Lonesome Dove Western Bistro Menu and Prices
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Lonesome Dove Western Bistro Menu
| First Course |
| Jumbo Red Chile Shrimp Chicharron |
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$14.00 |
With smoked pina salsa
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| Rare Kangaroo Loin Nachos |
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$12.00 |
With boursin cheese, avocado-corn salad and huckleberry-habanero demi
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| Braised Wild Boar Ribs |
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$12.00 |
With lonesome dove BBQ sauce and house pickles
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| Red Crisphead Lettuce |
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$9.00 |
With sherry-caramelized shallot dressing and caramelized leek-blue cheese fritter
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| Organic Butter Lettuce |
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$10.00 |
With chile buttermilk, crispy prosciutto, texas goat cheese, spiced pepitas and candied jalapenos
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| Spicy Yellow Squash Soup |
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$7.00 |
With gruyere and red onion creme fraiche
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| Romaine Salad |
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$9.50 |
With smoked anchovy-lime vinaigrette and shaved grana. Add chicken $2.00, add beef tenderloin $4.00.
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| Entrees |
| Colorado Lamb Sirloin |
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$33.00 - $19.00 |
With smoked lamb-goat cheese gnocchi and blackberry mizuna salad
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| Roasted Garlic Stuffed Beef Tenderloin (9 oz.) |
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$34.00 |
With western plaid hash, grilled asparagus and syrah demi-glace
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| Grilled New Zealand Red Deer Chops |
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$35.00 - $20.00 |
With white truffled mac and cheese, fried artichoke and morel mushroom demi-glace.
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| Smoked Pork Tenderloin |
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$24.00 - $14.50 |
With chipotle potato puree, crispy fried onions and braised garlic sauce
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| Grilled Muscovy Duck Breast |
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$26.00 |
With duck fat potatoes and sunny side up egg
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| Seasonal Fish |
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Price may varies | |
| Lunch Menu |
| Beef Tenderloin Milanesa |
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$15.00 |
With chipotle potato puree, grilled asparagus and roasted tomato creame
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| Meatloaf With Chipotle Potato Puree |
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$12.00 |
Sauteed spinach and lonesome dove BBQ sauce
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| Stockyard Special |
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$8.00 | |
| House Ground Buffalo Burger |
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$10.50 |
On today's bread with jack cheese and bistro fries
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| Warm Carved Beef Tenderloin Sandwich |
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$10.50 |
With caramelized onions, fresh horseradish cream and bistro fries
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| Grilled Tasso Ham and Muenster Cheese Sandwich |
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$12.00 |
Squash soup and small salad
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| Dessert Menu |
| Tuaca-Cappuccino Flan |
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$8.00 | |
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| Warm Chocolate Bread Pudding |
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$8.00 |
With creme anglaise & chocolate ganache
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| Ice Cream Sandwich |
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$8.00 |
Housemade chocolate chip cookies & chocolate ganache
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| Fresh Mexican Doughnuts, Cajeta & Chocolate Dipping Sauces |
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$8.00 | |
| Warm Ancho Chile Chocolate Cake |
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$8.00 |
Tomatillo anglaise
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| Meyer Lemon Tart |
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$8.00 |
Basil meringue and raspberry sorbet
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| Banana Split |
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$8.00 |
A chef tim love creation
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| Cheesecake Of The Day |
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$8.00 | |
| Fire Side Smopres |
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$8.00 |
For 2
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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