Corbett's Fine Dining Menu and Prices

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Corbett's Fine Dining menu

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First Flavors
Mussels
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$16.00
Saffron lobster broth, roasted garlic, pancetta, grilled sourdough
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Trio of Charcuterie
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$14.00
Chefs selection of house cured meats & accoutrements
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Parisian Gnocchi
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$12.00
Preserved tomato ragu, arugula, pignolia, parmesan fricco
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Diver Scallop
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$14.00
Truffled cauliflower puree, crispy brassica, bacon lardon, brown butter hollandaise
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Hudson Valley Foie Gras
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$18.00
Seared & shaved, cranberry orange gelee, smoked pecan, brioche
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Second Flavors
Butternut Squash Bisque
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$8.00
Calvados creme fraiche, bacon, granny smith apple, thyme
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Soup of the Day
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$8.00
Seasonal preparations
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Mixed Greens
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$9.00
Kentucky tomme, hazelnut, apple, bourbon fig vinaigrette
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Roasted Heirloom Beets
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$10.00
Red vein sorrel, sunflower seed, pickled onion, navel orange, goat cheese ranch
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Bibb
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$10.00
Poached pear, acorn squash, walnut, gorgonzola dulce, red wine shallot vinaigrette
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Main Flavors
Pumpkin & Chestnut Tortellini
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$22.00
Wild mushroom, toasted pumpkin seed, sage, blue cheese fennel fondue
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Sea Bass
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$36.00
Parmesan crusted sea bass, lemon-caper beurre blanc, zucchini, squash, whipped potatoes, fried leeks
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Maple Leaf Farms Duck
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$36.00
Seared breast, confit leg, goat cheese farro, pistachio, pickled cherry, haricot vert, foie gras supreme
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Veal Osso Bucco
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$44.00
Risotto milanese, grilled broccolini, gremolata, natural jus
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Diver Scallops
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$34.00
Prince edward island mussels, roasted red pepper polenta, brussel sprout, marcona almond, bacon lardon, lobster jus
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Filet
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$48.00
Pomme frites, balsamic braised kale, heirloom carrot, black truffle coulis, brown butter béarnaise
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White Marble Farms Pork Confit
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$28.00
Peruvian potato & red onion hash, butternut squash puree, toasted broccoli, spiced almond, apple cider gastrique
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Black Tiger Prawns
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$34.00
Kenny’s cheddar grit cake, tasso, shallot marmalade, wilted arugula, sun dried tomato beurre blanc
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Dessert
Praline Mousse
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$8.00
Chocolate hazlenut cookie crumble, vanilla tuille, berries
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Sweet Potato Bread Pudding
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$8.00
Brown sugar bourbon sauce, toasted meringue, candied pecans, berries
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Peanut Butter Tart
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$9.00
Chocolate shortbread, chocolate pearls, chocolate sauce, peanut brittle
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Apple Cider Doughnuts
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$7.00
Cinnamon glaze, walnut florentine, tuaca vanilla ice cream, berries
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Creme Brulee du Jour
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$7.00
Ice Creams & Sorbets
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$6.00
Cheese Flight Three
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$12.00
Cheese Flight Five
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$15.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price