Portucale Restaurant Menu and Prices
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Portucale Restaurant Menu
| Appetizers / Aperitivos |
| Camarao Ao Alho |
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$10.00 |
Shrimp Sauteed in Garlic, Olive Oil and Paprika Sauce
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| Caquetel De Camarao |
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$14.00 |
Boiled Shrimp with Cocktail Sauce
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| Polvo Ao Alho |
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$10.00 |
Boiled Octopus with Olive Oil, Paprika and Garlic
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| Ameijoas A Bulhao Pato |
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$10.00 |
Steamed Clams in White Wine Sauce, Garlic and Cilantro
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| Ameijoas Casino |
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$10.00 |
Clams Stuffed with Crab Meat Topped with Bacon
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| Ameijoas ao Natural |
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$10.00 |
Fresh Clams on the Half Shell with Cocktail Sauce
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| Lulas Fritas |
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$9.00 |
Fried Calamari Rings with Hot or Sweet marinara Sauce
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| Mexilhoes a Marinheira |
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$10.00 |
Broiled Mussel with Peppers and Onions in Marinara Sauce
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| Chourico Caseiro Assado |
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$9.00 |
Sausage Flambee in Portuguese Grapa
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| Presunto com Quejio Serrano |
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$12.00 |
Portuguese Prosciutto with Mountain Cheese
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| Bolinhos de Bacalhau |
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$9.00 |
Fried Codfish Pastries with Shredded Potatoes and Parsley
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| Pataniscas de Bacalhau |
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$9.00 |
Fried Codfish Cakes with Onions, Potatoes and Parsley
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| Saladinha de Bacalhau |
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$9.00 |
Boiled Shredded Codfish with Garlic and Olive Oil
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| Tortilla de Bacalhau |
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$10.00 |
Pan Fried Codfish Omlet
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| Saladas / Salad |
| Salada de Frango Tropical |
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$14.00 |
Grilled Chicken Breast with Lettuce, Tomato Onions and Seasonal Fruits
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| Salada de Atum |
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$11.00 |
Tuna Salad
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| Salada Mista (Grande, Pequena) |
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$6.00 |
Lettuce, Tomato, Onions and Carrots
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| Salada Mista Pequena |
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$3.50 |
Mix salad (small)
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| Salada de Peito Frango com Molho Caesar |
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$10.00 |
Grilled Chicken Breast with Caesar Dressing
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| Salada De Frango Tropical |
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$14.00 |
Grilled chicken breast with fruit of the day
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| Salada De Peito De Frango Ceasar |
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$12.00 |
Caesar chicken breast salad
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| Salada De Atum |
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$12.00 |
Tuna salad
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| Salada Mista Grande |
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$7.00 |
Mix salad (large)
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| Salada Misto Pequena |
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$4.00 |
Mix salad (small)
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| Especialidade de Casa "Specialty of House" Codfish Bacalhau |
| Bacalhau a "PortuCale" |
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$20.00 |
Grilled Codfish with Prosciutto, Onions and Peppers Topped w/ Portuguese Potato
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| Bacalhau a Lagareiro |
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$19.00 |
Grilled Codfish with Peppers, Onions, Garlic and Olive Oil served with Basket Potato
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| Bacalhau na Telha com Grelos |
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$20.00 |
Codfish with Peppers, Onions and Homemade Mayonnaise on a Clay Tile served w/ Broccoli Rabe & Baked Potato
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| Bacalhau com Natas |
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$16.00 |
Codfish Strips with a Cream Sauce and Roasted in the Oven
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| Bacalhau a Braz |
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$17.00 |
Codfish with sort of Scrambled Eggs & Fried Sliced Onions and Potatoes
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| Bacalhau Recheado com Chourico |
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$21.00 |
Roasted Codfish Stuffed with Homemade Portuguese Sausage served w/ Portuguese Potato
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| Peixe / Fish |
| Filete de Salmao Grelhado a "PortuCale" |
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$19.00 |
Broiled Filet of Salmon Stuffed with Crabmeat served w/ Boiled Potato & Vegetables
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| Filete de Pargo Grelhado a "Pescador" |
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$19.00 |
Broiled Filet of Snapper Sauteed with Shrimp, and Mussels in Seafood Sauce served w/ Mashed potato
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| Fileted de Tilapia Grelahado com Camarao |
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$18.00 |
Broiled Filet of Tilapia with Sauteed Shrimp in Seafood Sauce served w/ Mashed Potato
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| Chilean Seabass Grelhado com Mohho de Champagne |
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$26.00 |
Broiled Chilean Seabass with Champagne Sauce served w/ Mashed Potato
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| Mariscos / Seafood |
| Lagosta ao Gosto do Cliente |
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$ |
Lobster Made Your Way (Broiled, Boiled, or Stuffed) served with Spanish Potato & Salad
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| Rabo de Lagosta Duplo Recheado |
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$32.00 |
Grilled Twin Lobster Tails Stuffed with Crabmeat served with Spanish Potao & Salad
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| Gambas a Mocambique |
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$28.00 |
Grilled Prawns Sauteed in a Light Hot Seafood Sauce served with Spanish Potato & Salad
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| Camarao Grelhado a Matosinhos |
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$22.00 |
Grilled Shrimp Sauteed in a Seafood Reduction served with Spanish Potato & Salad
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| Camarao Recheado |
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$24.00 |
Grilled Shrimp stuffed with Crabmeat served with Spanish Potato & Salad
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| Paelha Marinheira |
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$24.00 |
Seafood Combination cooked with Saffron Rice
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| Paelha Valenciana |
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$26.00 |
Seafood Combination cooked with Portuguese Sausage, Boneless Chicken with Saffron Rice
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| Arroz de Marisco |
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$19.00 |
Seafood Combination Stewed with Rice in a Light Tomato & Seafood Sauce
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| Mariscada em Molho de Tomate |
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$24.00 |
Seafood Combination cooked in light Tomato Sauce served with Rice
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| Mariscada em Molho Verde |
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$24.00 |
Seafood Combination cooked in Housemade Green Sauce served with Rice
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| Lagosta Ao Gosto Do Cliente |
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$ |
Lobster done the way you like
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| Rabo De Lagosta Duplo Recheado |
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$36.00 |
Stuffed twin lobster tails served with crispy spanish potatoes and salad
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| Gambas a Mocambique |
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$30.00 |
Prawns with head & shells sautéed in a light hot seafood sauce accompanied with salad & crispy spanish potatoes
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| Gambas Panadas |
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$30.00 |
Breaded prawns served with almond white cream on the side, rice & crispy spanish potatoes
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| Camarao Grelhado a Matozinhos |
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$23.00 |
Grilled shrimp in seafood reduction with crispy spanish potatoes and salad
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| Camarao Recheado |
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$25.00 |
Stuffed shrimp with crab meat served with crispy spanish potatoes and salad
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| Frutos Do Mar Com Pasta |
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$32.00 |
Seafood combination with pasta braised in our 'delicious chef's specials sauce'
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| Vieiras Gratinadas Com Vinho Do Porto |
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$32.00 |
Scallops in port wine reduction topped with cream sauce and gratin in the oven served with mashed potatoes
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| Paelha Marinheira |
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$26.00 |
Seafood combination with lobster, mussels, clams, shrimp & scallops cooked with saffron rice
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| Paelha Valenciana |
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$28.00 |
Seafood combination with lobster, mussels, clams, shrimp, scallops, portuguese sausage and boneless chicken cooked with saffron rice
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| Mariscada Em Molho Verde Ou Vermelho |
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$26.00 |
Seafood combination with lobster, mussels, clams, shrimp and scallops in a red or green sauce
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| Carnes / Meat |
| Bife a Portuguesa (16 oz) |
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$18.00 |
Grilled Shell Steak topped w/ Ham and Fried Egg in a Brown Sauce served w/ Portuguese Potato
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| Bitoque |
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$14.00 |
Braised Shell Steak w/ Homemade Portuguese Sauce topped w/ a Fried served w/ Portuguese Potato
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| Bife a Mirandez (16 oz) |
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$22.00 |
Grilled NY Sirloin Steak served with Broccoli Rabe & Baked Potato
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| Picadinho a "Portucale" (20 oz) |
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$24.00 |
Grilled Sirloin Steak w/ Shrimp, Prosciutto, Mushrooms and Artichokes in a Port Wine Reduction served w/ Spanish Potato
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| Bife na Telha (20 oz) |
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$24.00 |
Grilled NY Sirloin Steak on the Clay Tile w/ Mixture of Rice & Brown Beans
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| Lombinhos de Porco a Algarvia |
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$18.00 |
Pork Loin with Cilantro, Garlic and Clams in White Wine Sauce served w/ Potato 'Chef's Style'
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| Picadinho a "Portucale" |
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$17.00 |
Sauteed Pork, Beef and Chicken Cubes with Portuguese Sausage and Fried Cubed Potato
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| Costeletas de Porco ao Alho |
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$17.00 |
Grilled Pork Chops Sauteed with White Wine and Garlic Sauce w/ Potato 'Chef's Style'
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| Carne de Porco a Alentejana |
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$18.00 |
Pork Cubes Sauteed in a Brown Sauce with Clams and Fried Cubed Potatoes
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| Arroz de Frango com Chourico |
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$16.00 |
Chicken and Rice Stewed with Portuguese Sausage in 'Chef's Sauce'
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| Peito de Frango com Camarao |
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$18.00 |
Sauteed Chicken Breast with Shrimp in White Wine and Garlic Sauce served w/ Spanish Potato, Rice & Vegetables
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| Peito de Frango a "PortuCale" |
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$18.00 |
Sauteed Chicken Breast with Shrimp. Mushrooms, and Artichokes in a Port Wine Reduction served w/ Spanish Potato, Rice & Vegetables
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| Peito de Frango ao Alho |
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$16.00 |
Sauteed Chicken Breast in a Garlic Sauce served w/ Spanish Potato, Rice & Vegetables
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| Bife a Portuguesa |
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$20.00 |
Grilled shell steak topped with ham and fried egg served with spanish potatoes
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| Bitoque |
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$17.00 |
Steak braised in portuguese style sauce, seasoned and topped with an egg served with spanish potatoes
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| Bife a Mirandez |
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$24.00 |
Grilled NY sirloin steak served with spanish potatoes and rice
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| Bife a "Portucale" |
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$26.00 |
Grilled sirloin steak with shrimp, prosciutto, mushrooms, artichoke in port wine reduction served with spanish potatoes and vegetables
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| Bife Na Telha |
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$26.00 |
Grilled NY sirloin steak on the roof tile served with rice and beans
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| Lombinhos De Porco a Algarvia |
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$20.00 |
Grilled pork loin with clams and cilantro in white wine sauce served with spanish potatoes
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| Picadinho a "Portucale" |
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$18.00 |
Sautéed pork, beef, chicken and portuguese sausage with cubed potatoes in our "delicious portuguese sauce"
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| Costeletas De Porco Salsicheiro |
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$19.00 |
Grilled pork chops topped with portuguese sausage and white wine sauce served with fries and rice
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| Carne De Porco a "Alentejana" |
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$20.00 |
Sautéed pork, clams and cubed potatoes in our "delicious portuguese sauce"
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| Peito De Frango a "Estoril" |
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$20.00 |
Sautéed chicken breast with shrimp in white wine and garlic sauce served with spanish potatoes and rice
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| Peito De Frango a "Portucale" |
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$20.00 |
Chicken breast and shrimp with mushrooms, artichokes in port wine reduction served with spanish potatoes and vegetables
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| Peito De Frango Ao Alho |
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$18.00 |
Sautéed chicken breast in garlic sauce served with fries and rice
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| Peito De Frango Com Molho De Cerveja |
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$18.00 |
Sautéed chicken breast in beer sauce served with sliced potatoes and rice
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| Carnes Grelhadas / Charcoal Grill |
| All of our Charcoal Grilled Meat comes w/ "Potato Chef's Style" |
| Filet Mignon com Rabo de Lagosta |
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$32.00 |
surf and turf (Grilled Filet Mignon with Grilled Lobster tail)
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| Filet Mignon Grelhado |
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$24.00 |
Grilled Filet Mignon
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| Prime Rib a Portobello (24 oz) |
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$24.00 |
Prime Rib with Mushrooms in a Port Wine Reduction
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| T-Bone Steak a "Maitre D' Hotel" (24 oz) |
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$22.00 |
T-Bone Steak Topped with Butter
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| Costela de Vaca Grelhada |
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$18.00 |
Short Ribs
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| Costeleta de Vitela |
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$22.00 |
Veal Chops
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| Costeletinha de Cabrito |
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$26.00 |
Baby rack of Lamb
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| Menu de Criancas / Kids Menu |
| Ice Cream Includes with Every Kids Meal |
| Dedinhos de Frango |
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$8.00 |
Chicken Fingers with French Fries
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| Bife de Vaca Grelhado |
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$8.50 |
Grilled Beef Tenderloin
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| Filetes de Peixe Frito |
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$8.50 |
Fried Fish Filet
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| Macarrao com Queijo |
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$8.00 |
Macaroni and Cheese
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| Buffalo Wings |
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$8.00 | |
| Mozzarella Sticks |
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$8.00 | |
| Portuguese Sampler Platter Appetizer |
| Portuguese Sampler Platter Appetizer |
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$19.95 |
| The Best Portuguese Appetizers |
| A great combination of the best portuguese appetizers |
| Flamed Portuguese Sausage |
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Price may varies |
| Octopus in Garlic Sauce |
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Price may varies |
| Shrimp in Garlic Sauce |
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Price may varies |
| Sautéed Hot Potatoes |
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Price may varies |
| Aperitivos / Appetizers |
| Camarao Ao Alho |
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$12.00 |
Shrimp in garlic sauce
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| Coquetel De Camarao |
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$15.00 |
Shrimp cocktail with seafood sauce
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| Polvo Ao Alho |
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$14.00 |
Octopus in garlic sauce
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| Ameijoas A Bulhao Pato |
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$12.00 |
Steamed clams in white wine sauce, garlic and cilantro
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| Ameijoas Casino |
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$12.00 |
Clams stuffed with crab meat topped with bacon
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| Ameijoas Ao Natural |
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$12.00 |
Fresh clams on the half shell with cocktail sauce
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| Lulas Fritas |
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$11.00 |
Fried calamari with cocktail sauce
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| Mexilhao Marinheira |
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$12.00 |
Mussels in tomato sauce
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| Bolinhos De Bacalhau |
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$11.00 |
Codfish pastries
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| Saladinha De Bacalhau |
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$11.00 |
Shredded codfish with garlic and plenty of olive oil
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| Tortilha De Bacalhau |
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$12.00 |
Codfish omelet
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| Chourico Caseiro Assado |
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$11.00 |
Flaming portuguese sausage
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| Presunto Com Queijo Serrano |
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$13.00 |
Portuguese prosciutto with serrano cheese
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| Buffalo Wings |
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$10.00 | |
| Kids Menu |
| Dedinhos De Frango |
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$10.00 |
Chicken fingers
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| Bife De Vaca |
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$13.00 |
Beef tenderloin
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| Filetes De Peixo Frito |
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$11.00 |
Fried fish fillet
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| Macarrao Com Queijo |
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$9.00 |
Macaroni & cheese
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| Mozzarella Sticks |
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$12.00 | |
| Especialidade Da Casa / House Specialty |
| Bacalhau / codfish |
| Bacalhau a Portucale |
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$22.00 |
Codfish with prosciutto, onions & peppers topped with fried sliced potatoes
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| Bacalhau a Lagareiro |
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$21.00 |
Grilled codfish with peppers, onions, garlic & plenty of olive oil served with unpeeled baked potatoes
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| Bacalhau Na Telha Com Grelos |
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$24.00 |
Grilled codfish on a clay tile topped with peppers, onions & homemade mayonnaise
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| Bacalhau Com Natas |
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$18.00 |
Codfish strips & cut small potatoes with cream roasted in the oven
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| Bacalhau a Braz |
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$19.00 |
Codfish with sort of scramble eggs and fried potatoes
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| Bacalhau Recheado Com Chourico |
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$24.00 |
Roasted stuffed codfish with homemade portuguese sausage served with mashed potatoes
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| Peixes / Fish |
| Filetes De Salmao a "Portucale" |
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$21.00 |
Stuffed salmon with crab meat served with mashed potatoes and vegetables
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| Salmao Na Brasa Com Ananas |
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$21.00 |
Grilled salmon with pineapple served with boiled potatoes and vegetables
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| Filetes De Pargo a "Pescador" |
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$21.00 |
Fried snapper fillet sautéed with shrimp and mussels in seafood sauce served with mashed potatoes and vegetables
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| Filetes De Tilapia Grelhados Com Camarao |
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$20.00 |
Broiled tilapia fillet with sautéed shrimp served with mashed potatoes and vegetables
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| Polvo a Lagareiro |
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$28.00 |
Grilled octopus topped with onions, peppers and plenty of olive oil served with unpeeled baked potato
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| Carnes Grelhadas Na Brasa |
| Grilled meats over charcoal |
| Texas Cowboy Steak Angus Na Brasa (28oz) |
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$35.00 |
Grilled texas cowboy steak angus served with sautéed potatoes
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| Filet Mignon Com Rabo De Lagosta |
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$34.00 |
Surf & turf- grilled lobster tail and tender filet mignon served with crispy spanish potatoes and salad
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| Filet Mignon Com Bacon |
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$26.00 |
Grilled filet mignon with bacon served with sautéed potatoes
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| Rib Eye Steak Angus Na Brasa (28oz) |
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$28.00 |
Grilled rib eye steak served with sautéed potatoes
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| NY Sirloin Steak Na Brasa |
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$28.00 |
Grilled sirloin steak served with sautéed potatoes
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| T-Bone Steak a "Maitre D'hotel" |
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$26.00 |
Charcoal grilled t-bone steak with butter on top served with sautéed potatoes
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| Costeletao De Novilho Angus Na Brasa (28oz) |
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$38.00 |
Grilled porterhouse steak angus served with sautéed potatoes
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| Costela De Vaca |
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$18.00 |
Charcoal grilled short ribs served with fries and salad
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| Costeleta De Vitela |
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$24.00 |
Charcoal grilled veal chops served with spanish potatoes and vegetables
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| Costeleta De Porco Na Telha |
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$20.00 |
Grilled pork chops on the roof tile served with unpeeled baked potatoes
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| Costeletinha De Cabrito |
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$28.00 |
Charcoal grilled baby back rack of lamb served with sautéed potatoes
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| Portucale Daily Promotion |
| Portucale Daily Promotion |
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$14.95 |
From Monday thru Friday at bar area. Any entree from our daily specials & a glass of american wine, portuguese house wine or a a domestic beer and a coffee
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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