OTOM Restaurant Menu and Prices
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OTOM Restaurant Menu
| Appetizer |
| Pan-seared tofu, English pea puree & golden fingerlings |
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$19.00 |
with buttermut squash & freeze-dried English peas
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| TV dinner |
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$23.00 |
with chicken-fried bean, carrot & edamame pie, cauliflower & coffee gravy
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| BBQ pork belly |
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$26.00 |
with smoked bread, spicy chard & pork-beans
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| Seared cod |
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$26.00 |
with crimsonlentils, patty pan, rapini & lemon caper semi-solids
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| Spicy crawfish jambalaya |
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$18.00 |
with andouille, braised chicken & jasmine rice
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| Fried short rib ravioli, parsnip vanilla puree & sweet potato butterscotch |
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$25.00 |
with brown butter powder
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| Braised lamb shank, white bean cassoulet, rutabaga & olive oil |
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$26.00 | |
| Seared rib eye |
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$29.00 |
with braised red cabbage puree, fried potato & kielbasa spaetzle
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| Crispy duck breast |
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$25.00 |
with candy canes, jasmin, rice, sesame puff & maple-soy glaze
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| Deserts |
| Coconut-pineapple paradise |
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Price may varies |
inverted pineapple, sand dunes, coconut lotion & pina colada
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| Milk 'n cookies |
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Price may varies |
chocolate chip, mascarpone, caramel bananas, vanilla wafer ice cream
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| Warm chocolate cubes |
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Price may varies |
almond ice cream, rhubard puree, praline crunch
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| The coffee break |
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Price may varies |
donut, strawberry & honey brioche
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| Pastry chef Natalie Oswald |
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Price may varies | |
| Dessert Wines |
| King Estate |
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$40.00 | |
| Bouchaine "Bouche d'OR", Late Harvest Chardonnay Carneros, California, 2005 |
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$36.00 | |
| Glunz Family Winery, Mission Angelica Solerai California NV |
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$72.00 | |
| Lyonnaise breakfast salad, "bacon egg," curly escarole & grain mustard vinaigrette |
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$12.00 | |
| Wited spinach salad |
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$10.00 |
with golden beets, smoked mushroom, red pepper & roasted garlic vinaigrette
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| Artichoke barigoule, marinated crouton, shallot, garlic, extra virgin olive oil & parmesan tuile |
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$12.00 | |
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| Macaroni & cheese |
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$12.00 |
with truffled white cheddar, double-smoked bacon & chives
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| King salmon ceviche |
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$14.00 |
with citrus bubbles, chili, cucumber & wonton chips
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| Thai curry mussels |
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$12.00 |
with snap pea froth & coconut
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| Butter-poached shrimp, black beans & chili |
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$12.00 |
with puffed rice & jalapeno noodle
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| Daily soup bowl |
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$8.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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