
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$8.95 |
melted pepperjack cheese, roasted peppers and chipotle mayo
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| Blue Burger |
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$8.95 |
crumbled blue cheese over pepper bacon
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| BBQ Burger |
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$8.95 |
topped with smokey bbq sauce, cheddar cheese and grilled onions
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| The Works |
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$9.95 |
stacked with ham, bacon and double cheddar cheese
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| Build Your Own Burger |
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$7.95 |
served with lettuce, onion, tomato, and your choice of cheese, add your choice of the following for $0.50 each - grilled onion, roasted pepper, bacon, grilled mushrooms, guacomole
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| Sandwiches |
| all sandwiches are served with fries, coleslaw or small house salad |
| Chicken Club |
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$8.95 |
grilled chicken breast topped with cheddar cheese, bacon, lettuce, onion and tomatoes
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| BBQ Pulled Pork |
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$8.95 |
slow roasted pork topped with spicy chipotle bbq sauce and grilled peppers
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| Steak Sandwich |
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$10.95 |
our special combination of marinated skirt steak, peppeers and cheese, served on a toasted french roll
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| French Dip |
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$8.95 |
sliced roast beef on a toasted french roll, served with au jus and horseradish cream
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| Rueben |
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$9.95 |
comed beef, swiss cheese, sauerkraut and thousand island dressing served on caraway rye bread
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| Grilled Portobello Mushroom Sandwich |
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$8.95 |
marinated and grilled portobello mushroom served on ciabatta with lettuce, tomato and red onion
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| Grilled Cheese |
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$6.95 |
cheddar cheese on your choice of bread add ham or bacon and tomato 1.00
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| Entrees |
| all entress served with your choice of garlic mashed potatoes, rice pilaf or fries and seasonal vegetables. |
| Fish and Chips |
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$14.95 |
beer battered cod, served with tartar sauce, coleslaw and fries halibut and chips
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| Chicken Fried Chicken |
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$11.95 |
breaded and pan fried until golden brown, smothered in a chipotle country gravy served with garlic mashed potatoes and seasonal vegetables
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| Baby Back Pork Ribs |
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$21.95 - $14.95 |
hickory smoked and basted with our gamous tequila manoo bbq sauce and served with garlic mashed, potatoes and seasonal vegetables
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| Blackened Halibut |
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$16.95 |
rubbed with our signature blackening spices, pan seared and topped with pineapple habanero salsa and served with rice pilaf and seasonal vegetables
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| Fish Tacos |
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$10.95 |
our original fish tacos with guacamole, salsa and cheese on soft white tortillas, served with red rice and beans
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| Cayenne Tacos |
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$10.95 |
choice of shredded southwest chicken, pork carnitas or came asada on soft white tortillas with guacamole, castillo salsa, jack cheese, lettuce, tomatoes and a side of rice and beans
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| Baja Burrito |
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$10.95 |
jumbo tomato tortilla filled with roasted peppers, onions, cheese, salsa and your choice of shredded southwest chicken or came asada, served with red rice and black beans
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| Cayenne Fajitas |
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$12.95 |
choice of skirt steak, grilled chicken or marinated portabello mushroom, served with peppers, onions, black beans and tortillas
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| Entree Salads |
| Southwest Chicken Salad |
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$8.95 |
blackened chicken breast on top of shredded romaine, bell peppers, black beans and tortilla strips with a chipotle ranch dressing
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| Chop Salad |
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$9.95 |
a generous portion of salami, chicken, provolone, tomato, blue cheese romaine in a house balsamic vinaigrette
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| Buffalo Chicken Salad |
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$8.95 |
chicken tenders tossed in a fiery habanero sauce atop a romaine blue cheese salad with red onions and tomatoes
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| Caesar Grande |
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$7.95 |
fresh hearts of romjaine topped with parmesan cheese and foccacia croutons add grilled chicken 2.00 add grilled salmon 3.00
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| From the Grill |
| Mixed Grill |
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$15.95 |
bbq pork ribs and citrus marinated chicken skewers served with mashed potatoes and seasonal vegetables
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| Grilled Salmon |
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$15.95 |
topped with herb butter and served with rice pilaf and seasonal vegetables
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| Ribeye Steak |
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$21.95 |
grilled to your satisfaction and basted in a rosemary thyme butter served with garlic mashed potatoes and seasonal vegetables
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| Carne Asada |
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$14.95 |
skirt steak marinated in beer and basted with our ancho chile butter, served with red rice, black beans and tortillas
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| Baja Vegetable Skewers |
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$10.95 |
onions, bell peppers, squash and crimini mushroom skewered in a baja citrus marinade and served with mashed potatoes add chicken 2.00
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| Top Sirloin |
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$17.95 |
usda choice steak topped with bleu cheese crumbles and served with mashed potatoes and seasonal vegetables
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| Desserts |
| Vanilla Ice Cream |
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$3.95 |
| Mocha Brownie Sundae |
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$4.95 |
| Carrot Cake |
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$3.95 |
| Seasonal Fruit Cobbler |
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$5.95 |
| Mexican Chocolate Torte |
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$4.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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