Peoria Bar & Grill Menu and Prices

4.6 based on 84 votes
Peoria Bar & Grill menu

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Salads
Add chicken, shrimp or salmon to any salad $4.00.
Portobello Steak Salad
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$15.00
Mixed greens topped with sauteed portobello mushrooms, red onions, roasted peppers, avocados, roma tomatoes, scallions, cucumber sticks and buffalo mozzarella.
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Buffalo Chicken Cobb Salad
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$10.00
Mixed greens, gorgonzola crumbles, bacon, avocadoes, hard boiled egg quarters, roma tomato and chives topped with breaded fried chicken tossed in red hot sauce.
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Chef Salad
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$10.00
House greens with ham, turkey, cucumber, carrots, red and green diced tomato, red onion, cheddar and provolone cheese, eggs and herb romano cheese croutons.
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Traditional Caesar Salad
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$9.00
Caesar dressing tossed with romaine lettuce, parmesan cheese and herb romano cheese croutons.
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Spinach Salad
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$8.00
Baby fresh spinach with feta cheese, poached beets, strawberries, candied apples and walnuts.
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Chicken Chopped Salad
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$10.00
Chiffonade iceberg lettuce, tossed with diced chicken, tomatoes, gorgonzola cheese, scallions, fresh basil and Italian red wine vinaigrette dressing.
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Garden Salad
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$9.00
Mixed greens, topped with tomatoes, cucumbers, carrot & celery sticks, artichokes, mushrooms, spanish and kalamata olives topped with herb romano cheese croutons.
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Soup
We offer two choices of soup du jour.
Soup
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$4.00 - $7.00
Chef Specialty Entrees
Chicken & Buffalo Mozzarella Wrap In Prosciutto with Potatoes
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$17.00
Chicken & fresh mozzarella wrap with prosciutto, seared to perfection and tossed increamy natural pan gravy with grilled green tomatoes and red bell peppers.
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Shrimp & Sausage Rigatoni in Southwestern & Roasted Herb Tomato Cream Sauce
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$19.00
Roasted plum tomatoes and garlic combined with a cream basil chili sauce, topped with pepper corn relish and served with texas garlic bread points.
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Blackened Shrimp & Linguini in Chardonnay Butter Cream Sauce
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$19.00
Blackened shrimp with grape tomatoes, stewed button mushrooms with, linguini tossed in a red pepper butter cream chardonnay sauce.
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Grilled Salmon with Cheddar Cheese Grits & Wilted Spinach
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$19.00
Salmon filet grilled to perfection set on top of cheddar cheese grits and wilted spinach.
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Smoked Pecan Salmon with Amaretto Honey Butter Sauce
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$20.00
Salmon filet coated with pecans and seared with amaretto honey butter sauce and served with a basil rice pilaf & asparagus spears.
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Barbeque Entrees
BBQ Ribs with Waffle Fries
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$15.00
½ Slab of tender pork ribs coated in are house BBQ sauce and served with golden seasoned fries and a side salad.
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On The Bone Cowboy BBQ Chicken Platter
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$16.00
Roasted chicken with our house BBQ sauce and served with macaroni and cheese, baked beans, petit corn on the cob served with a side salad.
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BBQ Beef Brisket on Texas Toast
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$15.00
Slow hickory smoked beef brisket on an open faced texas toast, topped with bell peppers and pepper jack cheese. Served with watermelon jicama coleslaw & waffle fries.
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Black Angus Steaks
All steaks come with choice of buttermilk mashed potatoes, baked potato, rice pilaf, waffle fries or linguini alfredo and served with a side salad.
New York Strip Steak
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$22.00
New york strip steak with brandy demi sauce, stewed mushroom buttons and seasonal vegetables.
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Blackened Rib Eye
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$23.00
Rib eye steak blackened with traditional sear in a cast iron skillet. Served with red egg butter sauce and seasonal vegetables.
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Angus Sirloin Fillet
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$19.00
10oz Center cut sirloin filet with herb tomato espanola sauce and seasonal vegetables.
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Filet Mignon
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$25.00
A tender cut of beef, tenderloin cooked to perfection, served with bordelaise sauce and seasonal vegetables.
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Oscar Tournedos
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$27.00
Two beef tenderloins medallions, one topped with crabmeat and red egg butter sauce, the other topped with mushrooms, brandy demi, sauce and served with seasonal vegetables.
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Sandwiches
Poblano Chicken Club with Pepper Jack Cheese
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$9.00
Grilled chicken breast topped with roasted poblano pepper, pepper jack cheese, bacon, tomatoes, lettuce and blackened tomato mayonnaise on a kaiser roll.
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Reuben Sandwich
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$9.00
Shaved corn beef, swiss cheese, sauerkraut, 1000 island dressing on toasted rye bread.
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Peoria 1/2 Pound Burger
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$9.00
Selection of topping available.
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1/2 Pound Colorado Buffalo Burger
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$9.00
Selection of topping available.
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Focaccia Turkey Avocado Club
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$9.00
Mesquite turkey, avocadoes, tomato, lettuce, bacon, provolone cheese and mayo on grilled focaccia.
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Wagon Specialty
Beer Batter Fish and Chip
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$14.00
Cod filet strips dipped in our beer batter and fried to a golden brown, served with waffle fries and fresh cabbage coleslaw.
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Chicken Fried Steak
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$13.00
Traditional beef steak tenderized then coated in batter and fried to a golden brown. Served with buttermilk mashed potatoes and country gravy with green beans.
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Cowboy Chili with Roasted Pepper & Corn Bread
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$9.00
Red bean, beef, south of the border seasoning, roasted bell peppers and topped with smoked cheddar cheese. Served with corn bread.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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