Homeroom Menu and Prices
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Homeroom Menu
| Veggies or Hearty Salads |
| Minty Buttery Peas |
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$3.75 | |
| Spicy Roasted Cauliflower |
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$4.50 |
With paprika, crushed red pepper and a touch of pecorino
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| Steamed Broccoli |
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$3.75 |
Served chilled with homemade ranch dressing
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| Roasted Brussels Sprouts |
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$5.50 |
Topped with bacon and apple cider vinegar, also available vegetarian $4.50
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| Side Salad |
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$3.50 |
With citrus vinaigrette or homemade ranch
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| Hearty Salad |
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$4.75 | |
| Minty Buttery Peas |
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$3.75 | |
| Spicy Roasted Cauliflower |
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$4.50 |
With paprika, crushed red pepper and a touch of pecorino
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| Steamed Broccoli |
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$3.75 |
Served chilled with homemade ranch dressing
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| Roasted Brussels Sprouts |
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$5.50 |
Topped with bacon and apple cider vinegar, also available vegetarian $4.50
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| Side Salad |
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$3.50 |
With citrus vinaigrette or homemade ranch
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| Hearty Salad |
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$4.75 |
A big bowl of greens with your choice of add-ins: tuna $2.00, broccoli $1.50, raw mushrooms $1.50, chickpeas $1.50, bacon $2.00, goat cheese $2.00, hot peppers $1.00, grilled chicken $2.00, peas $0.5
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| Mac add Cheese |
| Dungeness Crab Mac |
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Price may varies |
Havarti, pecorino, onions, peppers and Old Bay seasoning. Topped with breadcrumbs and served with lemon.
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| Classic |
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$8.75 |
Homeroom's super creamy, extra cheesy remake of the all-cheddar mac you ate as a kid.
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| The Exchange Student: Sriracha Mac |
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$9.75 |
Creamy gouda, scallions, ginger butter and spicy sriracha
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| Smokey Bacon Mac |
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$10.25 |
Rich and bold with smoked cheddar, jack cheese and bacon
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| Jalapeno Popper Mac |
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$9.75 |
Sharp cheddar and cream cheese dotted with spicy peppers and topped with panko
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| Mac the Goat |
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$9.95 |
Rich and tangy fresh chevre, sliced scallions, served with crispy breadcrumbs and drizzled with olive oil
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| Macximus |
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$9.95 |
Greek-style mac with artichoke hearts, spinach, shallots and feta
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| Ivy Leaguer: Truffle Mac |
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$14.95 |
Creamy black truffle gouda melted over sauteed mushrooms and fresh thyme
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| Gilroy Mac |
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$9.25 |
Out best-seller creamy gouda, sharp pecorino and just the right amount of roasted garlic
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| Mexican Mac |
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$10.25 |
Niman Ranch chorizo, chipotle peppers, jack cheese, and cilantro, served with a wedge of lime
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| Vermont White Cheddar |
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$8.75 |
Our creamiest, sharpest, mac made with velvety white cheddar from grafton village cheese in vermont
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| Vegan |
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$8.75 |
Rich, creamy and cheese-less. Sure to please even the biggest cheese fanatics. Made with nutritional yeast, soy milk, tofu, a touch of soy sauce and a few tasty spices. Add to any mac: bacon $2.00, c
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| Little Mac |
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$5.50 |
Pint-sized cheddar mac
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| Jack Mac |
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$5.50 |
Pint-sized mac with mild jack cheese
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| Mac add Peas |
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$5.50 |
Cheese-less with butter and peas
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| Homemade Sweets |
| Homemade Oreos |
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$2.75 |
Topped with sea salt
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| Banana Creme Pie |
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$5.50 |
Layers of bananas, pudding, caramel and vanilla wafers, served in a mason jar also available gluten-free
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| Creamy Peanut Butter Pie |
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$4.50 |
With graham cracker crust
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| Grasshopper Pie |
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$5.00 |
Mint chocolate chip ice cream, chocolate cookies, chocolate sauce
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| Homemade Brownie |
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$3.50 | |
| Root Beer Float |
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$4.50 |
Boylan's root beer served with vanilla ice cream
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| Lunch Specials |
| T-F, 11am - 3pm |
| Grilled Chicken Sandwich |
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$8.75 |
Smothered in a chipotle aioli with lettuce and tomato, served with a side salad
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| BLT |
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$8.25 |
On buttered toast with our homemade ranch dressing, served with a side salad
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| Tuna Sandwich |
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$8.00 |
On white bread, served with a side salad
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| Little Mac/Salad Combo |
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$7.95 |
Small classic mac and salad comes with one mac add-on
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| Brunch Menu |
| Sat and Sun, 11am - 3pm |
| Homemade Buttermilk Biscuits |
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$3.50 |
With honey and butter
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| Cheddar Cheese and Mixed Green Omelet |
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$9.75 |
Served with garlic roasted potatoes. Bacon $2.00, chorizo $2.00, grilled chicken $2.00, hot dogs $2.00, mushrooms $1.50, butternut squash $2.00, scallions $1.00, caramelized onions $2.00, garlic $1.0
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| Runny Egg Sandwich |
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$7.95 |
Served on a homemade biscuit with cheese. Bacon $2.00
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| Breakfast Mac |
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$10.95 |
With bacon and an egg on top
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| Mimosa |
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$5.00 |
Made with fresh orange juice
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| Side of Garlic Roasted Potatoes |
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$3.50 |
They're delicious
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| Drinks |
| Boylan's Soda |
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$2.75 |
Root beer, cola, diet cola or lemon-lime
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| Organic Limeade |
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$2.50 |
House-made with fresh lime juice
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| Catahoula Coffee |
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$2.50 | |
| New Orleans Style Iced Coffee |
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$3.50 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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