Ling and Louie's Kitchen Menu and Prices

4.3 based on 57 votes
Ling and Louie's Kitchen menu

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Dining Menu-Starters
Mongolian Flatbread
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$8.25
Freshly baked and topped with sliced filetm roasted red peppers, red onions, cheddar-jack cheese,and spicy aioli.
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Black Orchid Ahi
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$11.75
Blackened sashimi-grade ahi,asianslaw, and spicy soy mustard.
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Chicken Lettuce Wraps
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$10.35
Marinated chicken wok’d with water chestnuts, onions, and thai basil, served with a sweet asian dipping sauce.
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Ahi Lettuce Wraps
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$10.95
Wok-seared ahi poke with crisp lettuce cups, water chestnuts, onions,thai basil, tropical salsa, and a sweet asian dipping sauce
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Crispy Crab Wontons
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$8.15
Hand wrapped wontons filled with crab, vegetables, crab, cream cheese, and sauce
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Louie’s Loaded Nachos
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$9.35
Seasonedwonton chips covered withcheddar-jack cheese, chicken, tomatoes, onions, cilantro, hoisin bbq sauce, wasabi sour cream, and asianguacamole.
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Coconut Shrimp
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$12.45
"Tender shrimp battered in our own ling and louie’s copper ale with toasted coconut, sweet citrus-chili sauce, and pineapple salsa."
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Pan-Seared Potstickers
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$9.95
Hand wrapped dumpling filled with pork, served with siew mai sauce
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Crispy Calamari
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$9.95
Lightly breaded calamari drizzled with aioli and chili sauce
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Edamame
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$4.75
Steamed soybeans sprinkled with hawaiian sea salt
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Shrimp and AvocadoTempura Roll
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$8.05
Tender shrimp and fresh avocado wrapped in nori, rolled in panko, and served crispy with a sweet soy sauce
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Spicy Ahi Tempura Roll
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$8.95
Spicy sashimi-grade ahi and asparagus wrapped in nori, rolled in panko, and served crispy with a sweet soy sauce
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Soups and Salads
Tom Kha Gai
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$4.95
Like louie’s love for ling, hot and sweet. not from some guy namedtom
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Long Life Chicken and Rice Soup
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$4.25
Just like ling’s grandmother used to make
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Miso Soup
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$3.75
Ling's flavorful rendition of this classic japanese soup
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Chopstick Chicken Salad
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$11.75
Grilled marinated chicken tossed with bleu cheese, mixed greens, red bell peppers, tomatoes, and cilantro in sesame-soy vinaigrette.
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Emerald Spinach Salad
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$12.75
Fresh spinach tossed with marinated chicken, candied walnuts, bleu cheese, tomatoes, and strawberries in raspberry dressing.
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Sesame-Seared Ahi Salad
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$13.95
Sesame-crusted sashimi-grade ahi served with mixed greens, red bell peppers, and cilantro in a miso-ginger vinaigrette
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Beef
Try it with uncle fu’s fried rice, long life chicken and rice soup,or miso soup for $1.95
Evil Jungle Princess Beef
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$17.95
Mongolian Beef
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$16.25
Wok'd filet mignon with onions in a garlic-ginger soy sauce
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Kung Pow, Beef
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$16.95
Sliced filet mignon wok'd with peppers, onions, broccoli, chilies, and roasted peanuts in a spicy red chili-soy sauce
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Beef and Broccoli
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$16.25
Sliced filet mignon wok'd with fresh broccoli in a sesame garlic-ginger sauce
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Pepper-Seared Beef
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$16.95
Sliced filet mignon crusted with cracked black pepper, wok'd with asparagus and mushrooms in anasian black pepper sauce.
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Ling’s Meatloaf
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$14.50
Ling discovered the true path to louie's heart by reinventing his favorite childhood meal. homemade meatloaf with a savoryasian brown gravy, served with wasabi mashed potatoes and szechuan green bean
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Seafood
Try it with uncle fu’s fried rice, long life chicken and rice soup or miso soup for $1.95
Ling’s Seafood Hot Pot
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$19.75
The freshest seafood simmered with exoticasian spices, onions, tomatoes, and cilantro in a savory green-curry coconut broth.
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Drunken Shrimp
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$16.95
Crispy shrimp wok'd in a sweet-and-spicy chili sauce, served flaming with fresh pineapple, peppers, onions, and broccoli. Substitute chicken $14.50
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Thai Mussel Bowl
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$14.95
Black mussels simmered in a green curry-coconut broth with fresh vegetables and asian spices, served with garlic-parmesan flatbread.
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Black Orchid Ahi
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$20.95
Blackened sashimi-grade ahi,asian slaw, and spicy soy mustard.
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Teriyaki Salmon
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$19.75
Alaskan salmon wok-seared and glazed with teriyaki sauce, served with wasabi mashed potatoes and szechuan green beans.
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Wok-Seared Ahi Tacos
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$12.95
Three tacos filled with marinated sashimi-grade ahi, onions and cabbage
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Chicken
Try it with uncle fu’s fried rice, long life chicken and rice soup or miso soup for $1.95
Evil Jungle Princess Chicken
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$15.50
Firecracker Chicken with Broccoli
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$13.95
Crispy chicken wok'd with fresh broccoli and green onions in a fiery red chili sauce
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Wango Mango Chicken
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$14.50
Sweet and tangy sliced chicken breast wok’d with diced mango, fresh chopped spinach, and thai basil. Substitute shrimp $15.95
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Monsoon Chicken and Shrimp
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$15.50
Blackened chickenandtender shrimpwok’d in our signature peanut-red curry sauce with fresh pineapple, mango, broccoli,bell peppers, and green onions.
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Orange Peel Chicken
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$14.50
Crispy chicken wok’d with chilies in a sweet citrus-soy sauce, served with crispy spinach and freshly grated orange zest. Substitute shrimp $15.95
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Buddha’s Feast with Chicken
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$13.95
Tender marinated sliced chickenbreast wok’d withgreen beans, mushrooms, and red onions with a hint of thai basil. Substitute shrimp $15.25 or filet mignon $16.25
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Teriyaki Chicken
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$14.50
Sliced chicken breast wok’d with broccoli, green beans, mushrooms, red onions, and thai basil in teriyaki sauce
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Honey Walnut Chicken
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$14.50
Crispy chickenand mushrooms tossedin a creamy honey sauce and topped with candied walnuts. Substitute shrimp $15.95
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Sizzling Platters
Get it louie’sway with was abi mashed potatoes just $1.95 more."
Sizzling Surf and Turf
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$19.95
Sliced filet mignon, tender shrimp, asparagus, onions, mushrooms, and thai basil, served sizzling tableside in a seasoned soy sauce.
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Sizzling Shrimp and Chicken
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$15.95
Tender shrimp, sliced chicken, green beans, onions, mushrooms,and thai basil, served sizzling tableside in a seasoned soy sauce.
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Sizzling Blackened Chicken and Pork
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$16.95
Blackened chicken, pork tenderloin, and fresh vegetables wok’d in a red curry butter and served sizzling in a spicy garlic-ginger soy sauce.
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Korean Sizzling Salmon
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$19.50
Fresh wok-searedalaskan salmon in a sweet sesame-garlic glaze served sizzling tableside on a bed of asparagus
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Sliders
Sliders served with a bottomless basket of our notoriously awesome garlic-parmesan fries.
F’n Loaded Sliders
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$13.75
Affectionately named by louie, the f stands for filet mignon tossed with bleu cheese and onions in a garlic-ginger soy sauce and topped with bacon, lettuce, and tomato.
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Beijing Duck Sliders
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$15.75
Peking to beijing, oldworld to modernasian. tender braised duck served atop crisp drunken cabbage, drizzledwith sweet soy and chili sauces
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Rice and Noodles
Beijing Duck Noodles
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$15.95
Braised duck wok’d with yakisoba noodles and fresh vegetables in ling’s sweet and spicy sauce.
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New Wave Pad Thai
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$15.50
Ling's modern take on thisthai classic. rice noodles with shrimp, chicken, egg, fresh vegetables, and chopped peanuts in a sweet tamarind-chili sauce.
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Jeweled Beef
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$16.95
Tender sliced filet mignon wok'd with yakisoba noodles, broccoli, and mushrooms in a spicy chili-soy sauce
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Lucky Lo Mein
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$13.95
Instantly increases good fortune. tender marinated sliced chicken breast with yakisoba noodles seasoned and wok'd with fresh vegetables. Substitute shrimp $14.25, filet mignon $14.95
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Uncle Fu’s Fried Rice
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$10.75
Your choice ofvegetable, chicken, shrimp, beef, pork, or combo.
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Chop-Chop Lunch Specials
Served 11am to 4pm daily
New Wave Pad Thai
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$9.95
Orange Peel Chicken
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$9.95
Buddha’s Feast with Chicken
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$9.95
Honey Walnut Chicken
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$9.95
Ling’s Meatloaf
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$9.95
Lucky Lo Mein Chicken
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$9.95
Firecracker Chicken
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$9.95
Wango Mango Chicken
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$9.95
Kung Pow, Beef
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$9.95
Half Spinach Salad, and Chicken and Rice Soup
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$9.95
Kids Bento Boxes
Each for children under 12 years of age.ling and louie’s kids meals are served in an asian-style bento box with separate compartments for your entree choice, edamame, choice of fries, rice,or noodles, plus a sweet treat.
Popcorn Chicken
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$5.99
Popcorn Shrimp
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$5.99
Beef or Chicken Teriyaki
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$5.99
Chicken Lo Mein
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$5.99
Butter Noodles
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$5.99
Happy Ending Desserts
Banana Caramel Spring Roll
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$8.25
A decadent spring roll filled with banana cheesecake and dusted with cinnamon and sugar. served with fresh strawberries, caramel sauce and vanilla bean ice cream.
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Chocolate Volcano
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$7.25
Flourless chocolate cake served warm and topped with fresh strawberries, vanilla bean ice cream and raspberry sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price