Menu With Price Menu Envoy Menu

Envoy Menu and Prices

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Appetizers

Portobello Fritters	$9.00	With roma tomatoes, fried basil and citrus aioli MORE
Maryland Crab Cakes	$11.00	With caper mayo, red pepper puree, avocado and baby greens MORE
Seared Scallops	$14.00	With wild mushrooms, frisse, shaved parmesan, parsnip strips and black truffle vinaigrette MORE
Feuilles-De-Brich Shrimp	$12.00	Crispy brick shrimp wrapped in feuilles served with citrus aioli MORE
Tuna Tartar Wonton Cones	$11.00	With cucumbers, chives, wasabi oil, ginger soy dressing and sesame seeds MORE
Lamb Meatballs	$10.00	With homemade spinach pasta sheets, red pepper coulis, broken kalamata puree and shaved feta MORE
Wild Mushroom Soup	$6.00	With chives, white truffle oil and shaved parmesan MORE
Chilled Corn Soup	$9.00	With roasted piquillo peppers, cilantro oil, avocado and main lobster MORE

Salad

Mixed Greens	0	$6.00	With grape tomatoes, cucumber, red onion and rice wine vinaigrette MORE
Pecan Crusted Warm Goat Cheese	0	$9.00	With mixed greens, orange segments, figs, prosciutto and sherry vinaigrette MORE

Trio Colored Local Beet Salad	0	$9.00	With green apples, fennel, orange segments, toasted almonds, baby greens, brie on croute and orange balsamic dressing MORE
Fried Egg Salad	0	$8.00	With baby spinach, white asparagus, bacon lardoons, shaved parmesan, brown butter blis balsamic vinaigrette MORE

Entree

Ricotta Ravioli	$18.00	With porcini mushroom mix, white truffle oil, brown butter, spinach pesto and shaved parmesan MORE
Herb Marinated Iitalian Chicken Breast	$19.00	With braised jerusalem artichokes, pearl onions, parsley potatoes and roasted garlic chicken au jus MORE
Scottish Salmon	$23.00	With israeli couscous, tomato preserve, meyer lemon confit and spinach MORE
Monkfish	$24.00	With sauteed peruvian baby potatoes, grape tomato confit, wilted spinach and white wine sauce MORE
21 Day Aged New York Strip Steak	$27.00	With cauliflower gratin, sautéed asparagus, fois gras compound butter and bordelaise sauce MORE
Seared Diver Sea Scallops	$25.00	With dungeness crab risotto, english peas, oven dried cherry tomatoes and fine herbs in a shellfish emulsion and black garlic puree MORE
Pork Tenderloin	$19.00	With sweet potato puree, pearl apple, pearl onion and au jus MORE
Filet Au Poive	$29.00	With potato moussiline, sautéed green beans and mushrooms MORE
American Kobe Burger	$15.00	With merkts cheddar cheese, onion jam and roasted tomato served with pommes frites MORE

Flatbread Pizzas

Pizza o Dios Mio	$12.00	With proscuitto, coppa, ham, porcini mushroom mix, caramelized onion, white truffle oil, fontina cheese and gruyere cheese MORE
Tequila Lime Marinated Shrimp and Spanish Chorizo	$12.00	With a trio of peppers, creamy cheese spread and cilantro pesto MORE
Margherita	$10.00	Fresh buffalo mozzarella, marinated roma tomatoes and basil puree MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.