Holy Mackerel Seafood Grill Menu and Prices
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Holy Mackerel Seafood Grill Menu
| Appetizers |
| Fried Oysters |
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$10.00 |
Fresh oysters dredged in our house breading, served with a bread and butter pickle remoulade
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| Shrimp and Grits |
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$8.00 - $16.00 |
Grilled shrimp served over our house-smoked andouille sausage gravy and byrd's mill stone ground grits
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| Tuna Sashimi and Shrimp |
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$11.00 |
Seared sushi-grade tuna and grilled shrimp, with creamy asian slaw, chili sauce, green onions, and cilantro aioli
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| Pound O' Wings |
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$10.00 |
House-smoked chicken wings served, hot, mild, or BBQ with sliced cucumber, celery, and choice of ranch or blue cheese dressing.
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| Clam Strips |
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$7.00 |
Lightly breaded clam strips served with tarter sauce on the side
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| Fish Tacos |
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$10.00 |
Backened market fish served with tortillas, shredded cheese, field greens, diced tomatoes, and pineapple salsa
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| Oyster Rockefeller |
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$10.00 |
Four choice oysters topped with bacon, parmesan cheese, and creamy spinach dip
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| Cod Bites |
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$8.00 |
Golden fried fresh atlantic cod served with tarter sauce and sweet chili sauce
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| Soups & Salads |
| New England Clam Chowder |
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$6.00 |
Creamy house-made chowder packed with clams, potatoes, and bacon
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| Crab Bisque |
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$8.00 |
Traditional carolina-style crab soup
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| Garden Salad |
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$3.00 - $6.00 |
Field greens, tomato, cucumber, red onion, cheese, croutons, and choice of dressing
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| Classic Caesar Salad |
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$6.00 |
Crisp romaine, parmesan, and croutons, tossed in caesar dressing
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| Wedge Salad |
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$6.00 |
A wedge of iceberg lettuce, topped with diced tomato, blue cheese crumbles, and bacon, with blue cheese dressing
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| Seafood Entrees |
| H.M.S. Crab Cakes |
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$23.00 |
Two chesapeake-style crab cakes, seared, and served with house tarter sauce
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| Seared Scallops |
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$25.00 |
Perfectly seared jumbo scallops, served with jasmine rice, grilled asparagus, and lemon butter sauce
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| Crispy Fried Shrimp |
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$20.00 |
Golden fried shrimp served with cocktail sauce, lemon, and tarter sauce
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| Grilled Shrimp |
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$22.00 |
Grilled shrimp served with jasmine rice, grilled asparagus, and fresh pineapple salsa
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| Fish & Chips |
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$14.00 |
Flaky beer battered cod, fried until golden brown and served with fries and an additional side
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| Blackened Ahi Tuna |
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$23.00 |
Sushi-grade tuna loin, dredged in blackening seasoning and seared, served with wasabi aioli
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| Nawlins Skillet |
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$19.00 |
Mixed saute of shrimp, scallops, onions, and peppers, served over jasmine rice and topped with andouille sausage creole sauce
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| Grilled Sockeye Salmon |
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$18.00 |
A salmon filet, grilled over an open flame and served with fresh pineapple salsa
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| Admiral's Feast |
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$24.00 |
Flaky, beer-battered cod, crispy fried shrimp, and juicy fried oysters, served with lemon, cocktail & tarter sauce
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| Fried Oyster Entree |
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$21.00 |
Our signature fried oysters served with bread and butter pickle remoulade
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| Teriyaki Salmon Skillet |
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$17.00 |
Teriyaki-glazed grilled salmon served over jasmine rice and steamed broccoli on a sizzling cast iron skillet
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| Land Entrees |
| 12 Ounce Ribeye |
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$25.00 |
Grilled to order over an open flame, and served with red wine reduction
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| 6 Ounce Filet Mignonette |
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$23.00 |
Grilled to order over an open flame and served with red wine reduction
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| Smithfield Ribs |
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$14.00 - $21.00 |
Smoked in house and rubbed with our secret spice blend, grilled and brushed with our sweet and tangy BBQ, served with fries and coleslaw
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| Build Your Own Pasta |
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$16.00 |
Linguine with your choice of marinara or roasted garlic sauce topped with either shrimp or chicken
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| Chicken Fajitas |
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$18.00 |
Seasoned marinated grilled chicken on a hot skillet with teriyaki sauce, jasmine rice, onions, green peppers, and a side plate of shredded lettuce, diced tomatoes, cheese, sour cream, and tortillas
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| Sandwiches |
| Crab Cake Sandwich |
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$12.00 |
Seared crab cake on a kaiser roll with lettuce, tomato, and tarter sauce on the side
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| Po' Boy |
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$11.00 |
Choice of oyster, shrimp, or clams served open faced on a sub roll and dressed with lettuce, tomato, red onion, and remoulade sauce
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| Blackened Tuna Sandwich |
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$13.00 |
Thinly sliced sushi grade tuna, blackened and seared, topped with a creamy asian slaw and served on a kaiser roll
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| Grilled Shrimp Wrap |
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$11.00 |
Grilled shrimp, red onion, bacon, tomato, field greens, and ranch dressing
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| H.M.S. Cheeseburger |
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$11.00 |
A half pound of freshly ground chuck cooked to order and topped with choice of melted cheese. Served on a pretzel roll with pickle, lettuce, tomato, and onion
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| Grilled Chicken Sandwich |
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$10.00 |
Grilled chicken breast on a pretzel roll with bacon and provolone, pickle, lettuce, tomato, onion, and BBQ sauce on the side
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| Pulled Pork BBQ Sandwich |
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$9.00 |
House smoked pork and our tangy BBQ sauce topped with coleslaw and served on a kaiser roll
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| Ney York Reuben |
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$11.00 |
Black angus brisket cured in house, hand cut, then piled high on marble rye bread. Topped with hose made dressing, swiss cheese, and sauerkraut
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| Catch of the Day Sandwich |
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$11.00 |
Daily market fish, golden fried and served with tarter sauce and sweet chili sauce
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| Surf and Turf Sub |
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$13.00 |
In house smoked ribeye, shaved and marinated in au jus with blackened grilled shrimp and topped with grilled onions and provolone cheese
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| Steamers |
| Peal and Eat Shrimp |
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$9.00 - $17.00 |
Served with cocktail sauce, lemon, and drawn butter
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| Alaskan Snow Crab Legs |
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$10.00 - $17.00 |
Served with lemon and drawn butter
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| Choice Oysters |
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$9.00 - $16.00 |
Available raw or steamed with cocktail sauce, lemon, and horseradish
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| Middleneck Clams |
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$6.00 - $10.00 |
Available raw or steamed, served with drawn butter, cocktail sauce, and lemon
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| Steamer Combo |
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$19.00 |
1/2 Pound steamed shrimp and a 1/2 pound of alaskan crab legs, served with cocktail sauce and drawn butter
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| H.M.S. Steam Pot |
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$32.00 |
Crab legs, shrimp, oysters, clams, potatoes, and corn. Served with cocktail sauce, lemon, and drawn butter
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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