Little River Inn Menu and Prices
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Little River Inn Menu
| Appetizers |
| Oysters on the 1/2 Shell |
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$8.50 | |
| Boulettes |
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$5.95 |
Choice of our own crab or alligator stuffing rolled and fried golden brown
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| Oysters En Brochette |
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$8.25 |
Select oysters wrapped in bacon, then fried
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| Shrimp Cocktail |
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$9.25 |
Our homemade cocktail sauce over steamed and chilled shrimp
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| Shrimp Remoulade |
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$9.25 |
Our creamy, spiced garlic dressing over steamed and chilled shrimp
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| Crab Cake |
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$11.95 |
Our famous lump crabmeat in a cream cheese filling with a creole honey drizzle
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| Seafood Enchiladas |
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$9.95 |
Crawfish and shrimp stuffed enchiladas with just the right seasoning
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| Crabbies |
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$6.25 |
French bread squares topped with our creamy, cheesy crabmeat topping then baked till bubbly
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| Stuffed Mushrooms |
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$8.25 - $11.50 | |
| Appetizer Tray |
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$29.95 - $39.95 |
Includes fried and marinated crab fingers, bite-size catfish, alligator boulettes and shrimp en brochette
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| Shrimp En Brochette |
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$8.95 - $12.95 |
Shrimp wrapped in bacon and deep fried
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| Alligator |
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$7.25 - $10.95 |
Grilled or fried
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| Catfish Nuggets |
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$7.50 - $10.25 |
Deep fried
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| Crabfingers |
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$8.25 - $11.45 |
Plump, juicy crabfingers marinated or fried
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| Low-Carb Corner - Appetizers |
| Shrimp Remoulade |
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$9.25 |
Our creamy, spiced, garlic dressing with steamed and chilled shrimp
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| Alligator |
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$7.25 - $10.95 |
Bite-sized pieces of alligator, seasoned and grilled
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| Crabfingers |
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$8.25 - $11.45 |
Marinated in our own Italian marinade & served hot
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| Shrimp or Oysters En Brochette |
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$8.25 |
Wrapped in bacon and fried
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| Small Shrimp |
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$8.25 | |
| Large Shrimp |
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$12.50 | |
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| Salads |
| House Salad |
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$18.95 |
Shrimp, crabmeat, and crawfish tossed with lettuce, cheese, bacon, and a mild dressing. Garnished with a selection of pickled vegetables. Large enough to satisfy even the biggest appetite
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| Shrimp Salad |
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$12.95 |
Delicious steamed and chilled shrimp tossed with lettuce and a mild dressing. Garnished with pickled vegetables
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| Caesar Salad |
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$7.95 |
Fresh romaine lettuce tossed with garlic croutons and grated parmesan cheese
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| Side Caesar Salad |
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$4.50 | |
| Chicken Salad |
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$9.95 - $12.95 |
Grilled or fried breast of chicken cut into bitesized pieces and served on a bed of mixed greens with your choice of dressing
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| Chicken Caesar Salad |
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$9.95 - $13.95 | |
| Shrimp Caesar Salad |
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$11.50 - $16.50 | |
| Low-Carb Corner Salads |
| House Salad |
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$18.95 |
Shrimp, crabmeat and crawfish tossed with lettuce, cheese, bacon and a mild dressing. Garnished with tomato and egg
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| Shrimp Salad |
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$12.95 |
Delicious steamed and chilled shrimp tossed with lettuce and a mild dressing
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| Small Chicken Salad |
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$9.95 |
Grilled chicken breast cut into bite-sized pieces and served on top of mixed greens with your choice of dressing
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| Large Chicken Salad |
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$12.95 |
Grilled chicken breast cut into bite-sized pieces and served on top of mixed greens with your choice of dressing
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| Gumbos |
| Cup of Gumbo or Crawfish Bisque |
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$6.95 |
Choice of crawfish bisque or seafood gumbo or chicken and sausage gumbo
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| Seafood Gumbo |
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$11.95 - $13.95 |
A delicious medley of shrimp and crab in a dark cajun soup served with steamed rice and a green salad
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| Chicken & Sausage |
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$10.95 - $12.95 |
A favorite cold weather soup served with steamed rice and green salad
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| Seafoods |
| Served with green salad and choice of potato |
| Shrimp and Catfish Pirogue |
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$18.95 |
A plank of fried eggplant layered with shrimp stuffing and grilled catfish topped with a creamy pesto sauce with baby shrimp
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| Seafood Platter |
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$24.95 |
Stuffed crab and these deep fried seafoods - shrimp, stuffed shrimp, crabfingers, alligator boulettes, oysters and catfish bites
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| Blue Channel Catfish |
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$18.95 |
Pond-raised and grilled or fried
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| Stuffed Grilled Catfish |
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$20.95 |
Catfish filet stuffed with crabmeat stuffing then grilled
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| Cajun Catfish |
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$18.95 |
Marinated and seasoned then grilled
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| Tilapia |
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$19.95 | |
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| Stuffed Grilled Tilapia |
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$20.95 |
Stuffed with crab stuffing then grilled
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| Stuffed Filet of Flounder |
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$20.95 |
Grilled filet of flounder stuffed with crabmeat stuffing
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| Fried Oysters |
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$20.25 |
One dozen select oysters fried golden brown
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| Oysters En Brochette |
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$20.25 |
Oysters wrapped in bacon and fried with or without batter. Served with garlic bread
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| Alligator |
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$19.95 |
Bite-sized alligator seasoned then served grilled or fried
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| Cajun Alligator Pasta |
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$19.95 |
A flavorful and zesty alfredo sauce, grilled alligator and angel hair pasta
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| Seafood Enchiladas |
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$16.95 |
Crawfish and shrimp stuffed enchiladas with just the right seasoning
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| Extravaganza |
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$25.95 - $25.95 |
Choice of fish grilled, with crabmeat stuffing then topped with crawfish, crabmeat and mushrooms sauteed in butter
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| Riverside |
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$22.95 - $22.95 |
Choice of fish grilled, then topped with crabmeat and mushrooms sauteed in butter
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| Shrimp |
| Served with green salad and choice of potato |
| Fried Shrimp |
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$17.95 |
Seasoned, then fried
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| Stuffed Shrimp |
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$18.95 |
Butterflied shrimp stuffed with our delicious shrimp stuffing then fried or oven broiled
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| Shrimp En Brochette |
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$19.50 |
One dozen shrimp wrapped in bacon, then fried with or without batter
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| Shrimp Dinner |
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$23.95 |
A delicious array of shrimp including portions of shrimp salad, shrimp gumbo, fried shrimp, stuffed shrimp, shrimp en brochette, shrimp au gratin, shrimp etouffee and shrimp-stuffed bellpepper
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| Cajun Shrimp Pasta |
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$17.95 |
A flavorful and zesty alfredo sauce, grilled shrimp and angel hair pasta
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| Shrimp Au Gratin |
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$17.50 |
Large shrimp folded into a deliciously rich american cheese sauce and baked en casserole
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| Crabmeat |
| Served with green salad |
| Crab Dinner |
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$23.95 |
A mouth-watering sample of many of our finest dishes including crabmeat salad, gumbo, etouffee, crabmeat au gratin, stuffed bellpepper, fried crabfingers and stuffed crab
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| Crabmeat Au Gratin |
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$21.95 |
Lump crabmeat folded into a deliciously rich American cheese sauce and baked en casserole. Served with choice of potato
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| Lump Crabmeat Sauteed in Butter |
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$26.95 |
One of our simplest dishes and a favorite among our guests. Fresh lump crabmeat sauteed in butter and served piping hot. Served with choice of potato
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| Stuffed Crabs |
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$19.25 |
Our own stuffing made with crabmeat and seasoning in crab shells and baked. Served with choice of potato
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| Fried Crabfingers |
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$19.95 |
Served with choice of potato
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| Crabmeat Stuffed Bellpeppers |
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$18.50 |
Stuffed with our delicious crabmeat stuffing, then fried or broiled and served with choice of potato
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| Crab Cake |
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$19.50 |
Our famous lump crabmeat in a mouthwatering cream cheese filling with a creole, honey drizzle. Served with fried crab fingers and choice of potato
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| Beef and Poultry |
| Cajun Chicken Pasta |
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$15.50 |
Our newest dish from our newest up and coming chef in the family, lori with hurst. A flavorful and zesty alfredo sauce, grilled chicken and angel hair pasta. Served with green salad
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| Steak and Shrimp |
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$25.95 |
A tender 8 ounce ribeye steak and a healthy portion of fried or grilled shrimp
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| Breast of Chicken |
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$14.95 |
Boneless, skinless breast of chicken fried or grilled
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| Bon Temp Poulet |
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$16.25 |
Grilled blackened marinated chicken breast on a bed of our delicious spinach rockefeller topped with our creamy pesto sauce and baby shrimp
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| Small Ribeye 8oz |
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$19.95 |
The taste and flavor of the prime rib basted with our secret sauce
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| Large Ribeye 14oz |
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$27.95 |
The taste and flavor of the prime rib basted with our secret sauce
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| Filet Mignon Riverside |
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$34.95 |
The tenderest of all steaks topped with lump crabmeat and mushrooms sauteed in butter
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| Hamburger Steak w/ Onion |
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$12.95 |
Seasoned ground beef wrapped in bacon and grilled to your taste
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| Hamburger Steak |
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$11.25 |
Seasoned ground beef wrapped in bacon and grilled to your taste
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| St. Louis Style Bar-B-Que Ribs 1/2 Rack |
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$18.95 |
Tender and delicious, complete with loris baked beans
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| St. Louis Style Bar-B-Que Ribs Full Rack |
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$26.95 |
Tender and delicious, complete with loris baked beans
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| Crawfish |
| Served with green salad |
| Crawfish Dinner |
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$23.95 |
A special sampling of many fine crawfish dishes including crawfish salad, bisque, pie, etouffee, stuffed bell pepper, au gratin and fried crawfish tails
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| Crawfish Au Gratin |
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$19.95 |
Steamed crawfish tails folded into a deliciously rich american cheese sauce, baked en casserole with choice of potato
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| Crawfish Half & Half |
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$19.25 |
A plate of fried crawfish and crawfish etouffee over rice
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| Fried Crawfish |
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$19.25 |
Seasoned louisiana crawfish tails fried. Served with choice of potato
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| Crawfish Etouffee |
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$19.25 |
Smothered crawfish and seasonings served over steamed rice
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| Crawfish Stuffed Bellpeppers |
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$18.25 |
Stuffed with our delicious crawfish stuffing and fried or broiled. Served with choice of potato
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| Small Crawfish Bisque |
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$11.95 |
A delicious stew made with crawfish, onions and exotic seasonings served over steamed rice
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| Large Crawfish Bisque |
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$13.95 |
A delicious stew made with crawfish, onions and exotic seasonings served over steamed rice
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| Maine Lobster |
| One and a half pounds each flown in from the chilly north atlantic twice a week. Served with green salad and choice of potato |
| Surf and Turf 8 ounce Ribeye |
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$36.50 |
Half of a broiled stuffed lobster and your choice of meats below
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| Surf and Turf 14 ounce Ribeye |
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$43.50 |
Half of a broiled stuffed lobster and your choice of meats below
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| Surf and Turf 8 ounce Filet Mignon |
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$46.50 |
Half of a broiled stuffed lobster and your choice of meats below
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| Steamed Lobster |
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$35.95 |
A whole 1 1/2 pounds of fresh maine lobster
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| Broiled Stuffed Lobster |
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$39.95 |
A whole lobster split, stuffed with our own homemade crabmeat dressing, then oven-broiled
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| Poor Boy Sandwiches |
| Served with french fries |
| Fried Shrimp |
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$8.95 - $12.25 |
| Fried Oyster |
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$10.95 - $14.95 |
| Chefs Recommendations |
| Alligator Balls |
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$5.95 | |
| Oysters on the Half Shell 1/2 Dozen |
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$8.50 | |
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| Oysters on the Half Shell Dozen |
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$12.50 | |
| Crab Cake Appetizer |
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$11.95 | |
| Crab Cake Entree |
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$19.50 |
Entree served with green salad and choice of potato
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| St. Louis Style Barbeque Ribs Appetizer |
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$14.95 | |
| St. Louis Style Barbeque Ribs 1/2 Rack |
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$18.95 | |
| St. Louis Style Barbeque Ribs Full Rack |
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$26.95 | |
| Shrimp & Catfish Pirogue |
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$18.95 |
A plank of fried eggplant layered with shrimp stuffing and grilled catfish then topped with a creamy pesto sauce brimming with baby shrimp. Served with green salad and choice of potato
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| Cajun Shrimp Pasta |
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$17.95 |
A flavorful and zesty alfredo sauce, grilled shrimp and angel hair pasta. Served with green salad
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| Fresh Maine Lobster Steamed |
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$35.95 |
1 -1/2 pound served with melted butter, green salad and choice of potato
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| Fresh Maine Lobster Broiled Stuffed |
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$39.95 |
1 -1/2 pound served with melted butter, green salad and choice of potato
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| Fresh Maine Lobster Surf & Turf |
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$36.50 |
1 -1/2 pound served with melted butter, green salad and choice of potato
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| Homemade Bread Pudding |
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$4.95 |
The richest, sweetest, most decadent southern dessert youll ever taste drenched with a buttered bourbon sauce
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| Sweet Potato Beignets |
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$5.95 |
Cinnamon-spiced sweet potato beignets with an orange-hazelnut glaze
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| Low-Carb Corner - Seafoods |
| Riverside |
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$21.95 - $21.95 |
Choice of catfish, tilapia, or flounder grilled then topped with crabmeat and mushrooms sauteed in butter
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| Cajun Catfish |
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$18.95 |
Farm-raised catfish highly seasoned, then grilled
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| Grilled Tilapia |
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$19.95 |
A tender white fish, seasoned and grilled
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| Lump Crabmeat Sauteed In Butter |
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$26.95 |
The above entrees served with green salad and sweet potato or vegetable
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| Low-Carb Corner - Beef & Poultry |
| Breast of Chicken |
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$14.95 |
Boneless, skinless breast of chicken grilled
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| Steak & Shrimp |
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$25.95 |
A small tender ribeye steak and a healthy portion of grilled shrimp
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| Filet Mignon |
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$29.95 |
The tenderest of all steaks cut from the tenderloin and grilled to order
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| Cajun Chicken Pasta |
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$15.50 | |
| Daily Lunch Specials |
| All lunch specials served with green salad. Lunch bloody mary $1.50 |
| Stuffed Catfish |
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$9.95 |
Served with choice of potato. Served on monday
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| Baked Chicken |
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$9.95 |
Served with garlic mashed potatoes and vegetable du jour. Served on monday
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| Stuffed Shrimp |
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$9.95 |
Served with choice of potato. Served on tuesday
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| Pork Steak |
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$9.25 |
Served with white beans and rice. Served on tuesday
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| Fried Shrimp |
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$9.95 |
Served with choice of potato. Served on wednesday
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| Chicken Fried Steak |
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$9.25 |
Served with garlic mashed potatoes, white gravy and green beans. Served on wednesday
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| Shrimp Au Gratin |
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$9.95 |
Served with choice of potato. Served on thursday
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| Red Beans and Sausage |
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$9.25 |
Over rice. Served on thursday
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| Fried Catfish |
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$9.25 |
Served with choice of potato. Served on friday
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| Chicken Fricassee |
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$9.25 |
Over rice and green beans. Served on friday
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| Cajun Chicken Pasta |
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$9.25 | |
| Grilled Chicken Salad |
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$9.95 | |
| Desserts |
| Homemade Bread Pudding |
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$4.95 |
Our signature dessert drenched with bourbon sauce
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| Cheesecake |
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$5.95 |
Ask your waitperson for todays selection
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| Turtle Cheesecake |
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$6.95 |
Cheesecake topped with caramel, chocolate and pecans
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| Pecan Pie |
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$6.95 |
Large, buttery, caramel pecans layered on a rich gooey filling with a hint of kentucky bourbon, all resting in an all butter short bread crust
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| Vanilla Ice Cream |
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$3.25 |
Served with or without chocolate syrup
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| Chocolate Beyond Reason |
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$7.25 |
Chocolate cookie crust layered with chocolate mousse, white chocolate mousse, whipped cream and dusted with cocoa powder
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| Mr. Pauls Special |
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$4.25 |
Ice cream, hersheys chocolate syrup, whipped cream and pecans, topped off with a cherrie
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| Sweet Potato Beignets |
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$5.95 |
Cinnamon-spiced sweet potato beignets with an orange-hazelnut glaze
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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