Menu With Price Menu Fig Tree Menu

Fig Tree Menu and Prices

4.1 based on 57 votes

American

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Appetizers

Carpaccio	$12.00	Thinly sliced prime beef topped with capers, balsamic pearls, hearts of palm and arugula with shaved parmigiano-reggiano and extra virgin olive oil MORE
Octopus	$16.00	Grilled mediterranean octopus with haricots verts, chick peas, olives, oven roasted tomatoes and lemon-caper vinaigrette MORE
Red & Gold Beet Tartare	$11.00	With horseradish aioli and sunny side up quail egg MORE
Lobster Hushpuppies	$14.00	Over Black bean puree with avocado and house pickled jalapenos MORE
Escargots	$10.00	Burgundy helix snails with cremini mushrooms in creamy gorgonzola sauce over crostini MORE
Foie Gras	$19.00	Pan seared foie gras over fried plantain with blueberry salted caramel and bacon praline MORE
Stuffed Calamari	$12.00	Chorizo and peppadew stuffed calamari with spicy tomato basil sauce MORE
Artisan Cheese Plate	$17.00	Chefs nightly selection of artisan cheeses and accompaniments MORE

Soup and Salads

Warm fried calamari $3.00, hearts of palm $2.00, gorgonzola cheese $2.00, goat cheese 2, feta cheese 2 pine nuts $3.00. Substitute caesar salad, spinach salad or soup for an additional $3.00

Soup of the Day	0	$7.00
Mixed Greens Lightly Tossed in a House Made Herb Vinaigrette	0	$6.00

Traditional Caesar Salad	0	$8.00	With parmigiano-reggiano and ouse made croutons MORE
Baby Spinach and Hard Boiled Quail Egg	0	$8.00	With warm bacon and maple vinaigrette MORE

Main Courses

House salad is included with the main course. Substitute caesar salad, spinach salad or soup for an additional $3.00

Grouper with Lobster	0	$42.00	Sauteed north carolina day boat grouper filet and maine lobster tail oversaffron risotto with lobster beurre blanc MORE
Trout Picatta	0	$27.00	Sauteed north carolina mountain trout with artichoke hearts, prosciutto,lemon-caper beurre blanc and asparagus MORE
Sea Scallops	0	$36.00	Sauteed Sea scallops over chorizo couscous with lemon-dill cream sauce and asparagus MORE
Salmon	0	$31.00	Pistachio crusted scottish salmon over beet and okra quinoa withroasted red bell pepper-kalamata olive beurre blanc MORE
Chicken	0	$29.00	Sauteed ashley farms poulet rouge chicken over kale and almond pesto israeli couscous with pancetta and apricot-thyme pan jus MORE
Duck	0	$29.00	Seared maple leaf farms pekin duck breast over golden raisin and sunflower seed risotto with fig-port gastrique MORE
Elk Chop	0	$42.00	Grilled New Zealand elk chop over horseradish spaetzle with smoked bacon-braised purple cabbage and boursin-dijon sauce MORE
Lamb Chops	0	$38.00	Grilled rosemary bread crumb crusted lamb chops over eggplant-pine nut caponata with balsamic reduction and asparagus MORE

Filet Mignon	0	$39.00	Grilled filet mignon topped with stilton cheese and mushroom duxellesover polenta cake with veal demi-glace and sautéed spinach MORE
Veal Chop	0	$37.00	Grilled provimi veal chop with jumbo shrimp over smashed fingerling potatoes with cremini mushrooms, capers, and sherry garlic butter sauce with asparagus MORE
Pappardelle	0	$22.00	House made pappardelle pasta in tomato cream with ricotta, spinach, roasted eggplant, cherry tomatoes and zucchini MORE

Desserts

Beignets	0	$8.00	Served warm with cinnamon creme anglaise and coffee gelato MORE
Lemon Pound Cake with Blueberry Buttercream	0	$12.00	Fresh blueberries, vanilla anglaise and buttermilk ice cream MORE
Chocolate Hazelnut Cheesecake	0	$12.00	With cocoa anglaise and sea salt roasted hazelnuts MORE
Buttermilk Panna Cotta	0	$10.00	Over strawberry coulis with candied fennel and fresh strawberry compote MORE
Triple Layer Chocolate Peanut Butter Cake	0	$11.00	With chocolate ganache, pretzel bark and chocolate gelato MORE
Upside-Down Banana Bread	0	$10.00	With bourbon brown sugar reduction and cinnamon gelato MORE
Orange Scented Olive Oil Cake	0	$11.00	With orange coulis, cinnamon toasted almonds, chantilly cream and blackberries MORE

Inniskillin Icewine Flight	0	$32.00	Vidal, riesling, and cabernet franc MORE

Specialty Coffees

Peppermint Kiss	$9.00	Cappuccino with peppermint schnapps and godiva chocolate liqueur MORE
Bungalow Cafe	$9.00	Cappuccino with grand mariner and tia maria MORE
Toasted Almond	$9.00	Cappuccino with kahlua and amaretto MORE
Irish Cream Cappuccino	$9.00	Cappuccino with baileys irish cream MORE

French Press Coffee

$6.00 - $9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.