Fandango Menu and Prices
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Fandango Menu
| Hors Doeuvres |
| Tapas |
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$9.95 |
a selection of appetizers prepared in the spanish tradition
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| Melon Con Prosciutto Di Parma |
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$8.95 |
imported italian ham
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| House Cured Salmon |
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$8.95 |
red onion & capers
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| American Fresh Caviar |
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Price may varies | |
| American Sturgeon Fresh Caviar |
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Price may varies | |
| Six Escargot |
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$11.95 |
garlic, herbs and butter
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| Giant Calamari |
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$9.50 |
breaded, sauteed and sliced
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| Fresh Sanddabs |
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$9.50 |
brushed with egg and sauteed
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| Fresh Giant Sea Scallops |
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$14.75 |
sauteed in lemon butter
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| Soups |
| Fandango Soup |
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$6.95 | |
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| Onion Soup Gratinee |
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$8.95 |
traditional baked french onion soup
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| Salads |
| Assorted Greens |
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$6.95 |
vinaigrette
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| Sliced Tomato & Red Onion |
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$7.50 |
fresh basil, vinaigrette
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| Heart Of Palm |
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$7.95 |
oriental dressing
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| Spinach Mimosa |
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$7.50 |
chopped bacon & grated hard boiled egg
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| Caesar Salad |
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$8.95 |
caesar for one, a house specialty
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| Chicken Salad Oriental |
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$17.95 |
grilled sliced chicken breast, garden greens with sesame seed dressing
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| Salad Nicoise |
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$12.95 - $14.95 |
assorted greens vegetables & eggs
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| Chicken Oriental |
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$12.95 |
grilled chicken breast, shredded lettuce, mushrooms, toasted peanuts, pickled ginger
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| Basque Salad |
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$12.95 |
fresh spinach, orange sections, blue cheese, walnuts, raspberry vinaigrette
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| Roasted Beets |
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$12.95 |
mesclun & mozzarella, blue cheese vinaigrette
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| Caesar Salad |
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$11.95 - $14.95 | |
| House Cured Salmon & Green Salad |
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$12.95 |
organic greens from carmel valley
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| Salad Nicoise |
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$13.95 - $14.95 |
assorted greens vegetables & eggs
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| Grilled Salmon |
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$15.95 | |
| Chicken Oriental |
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$13.95 |
grilled chicken breast, shredded lettuce, mushrooms, toasted peanuts, pickled ginger
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| Basque Salad |
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$13.95 |
fresh spinach, orange sections, blue cheese, walnuts, raspberry vinaigrette
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| Roasted Beets |
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$13.95 |
mesclun & mozzarella, blue cheese vinaigrette
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| Caesar Salad |
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$11.95 - $15.95 | |
| House Cured Salmon & Green Salad |
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$13.95 |
organic greens from carmel valley
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| Main Course Selections |
| 1/2 Lb Hamburger & French Fries |
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$14.95 |
served on a bun with traditional garnish
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| Steak Frites |
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$25.50 |
cafe de paris butter
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| Petit Filet Mignon & Scampi |
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$29.95 | |
| Duo Of Petit Filet Mignon |
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$26.75 |
with two sauces
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| 7 Oz Filet Mignon |
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$29.75 |
served with green peppercorn, cognac, wine sauce
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| 12 Oz New York Steak |
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$29.25 |
grilled, with shallot, tarragon & cognac herbed butter
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| Double Lamb Chops |
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$28.50 |
two double lamb chops, grilled with herbs
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| Chicken Breast |
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$19.75 |
grilled, devilled sauce
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| Paella Fandango |
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$28.95 |
saffron rice, seafood, spicy sausages, chicken, peas, green onion, red & green bell pepper, cooked & served in a skillet
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| Giant Calamari |
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$22.95 |
breaded, sauteed and sliced
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| Filet Of Sanddabs |
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$21.95 |
brushed with egg and sauteed
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| Salmon Filet |
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$28.95 |
grilled, served with cafe de paris butter
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| Duckling A L'orange |
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$29.75 |
roasted medium well served with bitter orange sauce (allow 25 minutes)
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| Veal Piccata |
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$28.95 |
free range veal, thinly sliced with lemon butter & capers
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| Osso Buco Fandango |
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$29.95 |
veal shank braised with veal stock, madeira, tomato & mushrooms over saffron rice or pasta
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| Short Ribs |
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$26.50 |
slowly braised in red wine with seasonal vegetables
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| Couscous Lamb Shank |
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$29.95 |
algerois semolina, lamb and vegetable stew, north african spices & harrisa
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| Cassoulet Maison |
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$27.95 | |
| Calf Liver & Onions |
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$22.50 | |
| Sweetbread Piccata |
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$32.50 | |
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| Canneloni Nicoise |
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$19.95 |
rolled with spinach, veal, ham, cheese & tomato
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| Salmon Fettuccine |
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$21.95 |
fresh salmon, white wine, sun dried tomato & cream
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| Pasta Putt Anesca |
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$18.50 |
diced tomato, capers, garlic, basil, olives, olive oil
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| Spaghetti Siracusa |
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$19.95 |
ground italian sausage & beef in tomato sauce with parmesan
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| Tortellini Maison |
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$19.95 |
fresh pasta filled with cheese & basil cream sauce
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| Specialties |
| your waiter will describe to you today’s choice of specialties |
| Scallops |
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Price may varies | |
| Scampi |
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Price may varies | |
| Petrole Sole |
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Price may varies | |
| Wild Abalone |
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Price may varies | |
| Cold Water Lobster Tail |
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Price may varies | |
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| Rack Of Lamb |
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Price may varies | |
| 26 Oz Porterhouse |
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Price may varies | |
| Halibut |
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Price may varies | |
| Souffle Du Jour |
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Price may varies | |
| Paella |
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$21.95 |
assorted seafood, spicy sausage, chicken, peas, vegetables & saffron rice
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| Arrozde Sevilla |
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$14.95 |
filet of beef tips, mushrooms, bell pepper, peas, sherry & saffron rice
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| Couscous Lamb Shank Algerois |
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$19.95 |
semolina, lamb & vegetables, north african spices, harrisa
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| Cassoulet Maison |
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$18.95 |
great northern white beans baked with charcuteries
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| Osso Buco Fandango |
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$19.95 |
sliced shank braised in veal stock, tomato & mushrooms over pasta
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| Short Ribs |
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$19.95 |
slowly braised in red wine and port
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| Filet Of Sanddabs |
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$14.95 |
sauteed in lemon butter
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| Salmon Filet |
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$14.95 |
served with cafe de paris butter
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| Calamari Steak |
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$14.95 |
giant calamari, slightly breaded & sauteed
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| Veal Picatta |
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$19.95 |
lemon butter & capers
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| Calf Liver & Onions |
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$15.75 |
demi glace & raspberry vinegar
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| Steak Frites |
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$21.75 |
served with cafe de paris butter, french fries
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| Paella |
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$21.95 |
assorted seafood, spicy sausage, chicken, peas, vegetables & saffron rice
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| Osso Buco Fandango |
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$19.95 |
sliced shank braised in veal stock, tomato & mushrooms over pasta
MORE
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| Short Ribs |
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$19.95 |
slowly braised in red wine and port
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| Filet Of Sanddabs |
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$15.95 |
sauteed in lemon butter
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| Salmon Filet |
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$15.95 |
served with cafe de paris butter
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| Veal Picatta |
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$19.95 |
lemon butter & capers
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| Appetizers |
| Pate Maison |
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$7.75 | |
| Six Escargots |
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$10.75 | |
| Fandango Soup |
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$4.50 - $5.50 | |
| Onion Soup Gratinee |
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$5.00 - $7.50 | |
| Mixed Green Salad |
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$5.75 |
vinaigrette
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| Heirloom Tomatoes Mozzarella |
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$8.95 | |
| Pate Maison |
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$7.75 | |
| Six Escargots |
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$10.75 | |
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| Onion Soup Gratinee |
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$7.50 | |
| Mixed Green Salad |
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$5.75 |
vinaigrette
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| Heirloom Tomatoes Mozzarella |
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$8.95 | |
| Bistro Menu |
| 1/2 Lb Hamburger & French Fries |
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$8.50 - $9.95 | |
| Breast Of Chicken Sandwich |
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$9.75 |
grilled & sliced chicken, roasted bell peppers served on a bun with fries
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| Clubhouse |
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$10.95 |
bacon, lettuce, tomatoes & grilled chicken served on a baguette with fries
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| Prosciutto Di Parma & Mozzarella |
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$9.75 |
served on baguette, with celery root salad
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| Calamari Sandwich |
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$12.95 |
giant calamari, slightly breaded, sauteed and served on a bun with fries
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| Croque Monsieur |
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$11.95 |
han and swiss cheese sandwich souffle (takes 20 minutes to cook)
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| California Omelette |
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$11.95 |
three eggs, guacamole, cheese, mushrooms, julienne of vegetables
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| Pasta |
| Spaghetti Siracusa |
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$13.95 |
ground italian sausage, beef, pork in tomato sauce
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| Spaghetti Carbonara |
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$13.95 |
with bacon, eggs & parmesan cream sauce
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| Pasta Puttanesca |
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$13.50 |
diced tomato, capers, garlic, basil, kalamata olives, olive oil
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| Pasta Pesto |
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$13.50 |
basil, garlic, ground nuts, parmesan, olive oil
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| Fettuccini Primavera |
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$13.50 |
julienne of fresh vegetables with cream sauce
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| Tortellini Maison |
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$13.95 |
fresh pasta filled with three cheeses, basil cream sauce
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| Canneloni Nicoise |
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$14.95 |
fresh pasta stuffed with spinach, ham, veal, tomato au gratin
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| Salmon Fettuccini |
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$14.75 |
fresh salmon, dill, white wine, sun dried tomatoes & cream
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| Spaghetti Carbonara |
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$14.75 |
with bacon, eggs & parmesan cream sauce
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| Pasta Puttanesca |
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$14.50 |
diced tomato, capers, garlic, basil, kalamata olives, olive oil
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| Pasta Pesto |
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$14.50 |
basil, garlic, ground nuts, parmesan, olive oil
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| Fettuccini Primavera |
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$14.50 |
julienne of fresh vegetables with cream sauce
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| Tortellini Maison |
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$14.75 |
fresh pasta filled with three cheeses, basil cream sauce
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| Canneloni Nicoise |
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$14.95 |
fresh pasta stuffed with spinach, ham, veal, tomato au gratin
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| Also Available From Our Dinner Menu |
| Rack Of Lamb |
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Price may varies |
| 14 Oz New York Steak |
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Price may varies |
| 9 Oz Filet Mignon |
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Price may varies |
| 26 Oz Porterhouse |
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Price may varies |
| Scallops |
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Price may varies |
| Scampi |
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Price may varies |
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| Halibut |
0
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Price may varies |
| Lobster Tail |
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Price may varies |
| Wild Abalone |
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Price may varies |
| Rack Of Lamb |
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Price may varies |
| 14 Oz New York Steak |
0
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Price may varies |
| 9 Oz Filet Mignon |
0
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Price may varies |
| 26 Oz Porterhouse |
0
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Price may varies |
| Scallops |
0
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Price may varies |
| Scampi |
0
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Price may varies |
| Halibut |
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Price may varies |
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| Lobster Tail |
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Price may varies |
| Wild Abalone |
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Price may varies |
| Eggs And... |
| French Toast |
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$8.75 - $9.75 |
plain with syrup
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| Cheese Blintzes |
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$10.50 |
crepes filled with cottage cheese, sour cream and fresh fruit
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| Belgian Waffles |
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$8.75 - $9.50 | |
| Egg Dishes |
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$8.50 - $10.25 |
three eggs any style
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| Spanish Omelette |
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$12.95 |
three eggs, sausage, mild ortega chilies & cheese, served open face with guacamole, salsa & sour cream
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| California Omelette |
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$12.95 |
three eggs, guacamole, cheese, mushrooms, julienne of vegetables
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| Croque Monsieur |
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$11.95 |
ham and swiss cheese sandwich souffle
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| Quiche Du Jour |
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$12.95 |
ask the server
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| Eggs Benedict |
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$12.95 |
with vegetables, potatoes & canadian bacon
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| Filet Mignon Fandango |
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$15.95 |
broiled medallions of beef topped by two poached eggs, bearnaise sauce, vegetables & potatoes
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| 1/2 Lb Hamburger |
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$10.95 |
with mild ortega chilies, cheese, potatoes & traditional garnish
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| Clubhouse |
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$11.95 |
bacon, lettuce, tomatoes & grilled chicken served with fries
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| Desserts |
| Profiteroles |
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Price may varies |
| Souffle Glacé Grand Marnier |
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Price may varies |
| Vacherin Glacé Marquise |
0
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Price may varies |
| Hot Grand Marnier Souffle |
0
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Price may varies |
| Café Liegeois |
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Price may varies |
| Colonel |
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Price may varies |
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| Lemon Cheesecake |
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Price may varies |
| Crème Caramel |
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Price may varies |
| Chocolate Mousse |
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Price may varies |
| Crème Brulee |
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Price may varies |
| Baba Au Rum |
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Price may varies |
| Farandole Sundae |
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Price may varies |
| Ice Cream/ Sorbet |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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